Front of house supervisor Work, Jobs in Kingsbridge, Dev (with Salaries)

Front of House Supervisor
Rusty Tractor Ltd —Ivybridge
- £13.50 an hour
- Part-time
- Hospitality
- Customer service
- Hotel
- Free parking
- Employee discount
Quick apply
Front of House Supervisor/Barista/Bartender
Schoolhouse —Holbeton
- £13 - £15 an hour
- Part-time
- Driving
- In-person
- Restaurant
Quick apply
Front of House Supervisor
Lounges —Tavistock
- £13.10 - £13.30 an hour
- Full-time
- Serving
- Communication skills
Quick apply
9d
Front of House Supervisor
Sea Trout Inn —Totnes
- £13 - £15 an hour
- Part-time
- Hospitality
- Customer service
- Supervising experience
Quick apply
8d
Front of House Supervisor
Dartmoor Inn at Merrivale —Merrivale
- £12.00 - £13.50 an hour
- Full-time
- Hospitality
- Management
- Sales
Quick apply
Front of House Team Leader
Brass Monkey —Plymouth
- Up to £13.39 an hour
- Part-time
- Employee discount
Quick apply
4d
Bar Supervisor/Bartender
The Prince William - Brixham —Brixham
- £12.80 - £14.00 an hour
- Overtime
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
9d
Team Leader Front of House
The Annex & The Malthouse - Tavistock —Tavistock
- £10 - £14 an hour
- Part-time
- Hospitality
- Bar
- Sales
- Employee discount
- Gym membership
Quick apply
3d
Bar Supervisor
Bistrot Pierre —Plymouth
- £15 an hour
- Part-time
- Bar
- Supervising experience
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
11d

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Front of House Supervisor/Barista/Bartender
Schoolhouse —Holbeton
Full UK driving license essential. The job requires barista and basic bartending skills. Fantastic pay and great tips. Job Types: Full-time, Part-time.
£13 - £15 an hour
Quick apply

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Front of House Supervisor

Rusty Tractor Ltd
Ivybridge

Quick apply

Job details

Part-time
£13.50 an hour

Benefits

Free parking
Discounted or free food
Company pension
Employee discount
On-site parking

Qualifications

Hospitality
Food production
Food handling
Customer service
Barista experience
Supervising experience
Team management
Organisational skills
Food safety
Leadership
Communication skills
Hotel experience

Full job description

Overview

We are seeking a dedicated and experienced part-time Front of House Supervisor to oversee the daily operations of our farm café. The ideal candidate will possess strong leadership skills, a passion for exceptional customer service, and a comprehensive understanding of food and beverage service. This role offers an exciting opportunity to manage a dynamic team within a vibrant environment, ensuring guests receive outstanding experiences. The position involves supervising front-of-house staff alongside other supervisors, maintaining high standards of hospitality, and supporting food service operations.

Weekend availability is essential and additional hours will be available during peak holidays and during events.

Duties

Supervise and coordinate the activities of front-of-house staff, including servers and hosts, to ensure smooth service delivery
Manage reservations, seating arrangements, and guest flow to optimise customer experience
Provide training and mentorship to team members, fostering a positive and professional work environment
Handle customer enquiries, complaints, and special requests with professionalism and tact
Ensure cleanliness and organisation of the front-of-house area in compliance with health regulations
Support baristas with beverage preparation as required, maintaining high standards of hospitality
Monitor stock levels of service supplies and coordinate with suppliers for replenishment

Requirements

Proven supervising experience within a restaurant or hospitality setting, ideally with team management responsibilities
Strong knowledge of food safety regulations and food production processes
Background in hospitality or hotel environments is advantageous
Excellent leadership skills with the ability to motivate and guide a diverse team
Good organisational skills with attention to detail in service delivery
Ability to handle customer interactions professionally and efficiently
Knowledge of food safety standards and best practices in food handling
Previous experience working as a barista
A friendly demeanour combined with excellent communication skills

This role offers an engaging environment for professionals passionate about delivering exceptional hospitality experiences. We value dedicated team players committed to maintaining high standards of service excellence.

Pay: £13.50 per hour

Benefits:

Company pension
Discounted or free food
Employee discount
Free parking
On-site parking

Experience:

Hospitality: 2 years (required)

Work Location: In person

Quick apply

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