Front of house manager Work, Jobs in Helmsley, Nyk (with Salaries)

Front of House Manager On Duty
Enoteca by Luva —York
- £13.50 an hour
- 8 hour shift
- Serving
- Hospitality
- Bar
- Employee discount
Quick apply
Front of House Team Leader
Golden Fleece —York
- Up to £13.16 an hour
- Full-time
- Employee discount
Quick apply
11d
Restaurant Venue Manager
The Truffled Hog —Middlesbrough
- £32,000 - £33,000 a year
- Full-time
- Serving
- Supervising experience
- Team management
- Free parking
- Employee discount
Quick apply
Restaurant Manager
Base Pizzeria & Bar —Marske-by-the-Sea
- Serving
- Hospitality
- Bar
Quick apply
10d
Assistant Manager
Rudy's Pizza —York
- £32,900 a year
- Full-time
- Restaurant
- Restaurant experience
- Employee discount
Quick apply
11d
Front of House Team Leader
The Fox at Walton —Wetherby
- £13 - £14 an hour
- Part-time
- Hospitality
- Bar
- Sales
Quick apply
Deputy Manager
Hollywoodbowlgroup —Stockton-on-Tees
- Up to £30,500 a year
- Weekend availability
- Hospitality
- Bar
- Management
- Employee discount
Assistant Manager
umami —Middlesbrough
- £32,000 - £35,000 a year
- Weekend availability
- Hospitality
- Sales
- Customer service
Quick apply
Head Chef
Pescado Lounge —Whitby
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
11d
HEAD CHEF - BANQUETING
Grantley Hall —Grantley
- £50,000 a year
- Hotel
- Computer skills
- Communication skills
- Store discount
- Annual leave
Quick apply
10h
Head Chef
umami —Middlesbrough
- £42,000 - £45,000 a year
- Weekend availability
- Cooking
- Team management
- Organisational skills
Quick apply
Guest Services Manager
Swinton Park Hotel —Masham
- £32,000 a year
- Weekend availability
- Hospitality
- Hotel
- Continuous improvement
- Annual leave
- Employee discount
Quick apply
Guest Service Manager
Holiday Inn Express - York East —York
- £28,500 a year
- Full-time
- Hotel
- Free parking
- Employee assistance programme
Head Chef
Plonkers Wine Bar & Bistro —York
- £14.50 - £17.50 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
1d
Front Office Manager
Radisson Hotel Group —York
- £29,959.93 a year
- Full-time
- Customer service
- Hotel
- Driving
- Employee discount
Quick apply
Senior Bar Manager
Legends Global (Europe) —York
- Bar
- Microsoft Excel
- Communication skills
- Annual leave
- Employee assistance programme
Quick apply
ASDA Café Manager - Fixed term contract
Compass Group —Skelton
- £28,800.00 - £28,981.40 a year
- Full-time
- Customer service
- Organisational skills
- Café
- Employee discount
Head Chef
Loungers —Huntington
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
2d
Head Chef
Aramark —Dishforth
- £15.45 an hour
- Weekend availability
- Culinary experience
- Free parking
Head Chef
Vallado Lounge —York
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
2d

I want to receive the latest job alerts for front of house manager in helmsley, nyk

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Front of House Manager On Duty

Enoteca by Luva
York

Quick apply

Job details

Permanent | Full-time
£13.50 an hour

Benefits

Discounted or free food
Company pension
Employee discount

Qualifications

Serving
Hospitality
Sales
Customer service
Barista experience
Level 2 Food Hygiene Certificate
Supervising experience
Personal Licence
Organisational skills
Food Hygiene Certificate
Bartending
Food safety
Leadership
Restaurant experience

Full job description

Front of House Manager on Duty

Enoteca By L’UVA – York

£13.50 an hour + Generous Tips + Staff Perks

At Enoteca By L’UVA, we’re proud to be a genuinely independent Italian restaurant built around authentic hospitality, great food, exceptional wines, and a warm welcome. As we continue to grow, we’re looking for a confident and experienced Front of House Manager on Duty to join our management team.

