Sous chef Work, Jobs in Hindon, Wil (with Salaries)

Sous Chef Live in
Lamb, Hindon —Hindon
- Full-time
- Cooking
- Hotel
- Organisational skills
- Employee discount
Quick apply
10d
Sous Chef
The Grosvenor Arms —Salisbury
- Full-time
- Bar
- Cooking
- Leadership
- Flexible schedule
Quick apply
1d
Roaming Chef
Chickpea Head Office —Salisbury
- Up to £42,000 a year
- Full-time
- Cooking
- Leadership
- Communication skills
- Employee discount
Quick apply
Sous Chef
The George Inn —Mere
- £25,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
3d
Junior Sous Chef/CDP
Ship Inn —Gillingham
- £13 - £17 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
Sous Chef
The Bell and Crown —Warminster
- Full-time
- Bar
- Cooking
- Leadership
- Flexible schedule
Quick apply
1d
Sous Chef
The Queen's Head —Salisbury
- Full-time
- Bar
- Cooking
- Leadership
- Flexible schedule
Quick apply
1d
Sous Chef
The Pembroke Arms —Salisbury
- Full-time
- Bar
- Cooking
- Leadership
- Flexible schedule
Quick apply
1d
Senior Sous Chef
Methuen Arms —Corsham
- Up to £41,000 a year
- Full-time
- Culinary experience
- Employee discount
- Flexible schedule
Quick apply
12d
Sous Chef
Naim Audio —Salisbury
- Full-time
- Hospitality
- Customer service
- IT
- Free parking
- Employee assistance programme
Quick apply
Sous Chef
Colten Care —Salisbury
- £17.51 - £19.01 an hour
- Overtime
- Nursing home
- Cooking
8d
Chef de Partie
The Pembroke Arms —Salisbury
- Up to £14 an hour
- Full-time
- Bar
- Leadership
- Kitchen experience
- Flexible schedule
Quick apply
1d
Chef de Partie
The Bell and Crown —Warminster
- Up to £14 an hour
- Full-time
- Bar
- Leadership
- Kitchen experience
- Flexible schedule
Quick apply
1d
Head Chef/Kitchen Manager
The Almer Pub company —Blandford Forum
- £37,000 - £45,000 a year
- Full-time
- Cooking
- Organisational skills
- In-person
- Free parking
- Employee discount
Quick apply
12d
Sous Chef
The Bath Priory - Kitchen —Bath
- £46,350 a year
- Full-time
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
11d
Sous Chef
The Botanist —Bath
- From £38,000 a year
- Full-time
- IT
- Restaurant
- Employee discount
Quick apply
2d
Head Chef
The Old Railway Hotel —Salisbury
- From £31,000 a year
- Full-time
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
2d
Pastry Sous Chef
Queensberry Hotel & Olive Tree Restaurant —Bath
- £37,888 a year
- Full-time
- Culinary experience
- Cooking
- Hotel
Quick apply
10d
Head Chef - Concours House
Homewood —Freshford
- Full-time
- Cooking
- Hotel
- Restaurant
Quick apply
Sous Chef
The Lion at Pennard —Glastonbury
- £30,000 - £34,000 a year
- Full-time
- Hospitality
- Bar
- Culinary experience
- Free parking
- Employee discount
Quick apply
12d

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Sous Chef Live in

Lamb, Hindon -
Hindon

Quick apply

Job details

Full-time
10 days ago

Benefits

Company pension
Employee discount

Qualifications

Cooking
Staff training
Organisational skills
Communication skills

Full job description

Sous Chef live in up to £42,000 OTE

About us:

The Lamb, a 12th-century coaching inn with 18 beautiful boutique bedrooms in an idyllic setting in the postcard village of Hindon.
We’re a fun team and we’re passionate about customers and our four-legged friends! We’re a massively dog-friendly pub and hotel and look after a lot of shooting parties during the shooting season!
The Lamb is a favourite with the locals, offering everything from a pint of real ale to cocktails on our garden terrace, three-course dinners in the restaurant to delicious Sunday roasts!

What we offer our Sous Chefs:

Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs are internal appointments
Autonomy to create your own menus and specials, alongside your Head Chef
Access to our Apprenticeship Scheme - Gain a nationally recognised qualification
Access to regular culinary masterclasses and training days to boost your skills
Free meals
20% discount in all Young’s pubs and hotels
Share save Scheme
Company Pension Scheme
28 Days Holiday per year

What we look for in a Sous Chef:

We are looking for an existing Sous Chef looking for their next step, who considers themselves as a natural leader with a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Sous Chef you will:

Have experience championing excellent service through quality food
Demonstrate a passion for leading and developing a team
Be an active hands-on Chef with excellent communication skills
Be responsible and able to manage the kitchen staff rota, training and all health and safety effectively at all times
Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials
Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour
Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams

Thanks for your interest in working with Young's. If you would like to be part of our team, apply now!

INDBOH

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sous chef jobs in hindon, wil

Sous Chef Live in

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Roaming Chef

Sous Chef

Junior Sous Chef/CDP

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Sous Chef

Sous Chef

Senior Sous Chef

Sous Chef

Sous Chef

Chef de Partie

Chef de Partie

Head Chef/Kitchen Manager

Sous Chef

Sous Chef

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Pastry Sous Chef

Head Chef - Concours House

Sous Chef

I want to receive the latest job alerts for sous chef in hindon, wil

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