Commis Work, Jobs in Midsomer Norton, Som (with Salaries)

Commis Chef
HandPickedHotels —Bath
- From £13 an hour
- Weekend availability
- Culinary experience
- Cooking
- Hotel
- Free parking
- Employee assistance programme
Commis Chef - Babington House
Soho House & Co. —Frome
- £14.50 an hour
- Weekend availability
- Culinary experience
- Communication skills
- Kitchen experience
- Employee discount
Quick apply
Commis Chef - Babington House
Soho House via Caterer.com —Frome
- £14.50 an hour
- Weekend availability
- Culinary experience
- Communication skills
- Kitchen experience
- Employee discount
Commis Chef
Vino Vino Wine Bar —Bath
- £16 - £20 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Chef Opportunities!
ASK Italian —Yeovil
- £12.71 - £15.75 an hour
- Annual leave
- Employee discount
Chef
ASK Italian —Yeovil
- £12.71 - £14.65 an hour
- Annual leave
- Employee discount
Commis Chef
Mercure Bristol North The Grange —Bristol
- £13.25 an hour
- Weekend availability
- Culinary experience
- Cooking
- Hotel
- Free parking
- Employee discount
Quick apply
8d
Waiter / Waitress
Searcys —Bath
- £12.21 an hour
- Full-time
- Serving
- Organisational skills
- Restaurant
- Annual leave
- Employee assistance programme
Quick apply
The Clockspire - Waiting Staff
The Clockspire —Milborne Port
- Part-time
- Customer service
- Restaurant
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Chefs Of All Levels
AccorHotel —Bridgwater
- £26,400 - £32,500 a year
- Full-time
- Hospitality
- Bar
- Culinary experience
- Employee discount
Quick apply
3d
Commis Chef
Eurest —Emersons Green
- £13.25 an hour
- Culinary experience
13d
Kitchen Assistant / Commis Chef - Spa Café
Center Parcs —Warminster
- £12.87 an hour
- Weekend availability
- Bar
- Café
- Employee discount
Chef de Partie - Live-In Available
Chequers, Bristol —Bristol
- Up to £14 an hour
- Full-time
- Organisational skills
- Communication skills
- Employee discount
Quick apply
12d
Commis Chef
Da Costa —Bruton
- £12.73 an hour
- Full-time
- Bar
- Hotel
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie (Monday to Thursday)
Eastwood Park —Wotton-under-Edge
- £17,163.25 a year
- Part-time
- Cooking
- Free parking
- Employee discount
Quick apply
13d
Commis Chef
Valor Hospitality —Bristol
- £12.71 an hour
- Cooking
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie
The Bath Priory - Kitchen —Bath
- Full-time
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Commis Chef
Doubletree by Hilton Bristol City Centre —Bristol
- £13.75 an hour
- Weekend availability
- Restaurant
Quick apply
6d
Chef de Partie (Full Time)
Delta Hotels by Marriott St Pierre Country Club —Chepstow
- Weekend availability
- Microsoft Outlook
- Hotel
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
Chef
The Blue Lagoon —Bristol
- £28,000 - £36,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply

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Commis Chef

HandPickedHotels -
Bath

Apply Now

Job details

Permanent
From £13 an hour

Benefits

Free parking
Company pension
Employee assistance programme
Flexible schedule
Sick pay
On-site parking

Qualifications

Culinary experience
Cooking
Organisational skills
Kitchen experience

Full job description

Hand Picked Hotels

Commis Chef – Bailbrook House Hotel
Location: Bath, Somerset, BA1 7JD
Salary: Starting at £13 per hour + service charge + excellent colleague benefits
Job Type: Full-time | Permanent | 5 days out of 7

Come and join our Team...

We are currently seeking a knowledgeable and enthusiastic Commis Chef at Bailbrook House Hotel, part of Hand Picked Hotels.

Perched above the historic city of Bath, surrounded by 20 acres of private grounds, Bailbrook House isn’t just a breathtaking place to stay, it’s an incredible place to build your career and be part of a close-knit team that values support, creativity, and pride in what we do.

Bailbrook House offers a dynamic and inspiring environment where your skills are celebrated, your growth is supported, and your work truly matters.

