Butcher Work, Jobs in Honicknowle, Dev (with Salaries)

Butcher
Tamar Valley Meats —Saltash
- From £14.50 an hour
- Part-time
- Serving
- Basic maths
- In-person
- Annual leave
- Employee discount
Quick apply
Skilled Butcher
Kepak Group —Bodmin
- From £15.83 an hour
- Full-time
- Paid training
- Annual leave
Quick apply
Fish Filleter
S&J Fisheries Ltd —Ivybridge
- From £14.50 an hour
- Overtime
- English
- In-person
- Employee discount
- Sick pay
Quick apply
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Fish Fryer
The Red Mullet Fish And Chips Ashburton —Newton Abbot
- £13.00 - £17.12 an hour
- Part-time
- Serving
- Culinary experience
- Cooking
- Employee discount
Quick apply
Slaughter Operative - Entry
Kepak Group —Bodmin
- £12.75 an hour
- Full-time
- Communication skills
- Paid training
- Annual leave
Quick apply
Fish Fryer
Red Mullet Fish And Chips —Newton Abbot
- £13.50 - £17.12 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
- Flexible schedule
Quick apply
General Operative
Kepak Group —Bodmin
- £12.75 an hour
- Full-time
- Annual leave
- Employee assistance programme
Quick apply
Production Operative
Kepak Group —Bodmin
- £12.75 an hour
- Full-time
- Communication skills
- Annual leave
- Referral programme
Quick apply

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Butcher

Tamar Valley Meats
Saltash

Quick apply

Job details

Permanent | Part-time | Full-time
From £14.50 an hour

Benefits

Annual leave
Discounted or free food
Company pension
Employee discount
On-site parking

Qualifications

Serving
Food handling
Butchery
Basic maths
Upselling
Food preparation
Food safety
Time management

Full job description

Job Title: Butcher

Hours: 24 - 40 per week

Salary: Very Competitve Salary

Location: Tamar Valley Meats, Tamar View Nurseries, Carkeel, Saltash, PL12 6PH

Tamar Valley Meats is looking for a new member to join our team as a Butcher.

Role & Responsibilities:

- Tamar Valley Meats is looking for a candidate who is confident in serving directly to customers, in which their expectations are managed, orders are fulfilled and their payment transactions are processed.

- One of the main rolls this candidate would be filling is boning out and preparing meat products to a high standard. This standard would need to meet the desired requirements of the shop and its trade.

- This role also provides the opportunity for the candidate to produce a meat product that will be sold to the customers. This will include the making of burgers, kebabs and also the labelling and pricing of pre-packaged items.

- It will be important that the candidate maintains a high standard of food safety and hygiene at all times.

- Though not essential, previous retail, food safety and hygiene experience would be beneficial for the candidate to have. But, training will be provided where necessary.

What this job offer includes:

- 4 working weeks holiday leave

- Staff discount

- Easy access car parking

- Sociable daytime working hours

Tamar Valley Meats is a traditional family butchers which has been trading for 15+ years. We pride ourselves on selling locally sourced meats and benefit from having our own farm near St Dominick, where we hand rear our own South Devon Beef and Lambs. We hang the Beef for 28 days as we believe that is the sweet spot for maximum flavour and tenderness.

To apply, email us with your CV and a covering letter, call the shop within opening hours on 01752 847666 or alternatively drop into the shop

Thank you.

Job Types: Full-time, Part-time, Permanent

Pay: From £14.50 per hour

Benefits:

Company pension
Discounted or free food
Employee discount
On-site parking

Experience:

food preparation & handling: 1 year (preferred)
Butchery: 1 year (required)

Work Location: In person

Quick apply

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butcher jobs in honicknowle, dev

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