Restaurant manager Work, Jobs in Louth, Lin (with Salaries)

Manager/Front of House
Gigi Restaurant and bar —Louth
- £12.21 - £16.95 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Store discount
- Employee discount
Quick apply
7d
Assistant Manager
The Pyewipe —Lincoln
- £34,000 a year
- Full-time
- Hospitality
- Customer service
- Supervising experience
- Free parking
Quick apply
6d
Front of House Supervisor
Caistor Lakes Leisure Park Ltd —Caistor
- £13.50 an hour
- Full-time
- Hospitality
- Supervising experience
- Organisational skills
- Free parking
- Employee discount
Quick apply
Assistant General Manager
Popeyes UK —Lincoln
- £32,000 - £34,000 a year
- Full-time
- Fast casual restaurant
- Quick service & fast food restaurant
- Employee discount
- Referral programme
Quick apply
8d
Restaurant Supervisor
ASK Italian —Lincoln
- Up to £12.71 an hour
- Part-time
- Leadership
- Restaurant
- Annual leave
- Employee discount
4d
Restaurant - Team Leader
Beefeater —Lincoln
- Up to £14.51 an hour
- Part-time
- Leadership
- Restaurant
- Employee discount
Quick apply
9d
Part time Front of House Supervisor
Huckleberrys Bar and Grill —Lincoln
- From £14.50 an hour
- Part-time
- Hospitality
- Bar
- English
- Employee discount
Quick apply
1d
Supervisor
Marston's Pubs —Lincoln
- From £13 an hour
- Customer service
- Supervising experience
Quick apply

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Manager/Front of House

Gigi Restaurant and bar
Louth

Quick apply

Job details

Full-time
£12.21 - £16.95 an hour
7 days ago

Benefits

Store discount
Discounted or free food
Company pension
Employee discount

Qualifications

Serving
Hospitality
Food production
Culinary experience
Cooking
Barista experience
Supervising experience
Team management
Organisational skills
Food preparation
Food safety
Leadership
Restaurant experience
Communication skills
Hotel experience
Kitchen experience

Full job description

Job Overview

We are seeking an experienced and dynamic Manager/Front of House to oversee daily operations within our hospitality establishment. This role involves leading a team to deliver exceptional customer service, ensuring food safety standards are maintained, and managing the overall guest experience. The ideal candidate will possess strong leadership skills, extensive restaurant or hotel experience, and a passion for hospitality. This position offers an exciting opportunity to contribute to a vibrant team in a fast-paced environment, ensuring smooth service delivery and operational excellence.

Duties

Supervise and coordinate front of house activities, including serving guests and managing reservations
Oversee food preparation and ensure high standards of culinary presentation and quality
Lead, motivate, and manage team members to deliver outstanding customer service
Monitor food safety compliance and maintain hygiene standards across all areas
Assist with food production and kitchen operations as needed
Ensure efficient restaurant or hotel operations during service hours
Handle guest enquiries, complaints, and feedback professionally to enhance guest satisfaction
Organise staff schedules, training sessions, and performance reviews
Maintain cleanliness and organisation of the front of house area
Collaborate with kitchen staff to ensure seamless communication between front of house and food preparation teams

Qualifications

Proven supervising experience within a restaurant, hotel, or hospitality environment
Strong team management skills with the ability to lead by example
Extensive knowledge of food safety regulations and standards
Experience in food preparation, cooking, and food production processes
Familiarity with hospitality operations including serving, barista duties, and general customer service
Leadership qualities with excellent organisational and communication skills
Previous experience in culinary roles or kitchen environments is advantageous
Ability to work under pressure in a fast-paced setting
A positive attitude with a passion for delivering exceptional guest experiences

This role is ideal for candidates who thrive in a leadership capacity within the hospitality industry and are committed to maintaining high standards of service excellence.

Pay: £12.21-£16.95 per hour

Benefits:

Company pension
Discounted or free food
Employee discount
Store discount

Work Location: In person

Quick apply

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restaurant manager jobs in louth, lin

Manager/Front of House

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