Sous chef Work, Jobs in Llandudno (with Salaries)

Senior Sous Chef
Hickory's Smokehouse —Colwyn Bay
- £38,500 - £43,500 a year
- Full-time
- School
- Health & wellbeing programme
- Employee discount
Quick apply
6d
Chef De Partie
Signatures Restaurant —Conwy
- £28,500 - £29,000 a year
- Full-time
- Cooking
- In-person
- Kitchen experience
- Employee discount
- Gym membership
Quick apply
17h
Junior Sous Chef - Live In
The Swallow Falls Inn —Betws-y-coed
- Up to £33,700 a year
- Part-time
- Annual leave
- Employee assistance programme
Quick apply
Head Chef
Snowdonia Hospitality & Leisure Ltd —Betws-y-coed
- Weekend availability
- Cooking
- Hotel
- Mentoring
- Free parking
- Annual leave
Quick apply
4d
Junior Sous Chef
Lounges —Bangor
- £13.10 - £13.30 an hour
- Full-time
- Cooking
- Communication skills
- Kitchen experience
Quick apply
3d

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Chef De Partie
Signatures Restaurant —Conwy
2 rossette: 1 year (preferred). Preparing, cooking and presenting high quality dishes within the specialty section. Managing and training any Commis Chefs.
£28,500 - £29,000 a year
Quick apply
17h
Pastry Chef De Partie(Production Kitchen) - Live In available
Dylans Restaurant —Llandudno
Being able to drive is desirable, as sometimes goods need to be taken to sites. Great discounts in our restaurants and shops. Social events during the year.
£32,692 a year
Quick apply
1d

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Senior Sous Chef

Hickory's Smokehouse -
Colwyn Bay

Quick apply

Job details

Full-time
£38,500 - £43,500 a year
6 days ago

Benefits

Health & wellbeing programme
Employee discount
Referral programme

Full job description

Start an exciting new chapter in your hospitality career at Hickory's Smokehouse - We are thrilled to have been recently crowned the ‘Best Pub Employer’ for 2025 at The Publican Awards!

Join us as a Senior Sous Chef and we can offer you a generous package of up to £43,500 per year including Tip Jar!

We’re looking for a Senior Sous Chef to join our passionate brigade of BBQ enthusiasts, you will be responsible for running our bespoke kitchen in the Head Chef’s absence, and in doing so you will be working towards becoming a Head Chef yourself. You will be working with and leading the team to deliver authentic fresh food-based BBQ menu in one of the busiest restaurants in town.

As the fastest growing, Southern style Smokehouse group in the UK with an award-winning Hickory’s Training Academy, we can offer you real progression opportunities as we expand. And, we have a company culture that really cares & embraces work-life – balance.

Thank You’s & Benefits:

A generous Senior Sous Chef package of up to £43,500 per year including Tip Jar!
The chance to work in one of our £250k bespoke built kitchens, with authentic smokers imported all the way from USA
Excellent training & progression opportunities – through our award-winning Hickory’s Training Academy
Birthday reward meal on us for you & your friends - every year
Free smokin’ BBQ on shift – team food & drinks menu
Christmas Day off work - every year
Moments that matter – Paid occasion days off (Wedding day, kid’s first day at school, moving into first home & more)
Team Player card – 25% discount for you & 5 friends in all Hickory’s (rising to 50% for loyal service)
Road trips to the Southern States, Europe & UK and stacks of enrichment opportunities
Wellbeing support & 24-hour access to our wellness programme, plus a Wellbeing Champion in each restaurant to support you
Our pledge to a work-life balance – monitoring & managing through our Red Zone
A chance to ‘give a bit back’ with fundraising activities for Cash For Kids
Up to £1000 for you – through the refer a friend scheme

If that sounds good or does it leave you wanting to find out more? Click ‘apply’ now and you could be our next Senior Sous Chef.

Quick apply

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