Section head Work, Jobs in Keswick, Cma (with Salaries)

Head Chef
Langdale Chase —Windermere
- Full-time
- Cooking
- Hotel
- Annual leave
- Employee assistance programme
Quick apply
14d
Sous Chef - Daytime
Mathilde's cafe at Heaton Cooper Studio —Ambleside
- £31,000 - £35,000 a year
- Full-time
- Hospitality
- Microsoft Outlook
- Culinary experience
- Free parking
- Store discount
Quick apply
4d
Kitchen Manager
1863 Restaurant with Rooms —Penrith
- £31,000 a year
- Weekend availability
- Hospitality
- Cooking
- Hotel
- Free parking
- Employee discount
Quick apply
Chef de Partie
The Albert —Bowness-on-Windermere
- £14.50 - £15.00 an hour
- Full-time
- Culinary experience
- Cooking
- Organisational skills
Quick apply
Chef de Partie- Brambles
Omega Proteins —Penrith
- £34,000 a year
- Weekend availability
- Cooking
- In-person
- Restaurant
- Store discount
- Employee discount
Quick apply
22h
Chef de Partie
Langdale Hotel and Spa —Ambleside
- £28,362.74 - £31,414.69 a year
- Full-time
- Culinary experience
- Hotel
- Hotel experience
- Employee assistance programme
- Employee discount
Quick apply
Junior Sous Chef
Arturo Lounge —Penrith
- £13.10 - £13.30 an hour
- Part-time
- Bar
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
6d

More jobs to discover

Find similar jobs that you might be interested in.

Sous Chef - Daytime
Mathilde's cafe at Heaton Cooper Studio —Ambleside
Take part in development & training activities as required. Be an exceptional team-player, managing relationships and communicating positively at all times.
£31,000 - £35,000 a year
Quick apply
4d
Daytime Chef
Lakeside Hotel & Spa —Ulverston
Knowledge of all standard procedures and policies pertaining to food preparation, receiving, storage and sanitation. Coordinates daily tasks with the Sous Chef.
Quick apply

I want to receive the latest job alerts for section head in keswick, cma

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Head Chef

Langdale Chase -
Windermere

Quick apply

Job details

Full-time
14 days ago

Benefits

Annual leave
Discounted or free food
Company pension
Employee assistance programme
Employee discount

Qualifications

Cooking

Full job description

Job Ref: THW9963

Branch: Langdale Chase

Location: Langdale Chase, Windermere

Salary/Benefits: Competitive Salary with an excellent benefits package and monthly gratuities

Contract type: Permanent

Hours: Full Time

Hours per week: 45 hours per week

Posted date: 07/07/2026

Closing date: 18/08/2026

Langdale Chase Hotel sits on the banks of beautiful Lake Windermere and has recently undergone a full and significant refurbishment, reopening in November 2023.

Since reopening, the hotel has achieved AA 5 Star status, achieved 2 AA Rosettes, been recognised in The Times Top 50 Places to Stay, ranked No. 3 in the UK, and named North of England Hotel of the Year.

We are looking to appoint a Head Chef to lead the day-to-day running of the kitchen operation at Langdale Chase, supporting the Executive Chef in delivering outstanding food, consistent standards and a strong kitchen culture.

The Head Chef will be responsible for maintaining quality across all food outlets, developing the kitchen team, controlling costs, ensuring compliance and helping grow and develop the hotel food offering commensurate at AA 3 Rosette level.

Your day to day;

Lead the kitchen operation in the Executive Chef's absence.
Manage daily service, preparation, standards, and kitchen organisation.
Drive consistency, quality, and care across every section.
Support the Executive Chef with training, coaching, and team development.
Lead a large brigade with clarity, calmness, and high expectations.
Support menu development in line with business needs and AA Rosette ambitions.
Oversee ordering, stock control, wastage, and supplier standards.
Maintain excellent food safety, hygiene, allergen, and kitchen records.
Ensure every dish is cooked, checked, and served with pride.
Create a clean, calm, professional, and disciplined kitchen environment.
Help build a strong, motivated team culture with genuine ambition.

Who are we looking for?

We are looking for an enthusiastic and driven chef who is passionate about food, detail, leadership, and building something properly.

You will ideally have experience as a Sous Chef, Senior Sous Chef, or Head Chef in a high-volume, quality-led kitchen, preferably within a 2 Rosette environment and above, or a similar luxury hotel or destination restaurant setting.

A strong understanding of British cookery is essential, alongside the ability to work calmly under pressure, lead by example, and bring out the best in those around you.

This is a demanding, high-volume luxury hotel kitchen with serious culinary ambition. The successful candidate will understand the discipline required to deliver consistently at Rosette level while managing the practical realities of a busy service, large team, and exacting guest expectations.

You will need to be organised, hands-on, consistent, and standards-focused - with the ability to balance creativity with the operational demands of a busy 5-star hotel.

This is a rare opportunity to join Langdale Chase at an exciting stage of its development and to play a key role in helping the hotel achieve its next culinary milestone.

In return, we are offering a rewarding role with scope for career progression along with;

A competitive salary, negotiable dependent on experience
Staff accommodation is available
Stream - the ability to access up to 40% of your wages as you earn them each week
28 days annual leave (rising to 33 days after 5 years)
Enhanced maternity and paternity pay
Health cash plan with access to discounted perks and high street discounts
Long service awards, including free meals and free stays with your friends or family
Employee Assistance Programme
Discounted accommodation, food, and drink in our beautiful properties
Pension and Life assurance
Bespoke training programmes accessible to all
Apprenticeships available
An engaging supportive work environment

Langdale Chase is a 5 star hotel on the banks of Windermere. Recognised as the 2024 Countryside and North Hotel of the Year by the Sunday Times, Langdale chase reopened in November 2023 after a sympathetic refurbishment. Guests can enjoy relaxed luxury with luxurious bedrooms and lounges, a stunning panoramic restaurant and an attentive team on hand to help when needed. Owned by Daniel Thwaites, Langdale Chase is perfect for someone looking for a supportive work environment, who is ready to deliver excellence in one of the Lake District most exciting and stunning hotels.

Quick apply

Refine Your Search

section head jobs in keswick, cma

Head Chef

Sous Chef - Daytime

Kitchen Manager

Chef de Partie

Chef de Partie- Brambles

Chef de Partie

Junior Sous Chef

More jobs to discover

I want to receive the latest job alerts for section head in keswick, cma

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected