32
private chef jobs in henfield, wsx
Highborn Global —Brighton
- Full-time
- Culinary experience
- Cooking
- Organisational skills
The Goodwood Estate —Chichester
- £45,000 a year
- Communication skills
- Kitchen experience
- Gym membership
Restaurant Associates —Lewes
- £16 an hour
- Weekend availability
- Culinary experience
- Cooking
- Kitchen experience
- Free parking
A J Chapman Consultancy —Holmbury Saint Mary
- £20 an hour
- Weekend availability
- Cooking
- In-person
- Leadership
Quick apply
Ideal Collection —Chichester
- 8 hour shift
- Free parking
- Employee assistance programme
Quick apply
11d
Roffey Park Institute —Horsham
- £28,000 a year
- Full-time
- Culinary experience
- Cooking
- Hotel
- Free parking
- Store discount
Quick apply
1d
Busy Bees —Horsham
- £14.85 an hour
- Full-time
- Cooking
- Café
- Kitchen experience
- Free parking
- Employee assistance programme
Alexander Hotels Limited —Horley
- Up to £14.24 an hour
- Part-time
- Bar
- Hotel
- Free parking
- Annual leave
Quick apply
Alexander Hotels Limited —Crawley
- £40,000 a year
- Full-time
- Hotel
- Leadership
- Free parking
- Annual leave
Quick apply
Coppa Club —Guildford
- Up to £18.36 an hour
- Full-time
- Culinary experience
- Cooking
- Employee discount
Quick apply
13d
Tandridge Golf Club —Oxted
- £13 - £14 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
Coppa Club —Guildford
- Up to £19.36 an hour
- Full-time
- Culinary experience
- Employee discount
Quick apply
4d
Alexander Hotels Limited —Crawley
- Up to £26,436.80 a year
- Overtime
- Hotel
- Hotel experience
- Kitchen experience
- Free parking
- Annual leave
Quick apply
8d
The Stag on the River —Godalming
- Up to £14.50 an hour
- Part-time
- Cooking
- Employee discount
Quick apply
3d
Alexander Hotels Limited —Crawley
- £29,000 a year
- Overtime
- Bar
- Hotel
- Free parking
- Annual leave
Quick apply
8d
Bupa —Woodingdean
- £13.10 an hour
- Full-time
- Kitchen experience
- Employee discount
- Referral programme
Quick apply
3h
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The Goodwood Estate —Chichester
No two days are the same as you create bespoke dining experiences, liaise with guests on menu selections and dietary requirements, and collaborate with the Head…
£45,000 a year
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