Executive kitchen manager Work, Jobs in Hampton, Gtl (with Salaries)

Deputy General Manager
Restaurant Associates —Chertsey
- £19.36 an hour
- Hospitality
- Leadership
- Café
- Employee discount
Graduate Operations Manager
Palmer and Howells —Woking
- £38,000 a year
- Culinary experience
- Travel
- Contracts
- Annual leave
- Life insurance
Chef de Partie - FIXED TERM
Plaza Premium Lounge (UK) Ltd —London Heathrow Terminal 4
- Up to £14.22 an hour
- Full-time
- Culinary experience
- Computer literacy
- Cooking
Quick apply
13d
Rooms Division Manager - Mayfair - New Opening
The Shepherd Mayfair —London
- £65,000 a year
- Full-time
- Hotel
- IT
- Hotel experience
- Employee discount
- Referral programme
Quick apply
Office Manager
Business movers technology —London
- £15 - £20 an hour
- Part-time
- Management
- Microsoft Office
- Administrative experience
Quick apply
13h
Head Chef
Brunning & Price - The Cricketers —Sarratt
- Up to £55,000 a year
- Full-time
- Cooking
- Leadership
- Employee discount
- Referral programme
Quick apply
6d
Catering Manager
Yarzin Sella —London
- Full-time
- Customer service
- Organisational skills
- Leadership
Executive Head Chef
Big easy restaurants —London
- Full-time
- Culinary experience
- Cooking
- Project management
Quick apply
Senior Account Manager, Uber Eats, UK
Uber —London
- Full-time
- Analysis skills
- Communication skills
5d
ACCOUNT EXECUTIVE / OPERATIONS COORDINATOR
iwishdesign.com —Islington
- £28,000 - £32,000 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Sick pay
Quick apply
13d
Office Manager and Finance Team Assistant
Element Materials Technology —London
- Remote
- Microsoft Excel
- Microsoft Outlook
- Microsoft Office
National Account Executive
Vegetarian Express —Watford
- Full-time
- Sales
- Business development
- Presentation skills
- Free parking
- Work from home
Quick apply
7d
Restaurant Manager
ArrosQD —London
- £48,000 - £52,000 a year
- Full-time
- Bar
- Organisational skills
- Leadership
Quick apply
Head Chef
St George's Hill Golf Club —Weybridge
- £40,000 - £45,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
6d
Overnight Chef De Partie
NoMad Hotel —London
- £18.65 an hour
- Full-time
- Hotel
- Hotel experience
- Annual leave
- Employee discount
Quick apply
Sales Support Executive
Storm Technologies —Watford
- Monday to Friday
- Communication skills
- Annual leave
- Employee discount
14d
Executive Head Chef
Reggae Kitchen Ltd —London
- £32,442.02 - £55,614.88 a year
- Full-time
- Culinary experience
- Cooking
- Team management
Quick apply
2d
Senior Business Development Executive
MCFT —Maidenhead
- £30,000 - £34,000 a year
- Full-time
- CRM software
- Maintenance
- Presentation skills
- Annual leave
- Life insurance
Quick apply
Head Chef
The Telegraph —Putney
- Up to £53,000 a year
- Full-time
- Culinary experience
- Cooking
- Leadership
- Employee discount
- Referral programme
Quick apply
7d
Head of Event Operations
SOFITEL —London
- Full-time
- Hotel
- IT
- Leadership
Quick apply
3d

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Deputy General Manager

Restaurant Associates -
Chertsey

Apply Now

Job details

£19.36 an hour

Benefits

Company pension
Employee discount

Qualifications

Hospitality
Leadership

Full job description

Deputy General Manager required to lead hospitality operations! Earn up to £40K

Join a high-profile hospitality operation based in Chertsey, where you’ll play a key leadership role overseeing service delivery, operational performance, and team culture within a fast-paced environment serving senior executives and high-level stakeholders.

This is an excellent opportunity for an operationally focused hospitality leader looking to step into a visible and influential Deputy General Manager position.

What you’ll be doing as a Deputy General Manager:

Leading the overall day-to-day operation across hospitality, retail café, and executive dining
Driving service standards and ensuring a consistently exceptional guest experience
Acting as a visible operational leader, supporting and developing both kitchen and front-of-house teams
Overseeing hospitality delivery for executive meetings, working lunches, private dining, and key business functions
Managing operational planning for large-scale annual events, including staffing strategy and logistics coordination
Supporting financial performance through labour management, stock oversight, and operational efficiencies
Working closely with senior leadership to continuously improve standards, processes, and service delivery
Identifying opportunities for innovation, seasonal activations, and operational improvements
Ensuring compliance, health & safety, and SOP standards are maintained across the site
Creating a positive, motivated, and high-performing team culture

What you’ll need to succeed as a Deputy General Manager:

Proven leadership experience within hospitality, corporate dining, hotels, events, or venue operations
Strong operational mindset with the ability to balance service excellence and commercial performance
Experience managing teams within high-profile, fast-paced hospitality environments
A hands-on leadership style with the ability to motivate and develop teams
Strong understanding of guest experience and premium hospitality standards
Ability to manage multiple moving parts while maintaining attention to detail
Commercial awareness with experience supporting labour, stock, and operational efficiencies
Confidence working with senior stakeholders and within highly visible environments
Organised, proactive, and solutions-focused approach

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:

Contributory pension scheme
Grow your career with our Career Pathways and MyLearning programmes
Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
Exclusive travel discounts with TUI, Expedia, Booking.com and many more
Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
Up to 44% off cinema tickets to enjoy your favourite blockbuster
Receive cash rewards every time you spend and use them on a wide range of brands
Un-wind with us with free wellness, mindfulness and exercise classes
You can share all discounts and offers with your friends and families

About Us

Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together.Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations.

Job Reference: com/2105/C36401/52809543/SU #RA Group

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Apply Now

Refine Your Search

executive kitchen manager jobs in hampton, gtl

Deputy General Manager

Graduate Operations Manager

Chef de Partie - FIXED TERM

Rooms Division Manager - Mayfair - New Opening

Office Manager

Head Chef

Catering Manager

Executive Head Chef

Senior Account Manager, Uber Eats, UK

ACCOUNT EXECUTIVE / OPERATIONS COORDINATOR

Office Manager and Finance Team Assistant

National Account Executive

Restaurant Manager

Head Chef

Overnight Chef De Partie

Sales Support Executive

Executive Head Chef

Senior Business Development Executive

Head Chef

Head of Event Operations

I want to receive the latest job alerts for executive kitchen manager in hampton, gtl

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