Commis Chef
Thomas Franks Ltd —Banbury
- £12.71 an hour
- Full-time
- Customer service
- English
- Free parking
- Employee assistance programme
Quick apply
Commis Chef/Chef de Partie
Steventon House Hotel —Milton Hill
- £13 - £15 an hour
- Weekend availability
- Culinary experience
- Cooking
- Hotel
- Free parking
- Employee discount
Quick apply
8d
Commis Chef
Quod Restaurant & Bar —Oxford
- £16.11 an hour
- Full-time
- Bar
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Commis Chef
Valor Hospitality —High Wycombe
- £12.74 an hour
- Cooking
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
Commis Chef-Prep Chef
RH —Banbury
- Weekend availability
- Culinary experience
Quick apply
Chef
ASK Italian —Milton Keynes
- £12.71 - £14.65 an hour
- Part-time
- Annual leave
- Employee discount
12d
Commis Chef
The Grove Lock, Leighton Buzzard —Leighton Buzzard
- £12.94 - £14.10 an hour
- Full-time
- Cooking
- Hotel
- Employee discount
Quick apply
15h
Commis Chef - Bank
Bupa —Witney
- £13.30 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
- Gym membership
Quick apply
6d
Apprentice Commis Chef
Dickos hospitality Ltd —Northampton
- £12.21 - £13.50 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
Quick apply
Commis Chef
MERCURE —Oxford
- £13.20 an hour
- Full-time
- Hotel
- Organisational skills
- Employee discount
Quick apply
Sous Chef, Junior Sous Chef, Apprentice Chef
Holroyd Howe —Buckingham
- Full-time
- School
Quick apply
Chef de Partie (Live-in available)
The Oxfordshire Golf Hotel and Spa —Thame
- From £32,000 a year
- Full-time
- Cooking
- Hotel
- In-person
- Employee discount
- Gym membership
Quick apply
Cook
The Orders of St Johns Care Trust —Aylesbury
- £12.43 an hour
- Weekend availability
- Nursing home
- Cooking
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
Commis Chef
Acorn Pubs —Olney
- Up to £15 an hour
- Cooking
- Restaurant
- Kitchen experience
- Employee discount
- Referral programme
Quick apply
1d
Commis Chef
Witney Lakes Resort —Witney
- £12.71 an hour
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee assistance programme
1h
Commis Chef
No.14 Wesley Walk Ltd —Witney
- From £26,500 a year
- Full-time
- Culinary experience
- Cooking
- English
- Free parking
- Employee discount
Quick apply
9d
Chef de Partie
Absolute Taste —Bicester
- Up to £32,000 a year
- Full-time
- Hospitality
- Cooking
- Communication skills
Quick apply
6d
Chef de Partie - Ashmolean Museum
Benugo —Oxford
- £13.50 an hour
- Weekend availability
- English
- Team management
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
11d
Commis Chef
Escapade —Silverstone
- Full-time
- English
- Hotel
Quick apply
Commis Chef
Marston's Pubs —Northampton
- £10 - £13 an hour
- Cooking
Quick apply

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Commis Chef

Thomas Franks Ltd -
Banbury

Quick apply

Job details

Full-time
£12.71 an hour

Benefits

Free parking
Cycle to work scheme
Company pension
Company events
Employee assistance programme
Employee discount
Enhanced paternity leave
Referral programme
On-site parking

Qualifications

Customer service
English
Food preparation

Full job description

Commis Chef

Banbury

Contract: Full Time, Permanent
Salary: 12.71
Hours: 37.5 per week

A stunning B&I location in Oxford for a UK-based British motorsport and engineering company. Catering for approximately 200 people daily. We offer breakfast, lunch, grab and go selection and also hospitality. The role is a Monday to Friday operation with free parking on site.

We are looking for a talented Commis Chef to join our team at one of our prestigious locations in Banbury.

If you are a current chef or want to train and develop to become a chef by joining our chefs academy then please apply today.

You will be excited to work with fresh seasonal ingredients & regularly changing bespoke menus. You will be creative and have the opportunity to showcase your skillset.

Key responsibilities:

To work well in a team, providing breakfast, lunch & hospitality
To produce food for service using fresh ingredients, cooking from scratch and following the companies brand standards
Ensuring company food standards are adhered to and wastage controlled.
Ensuring all Food Hygiene and Health & Safety policies and allergen control procedures are followed.
Experience of pot wash duties would be an advantage
Excellent customer service skills
Great team player

You will have the following skills:

A genuine interest in food & excellent customer service
An all-round team player
Innovation and passion for great food
An organised person with attention to detail

Knowledge / competencies:

Ability to demonstrate reasonable / good understanding and use of verbal English.
Ability to demonstrate reasonable / good standard of written English and reading skills.
Similar experience of customer and / or food preparation environment is preferred

Benefits

Wider wallet scheme (discounts at major retailers, restaurants, gyms etc).
Free meals on duty
Volunteers leave - up to one day per year.
Enhanced maternity, paternity and adoptive leave.
Cycle to work scheme.
Recommend a friend bonus.
Unrivalled individual training and development.
Well established apprenticeship programme.
Team & company social events.
Employee assistance programme.
Workplace pension.
Excellent career progression within a leading independent contract caterer.

About us

Thomas Franks is a founder led, fresh food catering business with a focus on excellence and service delivered with individuality, passion and style. We are unique in every approach and our clients, and our people are paramount to our daily success.

All applicants must be able to demonstrate that they have the Right to Work in the UK to be considered for this role.

Diversity and Inclusion at Thomas Franks

We actively encourage applications from candidates from diverse backgrounds and continue to develop a culture of growth and inclusion and would like to invite applications from groups who are currently under-represented, because we believe greater diversity leads to exceptional results and provides a better working life.

Quick apply

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Commis Chef

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Contract: Full Time, Permanent
Salary: 12.71
Hours: 37.5 per week

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Commis Chef

Banbury

Contract: Full Time, Permanent Salary: 12.71 Hours: 37.5 per week

Contract: Full Time, Permanent
Salary: 12.71
Hours: 37.5 per week