Commis Work, Jobs in Inchture, Pkn (with Salaries)

Commis Chef
Crerar Hotels —Dunkeld
- £29,190 a year
- Full-time
- Cooking
- Hotel
- Employee assistance programme
Quick apply
Junior Sous Chef
The Selkie Group —Dundee
- From £32,000 a year
- Part-time
- Cooking
- In-person
- Leadership
- Employee discount
Quick apply
3d
Commis Chef
St Andrews Links —St. Andrews
- £13.45 an hour
- Full-time
- Culinary experience
- Café
- Kitchen experience
5d
Commis Chef
FAIRMONT —St. Andrews
- Full-time
- Restaurant experience
Quick apply
CDP Chef
Shoreline —Newport-On-Tay
- From £12.71 an hour
- Full-time
- Cooking
- In-person
- Restaurant
- Employee discount
Quick apply
Jr. Sous Chef
Strathkinness Tavern —St. Andrews
- £26,250 - £30,000 a year
- Full-time
- Culinary experience
- In-person
- Restaurant
- Employee discount
Quick apply
3d
Chef de Partie
White Rabbit Projects —St. Andrews
- £16.20 an hour
- Full-time
- Bar
- Cooking
- Hotel
- Employee discount
Quick apply
Executive Sous Chef
Valor Hospitality —St. Andrews
- £40,000 a year
- Culinary experience
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Senior Sous Chef - Steak Barn, Balgove Larder
Balgove Larder St Andrews —St. Andrews
- Weekend availability
- Cooking
- In-person
- Leadership
- Free parking
- Store discount
Quick apply
1d

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Commis Chef

Crerar Hotels -
Dunkeld

Quick apply

Job details

Full-time
£29,190 a year

Benefits

Employee assistance programme

Qualifications

Cooking
Food preparation

Full job description

Job Ref: CH2816

Branch: Dunkeld House Hotel

Location: Dunkeld House Hotel, Dunkeld

Salary/Benefits: Competitive rate of pay £29,190 per annum + extensive benefits package + service charge up to £3,000 per year. Live-in available

Contract type: Fixed Term

Hours: Full Time

Hours per week: 40

Posted date: 20/05/2026

Closing date: 22/06/2026

Join Crerar Hotels – Where Passion Meets Hospitality!

Are you looking for a rewarding career in hospitality? At Crerar Hotels, we believe in creating unforgettable experiences for our guests – and that starts with YOU! Whether you’re an experienced professional or just starting out, we have fantastic opportunities across our stunning hotels in Scotland and in the Lake District.

As a Commis Chef at Crerar Hotels, you’ll have the opportunity to learn from our talented chefs, gaining hands-on experience in food preparation and cooking across breakfast, lunch, and dinner services. Friendly, professional, and focused, you’ll be a key part of our kitchen team, building a strong foundation in the art of cooking while maintaining high standards of quality and presentation. If you're passionate about food and ready to grow your career, we’d love to hear from you!

Why Work with Us?

On top of the fantastic benefits below we offer a salary of £29,190 per annum

At Crerar Hotels, we truly value our team, and that’s why we offer:

Wagestream – Get instant access to your earned wages when you need them.
YuLife – Enjoy health and well-being rewards, Employee Assistance Programme (EAP), and Virtual GP appointments.
Echo – Our brand-new communications platform keeps you connected and engaged.
Career Development – We invest in our people with fantastic training and progression opportunities.
Employee recognition and reward scheme – celebrating anniversaries from 1 year onwards with incredible awards, vouchers and extra holiday days.
Exclusive Discounts – Stay, dine, and relax at our beautiful hotels at special team rates.
Work in Breathtaking Locations – From the Scottish Highlands to coastal escapes, our hotels are truly spectacular!

Be Part of Something Special.

Come and join a team that cares about its people and delivers amazing experiences every day. Apply now and start your journey with Crerar Hotels!

Quick apply

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commis jobs in inchture, pkn

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Chef de Partie

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Senior Sous Chef - Steak Barn, Balgove Larder

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