Chefs Work, Jobs in Langton Matravers, Dor (with Salaries)

Sous Chef
Smoke On The Water —Swanage
- £27,000 - £31,200 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Store discount
- Employee discount
Quick apply
Commis Chef/Chef de Partie
The Crows Nest —Swanage
- £13 - £15 an hour
- Part-time
- Hospitality
- Cooking
- In-person
- Flexible schedule
Quick apply
Private Chef in Wareham | 3 Days Per Week
2. Pool Building —Wareham
- £250 a day
- Part-time
Quick apply
Cdp
ESS Compass —Bovington Camp
- £15.25 an hour
- Full-time
- Culinary experience
- Free parking
- Employee discount
Chef de Partie
harbar ltd —Wareham
- £28,000 - £29,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
7d
Cdp Chef
ESS Compass —Bovington Camp
- £15.76 an hour
- Full-time
- Culinary experience
- Free parking
- Employee discount
Chef de Partie - Live in option
Old Granary —Wareham
- £14 an hour
- Full-time
- Bar
- Cooking
Quick apply
19h
Chef Opportunities!
ASK Italian —Bournemouth
- £12.71 - £15.75 an hour
- Annual leave
- Employee discount
11d
Chef de Partie
Guildhall Tavern Restaurant —Poole
- £16 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
- Employee discount
- Flexible schedule
Quick apply
9d
Kitchen Manager
Haven —Poole
- Weekend availability
- Cooking
- Organisational skills
- Leadership
- Employee discount
Quick apply
11d
Junior Sous Chef
Village Hotels - Bournemouth - Kitchen —Bournemouth
- Full-time
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
10d
Sous Chef Apprenticeship
ASK Italian —Bournemouth
- £12.71 - £14.21 an hour
- Full-time
- Annual leave
- Employee discount
Head Chef
Greene King Pubs —Poole
- £36,000 - £40,000 a year
- Full-time
- Kitchen experience
- Employee assistance programme
- Employee discount
Chef
Venture Hotels —Wimborne
- Up to £13.25 an hour
- Part-time
- Employee assistance programme
- Employee discount
Senior Chef De Partie
Village Hotels - Bournemouth - Kitchen —Bournemouth
- Part-time
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
10d
Chef
Greene King Pubs —Wimborne
- Up to £13.25 an hour
- Part-time
- Employee assistance programme
- Employee discount
13d
Chef de Partie
Canford —Poole
- £13 - £15 an hour
- Part-time
- Casual dining restaurant
- Organisational skills
- Communication skills
- Employee discount
Quick apply
8d
Second Chef
Care South —Bournemouth
- Up to £14.50 an hour
- Call to connect
- Kitchen experience
- Paid training
- Employee assistance programme
Quick apply
Head Chef
Hotel Du Vin —Poole
- £43,500 a year
- Hotel
- Hotel experience
- Employee assistance programme
- Employee discount
Quick apply
Casual Commis Chef
The Queens hotel & Spa —Bournemouth
- £13.21 an hour
- Part-time
- Hotel
- Life insurance
Quick apply

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Sous Chef

Smoke On The Water
Swanage

Quick apply

Job details

Full-time
£27,000 - £31,200 a year

Benefits

Store discount
Discounted or free food
Company pension
Employee discount

Qualifications

Hospitality
Culinary experience
Customer service
Cooking
Food preparation
Knife skills
Chef
Food safety
Restaurant experience

Full job description

Job Overview:
We are seeking a Sous Chef to join our team in our Restaurant overlooking Swanage Bay. The ideal candidate will have a passion for culinary arts and the ability to work as part of a team effectively.

Duties:
- Oversee all aspects of food production, ensuring high-quality dishes are served
- Ensure compliance with food safety regulations and sanitation standards

-Effectively manage your time to complete tasks in a clean manor and to a high standard
- Work with the owners to create new specials

-Assist in leading the team and managing young members

Experience:
- Proven experience as a Chef or in a similar role
- Strong knowledge of various cuisines and cooking techniques
- Ability to work as part of a team

Skills:
- Cooking experience and knife skills
- Hospitality mindset with excellent customer service skills
- Experience in kitchen operations
- Proficiency in food preparation techniques and presentation
- Previous experience in restaurant environments is beneficial
- Knowledge of food safety standards and practices
- Culinary creativity to enhance food production

This position offers the opportunity to showcase culinary skills, work as part of a team, and contribute to the success of our establishment. If you are passionate about food, enjoy working in a dynamic kitchen environment, and possess the necessary skills, we invite you to apply for this exciting Sous Chef position.

Job Type: Full-time

Pay: £27,000.00-£31,200.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount
Store discount

Experience:

Chef: 1 year (preferred)

Work Location: In person

Quick apply

Refine Your Search

chefs jobs in langton matravers, dor

Sous Chef

Commis Chef/Chef de Partie

Private Chef in Wareham | 3 Days Per Week

Cdp

Chef de Partie

Cdp Chef

Chef de Partie - Live in option

Chef Opportunities!

Chef de Partie

Kitchen Manager

Junior Sous Chef

Sous Chef Apprenticeship

Head Chef

Chef

Senior Chef De Partie

Chef

Chef de Partie

Second Chef

Head Chef

Casual Commis Chef

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