private chef Work, Jobs in lancaster, lan (with Salaries)

Chef de Partie
Beeston Manor Ltd —Walton le Dale
- £15 an hour
- Full-time
- Hospitality
- Cooking
- English
- Free parking
Quick apply
5d
Sous Chef
Kitchen Chefs —Blackburn
- £40,000 - £50,000 a year
- Full-time
- Cooking
- Hotel
- Leadership
- Employee discount
Quick apply
3d
Part-Time Evening Chef
Grace and Grey Ltd —Poulton le Fylde
- £12.71 - £15.00 an hour
- Cooking
- In-person
- Kitchen experience
- Employee discount
Quick apply
Chef de Partie
Farmers Arms —Great Eccleston
- Up to £16 an hour
- Full-time
- Bar
- Hotel
- Restaurant
- Referral programme
Quick apply
5d

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Chef de Partie
Cappuvino LTD —Lancaster
Experience in restaurant service including serving customers when necessary. Proven supervising experience within a busy kitchen or restaurant environment.
£13 an hour
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2h
Chef De Partie
ESS Compass —Lancaster
Preparing delicious, high-quality food that delights our clients and customers. Representing Defence and maintaining a positive brand image.
£14.08 an hour

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Chef de Partie

Beeston Manor Ltd
Walton le Dale

Quick apply

Job details

Permanent | Full-time
£15 an hour
5 days ago

Benefits

Free parking
Transport links
On-site parking

Qualifications

Hospitality
Cooking
English
Chef

Full job description

Chef de Partie

Beeston Manor – Wedding & Events Venue

Description of Venue

Beeston Manor is an award-winning events venue and a family run business set in 140 acres of grounds and aims to provide high quality functions, fine food and wines to weddings and all occasions including weddings, events, parties, funerals, christenings and restaurant evenings.

Job Description

We are looking for a skilled and reliable Chef de Partie to manage a section of the kitchen and assist in delivering exceptional food for weddings and events.

You will be responsible for your designated section during preparation and service, ensuring consistency and quality at all times.

Job Requirements

Running a specific section of the kitchen (e.g. starters, mains, desserts)
Preparing ingredients and dishes for 3-course wedding breakfasts
Ensuring your section is fully prepared before service
Maintaining high presentation standards
Working closely with the Sous Chef and Head Chef
Assisting with prep for events, restaurant evenings and private functions
Following food hygiene and health & safety procedures
Keeping your section clean, organised and well stocked

Experience in hospitality or wedding venues is preferred.

Must be able to work Wednesdays, Thursdays, Fridays, Saturdays, Sundays and Bank Holidays. This will include mornings, afternoons and evenings depending on bookings.

You must have transport to and from work as public transport links are limited.

You must be able to work independently as well as part of a team.

Ability to multi-task, remain calm under pressure and work efficiently during busy wedding service is essential.

Job Types: Full-time, Permanent

Pay: £15.00 per hour

Benefits:

Free parking
On-site parking

Experience:

Chef: 2 years (required)

Language:

English (required)

Location:

Walton le Dale PR5 0RA (required)

Work Location: In person

Quick apply

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