Kitchen supervisor Work, Jobs in Holmes Chapel, Chs (with Salaries)

Kitchen Supervisor
Jerk Junction —Manchester
- From £32,000 a year
- Full-time
- Supervising experience
- Organisational skills
- In-person
- Employee discount
Quick apply
1d
School Catering Supervisor
Chartwells —Crewe
- £14 an hour
- Full-time
- Customer service
- Organisational skills
- Communication skills
9d
School Mobile / Relief Cook Supervisor
Chartwells —Crewe
- £14.50 an hour
- Part-time
- Culinary experience
- Cooking
- Supervising experience
6d
Kitchen Team Leader
Pub & Carvery - BRA_204 —Alsager
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
School Catering Supervisor / Cook
Chartwells —Macclesfield
- £14 an hour
- Part-time
- Culinary experience
- Cooking
- Supervising experience
9d
Kitchen Supervisor
Bob & Berts —Warrington
- £13.00 - £13.25 an hour
- Weekend availability
- Cooking
- Supervising experience
- Leadership
Quick apply
14d
Lead Spray Finisher – Kitchens & uPVC (Team Leader)
Pure Finish NW Limited —Manchester
- £20 an hour
- English
- Driving
- Travel
Quick apply
Kitchen Team Leader
Hungry Horse - BRA_104 —Cheshire Oaks
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Porter Supervisor
FAIRMONT —Knutsford
- Weekend availability
- Hospitality
- Microsoft Office
- Organisational skills
Quick apply
Kitchen Team Leader
Pub & Grill - BRA_205 —Chester
- Part-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Hotel Kitchen - Team Leader
Premier Inn —Stockport
- Up to £14.31 an hour
- Full-time
- Hotel
- Employee discount
Quick apply
Floating Cook Supervisor
Salford Council —Salford
- £17.37 - £18.87 an hour
- Call to connect
- Customer service
- Cooking
- Supervising experience
Chef Manager, Sushi Morning Shift Only
Hana Group —Northwich
- £13.61 - £14.00 an hour
- Full-time
- Free parking
- Employee discount
Quick apply
Maternity Catering Supervisor
ELLESMERE PORT CATHOLIC HIGH SCHOOL —Ellesmere Port
- From £13.47 an hour
- Temporary
- Hospitality
- Cooking
- Administrative experience
- Health & wellbeing programme
- Employee assistance programme
Quick apply
Back of House Shift Manager
Mowgli Street Food —Manchester
- £13.50 an hour
- Full-time
- Restaurant
- School
- Annual leave
Quick apply
School Cook Supervisor
Chartwells —Runcorn
- £14 an hour
- Customer service
- Organisational skills
- Communication skills
9d
Kitchen Team Leader
Farmhouse Inns - BRA_102 —Woolston
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Catering Supervisors - School Meals
Warrington Borough Council —Warrington
- £26,824 - £29,540 a year
- Part-time
- English
- Organisational skills
- Communication skills
- Employee discount
Kitchen Team Leader
Chef & Brewer - BRA_101 —Dunham Massey
- Part-time
- Remote
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Team Leader
Ash Bank Hotel —Stoke-on-Trent
- Full-time
- Cooking
- Hotel
- Annual leave
- Employee discount
Quick apply
3d

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Kitchen Supervisor

Jerk Junction
Manchester

Quick apply

Job details

Permanent | Full-time
From £32,000 a year
1 day ago

Benefits

Company pension
Employee discount
On-site parking

Qualifications

Food production
Supervising experience
HACCP
Organisational skills
Food safety
Leadership
Kitchen experience
Time management

Full job description

Kitchen Supervisor – Central Production Kitchen

Location: Hulme, Manchester
Hours: Full-time - Mon-Fri
Salary: Competitive, dependent on experience

About the Role

We are looking for an organised, proactive, and hands-on Kitchen Supervisor to oversee the day-to-day running of our Central Production Kitchen.

This is an excellent opportunity for someone with strong leadership skills and a passion for maintaining high food production standards. You will ensure production runs efficiently, quality is consistently high, and the kitchen operates safely and effectively.

Key Responsibilities

Oversee the daily production schedule, ensuring all products are prepared accurately and on time.
Coordinate the day-to-day operation of the Central Production Kitchen.
Supervise and support the kitchen team to achieve production targets.
Monitor stock levels, complete inventory checks, and place orders when required.
Ensure stock rotation and minimise waste through effective inventory management.
Maintain exceptional food safety, hygiene, and cleaning standards.
Ensure all HACCP records and food safety documentation are completed accurately.
Carry out daily quality checks to ensure consistency across all products.
Allocate tasks effectively and monitor team performance throughout each shift.
Ensure equipment is maintained, cleaned, and reported if faults occur.
Support training and development of kitchen team members.
Work closely with management to improve processes and increase operational efficiency.

About You

We're looking for someone who:

Has previous experience supervising a commercial or production kitchen.
Has excellent organisational and time management skills.
Is confident managing multiple priorities in a fast-paced environment.
Has a strong understanding of food safety and HACCP procedures.
Holds a Level 2 Food Safety qualification (Level 3 desirable).
Can motivate and lead a team by example.
Has excellent attention to detail.
Is proactive, reliable, and takes pride in maintaining high standards.
Is comfortable using stock management and production planning systems.

What We Offer

Competitive salary.
Company pension.
Staff discounts.
Ongoing training and development opportunities.
Career progression within a growing business.
Supportive and friendly working environment.

If you're a motivated kitchen professional who enjoys leading a team, maintaining exceptional standards, and ensuring smooth daily operations, we'd love to hear from you.

Pay: From £32,000.00 per year

Benefits:

Company pension
Employee discount
On-site parking

Work Location: In person

Quick apply

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