Food & beverage manager Work, Jobs in Islington, Gtl (with Salaries)

Food and Beverage Manager
PULLMAN —London
- £60,000 a year
- Full-time
- Hospitality
- Bar
- Hotel
- Annual leave
- Employee assistance programme
Quick apply
12h
Food & Beverage Operations Manager
Bon Accueil Hospitality Group —London
- £4,500 - £6,250 a month
- Full-time
- Hospitality
- Customer service
- Cooking
- Health & wellbeing programme
- Employee discount
Quick apply
11d
Assistant Food & Beverage Manager
White Rabbit Projects —Kensington
- £45,000 a year
- Full-time
- Bar
- Hotel
- Restaurant
- Employee discount
Quick apply
7d
Assistant Food & Beverage Service Manager
St Georges Hill Lawn Tennis Club —Weybridge
- £40,000 a year
- Full-time
- Restaurant management
- English
- Hotel
- Free parking
- Employee discount
Quick apply
13h
Head of Food
Paul Rhodes Bakery —London
- £55,000 - £60,000 a year
- Full-time
- Hospitality
- Management
- Sales
Quick apply
14h
Head Of Customer Experience
Five Guys UK —London
- Up to £70,000 a year
- Hospitality
- Customer service
- Leadership
- Employee discount
Conference Rooms - Assistant Hospitality Manager
Lexington Catering —London
- £45,000 - £46,000 a year
- Full-time
- Hospitality
- Management
- Leadership
Quick apply
6d
Food & Beverage Manager (EMEA)
Nteractive Consulting & Events Ltd —Staines-upon-Thames
- Hybrid work
- Hospitality
- Microsoft Excel
- Culinary experience
- Annual leave
- Employee assistance programme
Quick apply
Technical Manager
Galeta —Hayes
- £60,000 - £70,000 a year
- Full-time
- Customer service
- Bakery
- Bachelor's degree
- Free parking
- Employee discount
Quick apply
11d
Restaurant Manager
Barrafina —London
- Up to £53,102 a year
- Bar
- Spanish
- Restaurant management
- Annual leave
General Manager
The Little Orange Door —London
- Up to £50,000 a year
- Weekend availability
- Hospitality
- Bar
- In-person
- Employee discount
Quick apply
10h
Food & Beverage - Assistant Restaurant manager
Hilton - London Bankside —London
- £32,000 a year
- Full-time
- Hotel
- Restaurant
- Employee assistance programme
- Employee discount
Food & Beverage Manager
Dalata —West London
- Full-time
- Hospitality
- Computer literacy
- English
- Employee assistance programme
Quick apply
Floor Manager
Barrafina —London
- Up to £45,438 a year
- Bar
- Spanish
- English
- Annual leave
Deputy General Manager
Restaurant Associates —London
- £50,000 a year
- Monday to Friday
- Hospitality
- Organisational skills
- IT
- Employee discount
12d
Pub Manager
MC Bars Ltd —London
- £35,000 - £40,000 a year
- Full-time
- Hospitality
- Sales
- Customer service
- Employee discount
Quick apply
Front Office Manager
Andaz Liverpool Street —London
- £49,700 a year
- Full-time
- Hospitality
- Hotel
- Front desk
- Employee assistance programme
- Employee discount
6d
Senior Guest Experience Manager
Jerba Hospitality UK Ltd. —London
- £68,000 - £92,000 a year
- Full-time
- Hospitality
- Customer service
- Master's degree
- Health & wellbeing programme
- Flexitime
Quick apply
18h
Food and Beverage Manager
Millennium Hotel and Resorts UK —London
- Full-time
- Bar
- Hotel
- Hotel experience
- Annual leave
- Employee discount
Quick apply
Assistant General Manager
Big easy restaurants —Poplar
- £60,000 a year
- Full-time
- Hospitality
- Employee discount
Quick apply

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food & beverage manager jobs near islington, gtl

Food and Beverage Manager

PULLMAN -
London

Quick apply

Job details

Full-time
£60,000 a year
12 hours ago

Benefits

Annual leave
Company pension
Employee assistance programme

Qualifications

Hospitality
Profit & loss
Organisational skills
Leadership
Communication skills

Full job description

Company Description

"Why work for Pullman London St Pancras? We welcome you as you are! We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore limitless possibilities within the company. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS".

Job Description

As Food & Beverage Manager, you will have full operational and P&L accountability for:

GA KINGSX Bar & Kitchen

Our flagship restaurant and bar, serving a high-volume breakfast operation before transforming into a stylish all-day dining and cocktail destination.

Conference & Banqueting

Driving revenue and guest satisfaction across 17 meeting and event spaces, delivering everything from corporate conferences to gala dinners and large-scale banquets.

The Theatre Bar

A unique beverage concept integrated within our event and entertainment spaces.

In-Room Dining

Managing our 24-hour room service operation, delivering exceptional guest experiences throughout the hotel.

What You'll Be Doing

Leading the overall Food & Beverage operation across all outlets.
Managing and developing a team of approximately 50 colleagues.
Taking full ownership of departmental performance, profitability and financial results.
Driving revenue growth while maintaining strong cost controls and operational efficiencies.
Creating exceptional guest experiences and consistently achieving brand standards.
Coaching, mentoring and developing future hospitality leaders.
Ensuring seamless collaboration between all hotel departments.
Contributing to the hotel's overall commercial strategy and business success.
Maintaining the highest standards of service, quality, health & safety, and compliance.

What We're Looking For

We're looking for an energetic, engaging and hands-on leader who thrives in a fast-paced environment and loves bringing teams together to deliver memorable guest experiences.

Essential

Minimum 2 years' experience in a senior Food & Beverage leadership role.
Proven experience managing high-volume, multi-outlet operations.
Strong commercial acumen with experience managing budgets, costs and P&L performance.
Exceptional leadership, coaching and people development skills.
Excellent organisational and communication skills.
A passion for hospitality and delivering outstanding customer service.

Additional Information

Attractive salary + generous monthly service charge
Bonus Breaks: Enjoy two complimentary one or two night stays per year at other Accor properties across the UK
Pension Scheme: Secure your future with our contributory pension plan
Employee Benefit Card: Take advantage of discounted rates at Accor Hotels worldwide
Complimentary Meals: Free meals provided whilst on duty
Wellness Perks: Free access to the hotel gym
Employee Assistance Programme: Confidential support available 24/7
Annual Leave: Up to 33 days of annual leave per year (including public holidays)

Salary: £60,000 per annum + 10% Bonus

The successful candidate must already have eligibility to work in the UK.

Quick apply

Refine Your Search

food & beverage manager jobs in islington, gtl

Food and Beverage Manager

Food & Beverage Operations Manager

Assistant Food & Beverage Manager

Assistant Food & Beverage Service Manager

Head of Food

Head Of Customer Experience

Conference Rooms - Assistant Hospitality Manager

Food & Beverage Manager (EMEA)

Technical Manager

Restaurant Manager

General Manager

Food & Beverage - Assistant Restaurant manager