As a member of our team, you’ll help create unforgettable moments for guests as they explore our tranquil grounds, celebrate special events, and enjoy our personalised service, with an emphasis on service, excellence & consistency.

If you’re passionate about hospitality, thrive in a supportive environment, and enjoy making a real difference to someone’s stay, Bailbrook House Hotel offers an inspiring place to grow your career.

What will the role involve?

The role of a Commis Chef at Bailbrook House Hotel is to support the kitchen team in delivering an exceptional culinary experience for guests. Working closely with the senior chefs, the Commis Chef will assist with the preparation, cooking, and presentation of dishes to a consistently high standard, while developing their skills and knowledge in a professional kitchen environment.

As a Commis Chef, your role will focus on assisting with food preparation, maintaining high standards of cleanliness, hygiene, and food safety, and ensuring mise en place is completed efficiently for service. Responsibilities will include supporting senior chefs across different kitchen sections, helping with stock rotation and storage, assisting with menu preparation across the hotel, contributing to a smooth and well-organised kitchen operation.

This is a full-time role working 5 days out of 7 including weekends on a rota basis, 40 hours per week, which may vary depending on business.

Flexible working hours can be accommodated where possible.

What’s in it for you?

A competitive hourly rate of £13 with incremental pay reviews based on recognition of commitment and performance, plus a share of service charge.
A welcoming, inclusive culture where long-term friendships and diversity are celebrated.
Ongoing career development with in-house and external training, including apprenticeships and industry-recognised courses.
28 days holiday per year including bank holidays, increasing to 33 days including bank holidays with length of service.
Uniform and meals on shift provided.
Free onsite parking (where applicable).
Access to wellbeing support through our Employee Assistance Programme.
Company pension, enhanced sick pay & Life assurance scheme.
Online retail discount platform offering thousands of savings with high street retailers and restaurants as well as a health and well-being platform.
Discounted stays in our hotels and on food, drink, spa treatments & products.
Annual loyalty awards (like afternoon teas and overnight stays).
Introduction bonus for new colleague recommendations.
Colleague of the Month awards, which leads to our annual awards ceremony.
Regular team gatherings and appreciation events.

Are you Hand Picked?

We are looking for active and enthusiastic candidates that have a willing attitude and a welcoming and friendly nature. We work as a team to ensure our hotel operates smoothly and our guests are receiving a high-quality, personalised, and magical experience that they remember, recommend and return to time and time again.
You will ideally have some previous experience in a professional kitchen, or a relevant catering qualification, along with a strong desire to learn and develop your culinary skills. You will bring a positive attitude, good organisational skills, attention to detail, and a genuine passion for food and hospitality.
We want people that are passionate, showing the ability to go above and beyond naturally, that take pride in delivering consistently high standards and pay attention to all the details, with a focus on service, excellent and consistency as the everyday.

Who we are…

Hand Picked Hotels was founded in 2001 by owner and Chairman, Julia Hands MBE, and today still remains a family-owned group which has 21 unique luxury country houses and coastal retreats, each hand picked for their individuality. Architecturally distinctive and quintessentially British, every hotel boasts an extraordinary location from Scotland to the Channel Islands, offering breathtaking views from vast countryside to expansive beaches, to lush woodlands.

Dedicated to creating unique and enchanting stays, curated personalised service runs through the heart of every hotel. Whilst each hotel is individual, each property fulfils the company values of family, individuality, community and care, with a team commitment to aiming higher and delight their guests with magical experiences that offer a true escape from the every day.

Hand Picked Hotels are committed to protecting the environment for a sustainable future, and all of our hotels have received the ‘Green Tourism’ accreditation. A Recognition of our progress in reducing energy use and waste, supporting biodiversity, and sourcing responsibly from local and ethical partners.

Apply Today

If you're an experienced Commis Chef looking to work in a luxury hotel, take the next step in your career with Bailbrook House Hotel and apply now.

Hand Picked Hotels is an Equal Opportunities employer. Candidates must be eligible to live and work in the UK.

Apply Now

Refine Your Search

commis jobs in midsomer norton, som

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