This is a hands-on leadership role for someone who thrives on the restaurant floor, enjoys building relationships with guests, and can lead a team with energy, professionalism, and attention to detail. You’ll be trusted to take ownership of shifts, ensure smooth day-to-day operations, and help maintain the high standards that our guests have come to expect.

The Role

As Front of House Manager on Duty, you will be responsible for overseeing service, supporting the team, and ensuring every guest receives an exceptional dining experience from arrival to departure.

This is not a desk-based management position. You’ll be actively involved in all aspects of service, leading from the front and setting the standard for the rest of the team.

Key Responsibilities

Guest Experience & Service

Deliver exceptional hospitality and create memorable guest experiences
Welcome and seat guests while managing the flow of service
Take food and drink orders with confidence and product knowledge
Provide professional wine service and beverage recommendations
Ensure guest satisfaction throughout service
Handle guest feedback and complaints effectively and professionally

Team Leadership

Lead and motivate front-of-house team members during service
Train, coach, and develop new and existing staff
Conduct shift briefings and communicate daily priorities
Support the creation of a positive, high-performing team culture
Ensure company standards and procedures are consistently followed

Operational Management

Take responsibility for opening and closing procedures
Manage bookings, reservations, and table allocation
Oversee cash handling and end-of-day reconciliation procedures
Assist with stock ordering, stock control, and supplier deliveries
Ensure compliance with food safety, licensing, and health & safety requirements
Support management with operational improvements and business development initiatives

Business Support

Assist with restaurant promotions and social media content
Help drive sales through excellent service and product knowledge
Support special events, wine tastings, and seasonal campaigns
Adapt to the varied nature of independent restaurant operations—because every day is different

What We’re Looking For

Essential

Previous experience in a supervisory or management role within hospitality
Strong restaurant floor presence and leadership skills
Excellent customer service and communication abilities
Experience handling guest concerns and resolving issues confidently
Strong organisational skills and attention to detail
Ability to perform under pressure in a busy service environment
A genuine passion for hospitality, food, and wine

Desirable

Wine knowledge or an interest in developing wine expertise
Cocktail and bar experience
Barista experience
Experience with reservations systems
Stock management and ordering experience
Personal Licence holder (or willingness to obtain one)

What We Offer

Competitive hourly rate based on experience
Generous share of tips
50% discount for you and a guest across our affiliated restaurants, café, and takeaway
Ongoing training and development opportunities
Opportunities for progression within a growing hospitality group
A supportive management team and positive working environment
The chance to play a key role in an ambitious independent business

About You

You’re someone who naturally takes ownership, enjoys leading by example, and understands that great hospitality is about more than simply serving food and drinks. You take pride in creating exceptional experiences, developing your team, and ensuring every service runs smoothly.

If that sounds like you, we’d love to hear from you.

Job Type: Full-time

Location: York

Expected Hours: 35–45 per week, including evenings and weekends

Apply today and help shape the future of Enoteca By L’UVA.

Job Types: Full-time, Permanent

Pay: £13.50 per hour

Benefits:

Company pension
Discounted or free food
Employee discount

Physical Setting:

Bar
Restaurant

Shift:

10 hour shift
8 hour shift
Day shift
Night shift

Work days:

Holidays
Monday to Friday
Weekend availability

Application question(s):

Are you currently located in York

Experience:

Supervisor: 1 year (required)
Restaurant: 2 years (required)

Licence/Certification:

Level 2 Food Hygiene Certificate (preferred)

Work Location: In person

Quick apply

Refine Your Search

front of house manager jobs in helmsley, nyk

Front of House Manager On Duty

Front of House Team Leader

Restaurant Venue Manager

Restaurant Manager

Assistant Manager

Front of House Team Leader

Deputy Manager

Assistant Manager

Head Chef

HEAD CHEF - BANQUETING

Head Chef

Guest Services Manager

Guest Service Manager

Head Chef

Front Office Manager

Senior Bar Manager

ASDA Café Manager - Fixed term contract

Head Chef

Head Chef

Head Chef

I want to receive the latest job alerts for front of house manager in helmsley, nyk

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected