Executive chef Work, Jobs in Hertfordshire (with Salaries)

Part-Time Executive / Head Chef (2 Days per Week)
Albury fun ltd —Welwyn
- From £25 an hour
- Part-time
- Cooking
- Mentoring
- Recruiting
- Free parking
- Employee discount
Quick apply
Skills and Mobilisation Chef
HCL – Hertfordshire Catering Limited —Welwyn Garden City
- £32,312 - £34,092 a year
- Full-time
- Cooking
- Continuous improvement
- Quality control
- Free parking
Quick apply
Executive Chef
CH&CO —London
- £65,000 a year
- Full-time
- Continuous improvement
- Recruiting
- Training & development
- Employee assistance programme
- Employee discount
Private Chef — CEO & Executive Team
Encore Spaces Ltd —Bethnal Green
- £45,000 - £60,000 a year
- Weekend availability
- Inventory control
- Budgeting
- In-person
Quick apply
1d
Executive Sous Chef
Edyn —Canary Wharf
- £56,000 a year
- Full-time
- Recruiting
- Leadership
- Employee discount
Quick apply
Kitchen Operations Coordinator
CH&CO —London
- £50,000 a year
- Full-time
- Hospitality
- Recruiting
- Organisational skills
- Employee assistance programme
- Employee discount
Executive Chef - Knightsbridge
Eurest —Knightsbridge
- £70,000 a year
- Full-time
- Mentoring
- Budgeting
- Leadership
Head Chef
Acorn Pubs —Ampthill
- Up to £55,000 a year
- Cooking
- Training & development
- Leadership
- Employee discount
- Referral programme
Quick apply
11d
Head Chef
Barrafina —London
- £71,179 - £78,297 a year
- Bar
- English
- Team management
- Annual leave
Executive Chef (British cuisine)
Aqua Restaurant Group —London
- Up to £140,000 a year
- Full-time
- Inventory control
- Cooking
- Mentoring
- Employee discount
Quick apply
Head Chef - Events by Benugo - ZSL London Zoo
Benugo —London
- £52,000 a year
- Full-time
- Training & development
- Leadership
- Annual leave
- Employee assistance programme
Quick apply
Head Chef 12M FTC
Sodexo —London
- Up to £60,000 a year
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Management
- Employee assistance programme
Quick apply
Senior Sous Chef - St. Pancras London Autograph Collection
Marriott International, Inc —London
- Full-time
- Customer service
- Hotel
- Continuous improvement
- Health & wellbeing programme
- Employee assistance programme
Sous Chef
Dover Street Counter —Mayfair
- From £55,000 a year
- Full-time
- Hospitality
- Cooking
- Supervising experience
- Employee discount
- Referral programme
Quick apply
10d
Executive Chef - New Opening
JKS Restaurants —London
- £85,000 - £90,000 a year
- Full-time
- Bar
- Management
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
RH —London
- From £65,000 a year
- Weekend availability
- Hospitality
- Inventory control
- Cooking
- Employee discount
- Flexible schedule
Quick apply
14d
Executive Chef
BaxterStorey —London
- Monday to Friday
- Management
- Cooking
- Recruiting
- Employee assistance programme
- Employee discount
7d
Senior Sous Chef
Restaurant Associates —London
- £48,000 a year
- Full-time
- Hospitality
- Restaurant
10d
Sous Chef, Pre-Opening - The St. Regis London
Marriott International, Inc —London
- Full-time
- Inventory control
- Cooking
- Hotel
- Employee assistance programme
- Sick pay
Events and Private Dining Head Chef
The Dorchester —London
- Management
- Inventory control
- English
- Employee discount
- Referral programme
10d

I want to receive the latest job alerts for executive chef in hertfordshire

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Part-Time Executive / Head Chef (2 Days per Week)

Albury fun ltd
Welwyn

Quick apply

Job details

Part-time | Self-employed | Freelance
From £25 an hour

Benefits

Free parking
Discounted or free food
Employee discount
Flexible schedule
On-site parking

Qualifications

Kitchen staff training and mentoring
Mentoring junior staff
Cooking
Cost control
Food safety and hygiene regulations
Menu planning
Seasonal menu design
Kitchen team management
Mentoring
Recruiting
Professional development mentoring
Specials menu development
Training & development
Chef experience
Food safety
Italian
Leadership
Team motivation leadership
Professional kitchen experience

Full job description

Job Description – Executive / Head Chef (Part-Time)

Location: Beautiful 17th-century country pub, Hertfordshire

Hours: Approximately 2 days per week (flexible by agreement)

About the Role

We're seeking an experienced and passionate Executive / Head Chef to provide culinary leadership for our well-established kitchen.

Rather than running day-to-day service every week, your focus will be on developing our menus, maintaining high food standards, mentoring our existing chefs and helping drive the business forward. This is an ideal opportunity for someone looking for a flexible leadership role with real creative input.

Key Responsibilities

Develop and refresh seasonal food menus.
Create weekly and daily specials.
Lead, motivate and support the kitchen team.
Ensure consistency, quality and presentation across all dishes.
Maintain excellent food safety and hygiene standards.
Monitor food costs, margins and stock efficiency.
Maintaining high standards of food safety.
Identify opportunities to improve systems and kitchen operations.
Support recruitment, training and development where required.
Work closely with the owners and front-of-house management to deliver an outstanding customer experience.

Skills & Experience

Proven experience as a Head Chef or Executive Chef.
Strong knowledge of fresh, seasonal British cuisine.
Experience managing GP and food cost controls.
Excellent leadership and mentoring skills.
Calm, organised and positive under pressure.
A genuine passion for hospitality and quality food.

What We Offer

Flexible working pattern of around two days per week.
Creative freedom to influence the menu.
A welcoming, supportive and established kitchen team.
A charming 17th-century countryside pub with an excellent reputation.
Competitive salary, dependent on experience.
Opportunity to make a lasting impact on a growing business.

This role would suit an experienced chef seeking a better work-life balance while remaining actively involved in creating exceptional food and developing a talented team.

Pay: From £25.00 per hour

Benefits:

Discounted or free food
Employee discount
Flexible schedule
Free parking
On-site parking

Work Location: In person

Quick apply

Refine Your Search

executive chef jobs in hertfordshire

Part-Time Executive / Head Chef (2 Days per Week)

Skills and Mobilisation Chef

Executive Chef

Private Chef — CEO & Executive Team

Executive Sous Chef

Kitchen Operations Coordinator

Executive Chef - Knightsbridge

Head Chef

Head Chef

Executive Chef (British cuisine)

Head Chef - Events by Benugo - ZSL London Zoo

Head Chef 12M FTC

Senior Sous Chef - St. Pancras London Autograph Collection

Sous Chef

Executive Chef - New Opening

Sous Chef

Executive Chef

Senior Sous Chef

Sous Chef, Pre-Opening - The St. Regis London

Events and Private Dining Head Chef

I want to receive the latest job alerts for executive chef in hertfordshire

Related Searches

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected