commis Work, Jobs in harwich, ess (with Salaries)

Commis Chef/Chef de Partie
Spa Pavilion Limited —Felixstowe
- £26,420 - £30,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
Quick apply
3d
Commis Chef
Parkdean Resorts Weeley bridge —Clacton-on-Sea
- £14.23 an hour
- Part-time
- No experience needed
- In-person
- Resort
- Free parking
- Store discount
Quick apply
Commis Chef
Chestnut Group —Colchester
- Part-time
- Cooking
- Employee discount
- Flexible schedule
Quick apply
Commis Chef
Ufford Park Resort —Woodbridge
- £25,400 a year
- Full-time
- Cooking
- Hotel
- Communication skills
- Free parking
- Health & wellbeing programme
Quick apply
Food and Beverage - Commis Chef - Q02
Parkdean Resorts —Clacton-on-Sea
- Weekend availability
- Cooking
- Resort
- Store discount
- Employee assistance programme
Quick apply
Commis Chef - Part Time
Potters Resorts - Five Lakes —Maldon
- From £13.50 an hour
- Part-time
- Hospitality
- Cooking
- Bakery
Quick apply
10d
Chef Opportunities!
ASK Italian —Colchester
- £12.71 - £15.75 an hour
- Employee discount
Chef
Lounges —Colchester
- £10.85 - £12.71 an hour
- Communication skills
- Kitchen experience
Quick apply
4d
Chefs - All Levels
Stoke by Nayland Resort —Colchester
- From £12.77 an hour
- Bar
- Cooking
- Hotel
- Free parking
- Employee assistance programme
Sous Chef
Marston's Pubs —Ipswich
- Up to £12.71 an hour
- Cooking
Quick apply
5d
Chef De Partie
The Hotel Folk —Aldeburgh
- Up to £30,000 a year
- Hospitality
- Cooking
- Hotel
- Annual leave
- Employee assistance programme
Chef de Partie
Stowupland Crown —Stowmarket
- £28,000 - £32,000 a year
- Full-time
- Cooking
- Organisational skills
- In-person
- Employee discount
Quick apply

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Commis Chef/Chef de Partie

Spa Pavilion Limited
Felixstowe

Quick apply

Job details

Full-time
£26,420 - £30,000 a year
3 days ago

Benefits

Free parking
On-site parking

Qualifications

Serving
Hospitality
Culinary experience
Cooking
Meal preparation
Organisational skills
Food preparation
Food safety
Restaurant experience
Communication skills
Kitchen experience

Full job description

Job Overview
We are seeking a passionate and skilled Commis Chef / Chef de Partie to join our happy team at Felixstowe's award-winning Spa Pavilion Theatre. This role offers an exciting opportunity to develop your culinary expertise within a professional kitchen environment. The successful candidate will be responsible for preparing high-quality dishes from fresh ingredients, maintaining food safety standards, and supporting the overall kitchen operations. Previous kitchen experience and a genuine enthusiasm for food preparation are essential for this position. We're also interested meet less experienced, younger candidates for a trainee kitchen assistant position.

Duties

Assist in the preparation and cooking of a variety of dishes according to recipes and standards
Ensure all food is prepared in accordance with health and safety regulations
Maintain cleanliness and organisation of workstations and kitchen equipment
Deputise in the absence of senior team members, to ensure smooth operations
Follow food safety protocols at all times, including proper storage and handling of ingredients
Contribute to menu development by suggesting new ideas and improvements
Assist with meal presentation to ensure dishes are served attractively
Collaborate with the kitchen team to meet quality standards and customer expectations

Requirements

Proven experience in food preparation, cooking, or a similar role within a restaurant or hospitality setting
Strong knowledge of food safety standards and hygiene practices
Experience in meal preparation and food prep techniques
Ability to work efficiently under pressure during peak hours
Good organisational skills with attention to detail
Excellent communication skills and ability to work as part of a team
Previous restaurant experience or serving background is advantageous but not essential
A genuine passion for culinary arts and continuous learning in the kitchen

This permanent, full or part-time position offers an excellent platform for aspiring chefs looking to advance their careers within a professional environment. We welcome motivated individuals eager to contribute their skills and grow within our small family-owned group of venues.

The salary agreed will be enhanced by the addition of a share of gratuities, and the working pattern is unusual in that we currently do not open evenings unless we have a theatre show, usually we have one a week. This means that most shifts are day time.

With onsite free parking, fabulous sea views from the kitchen and opportunities for progression this is a great opportunity to join a growing family business.

Pay: £26,420.00-£30,000.00 per year

Benefits:

Free parking
On-site parking

Experience:

Food preparation and cooking: 2 years (preferred)

Work Location: In person

Quick apply

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commis jobs in harwich, ess

Commis Chef/Chef de Partie

Commis Chef

Commis Chef

Commis Chef

Food and Beverage - Commis Chef - Q02

Commis Chef - Part Time

Chef Opportunities!

Chef

Chefs - All Levels

Sous Chef

Chef De Partie

Chef de Partie

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