Head cook Work, Jobs in New Forest, Ham (with Salaries)

Head of Kitchen - Unit Manager - Our Lady and St Joseph School
City Catering Southampton —Lymington
- £14.14 an hour
- Part-time
- Inventory control
- Customer service
- Supervising experience
Quick apply
2d
Head of Kitchen - Unit Manager -Polygon School
City Catering Southampton —Southampton
- £13.61 an hour
- Part-time
- Inventory control
- Customer service
- Supervising experience
Quick apply
2d
Cook
Coxlease School —Lyndhurst
- £14.85 an hour
- Call to connect
- Budgeting
- School
7d
Head of Kitchen - Unit Manager -Sinclair School
City Catering Southampton —Southampton
- £13.61 an hour
- Part-time
- Inventory control
- Customer service
- Supervising experience
Quick apply
2d
Head Cook
Oaklands Rest Home —Southampton
- £13.75 an hour
- Cleaning
- Training & development
- School
Quick apply
10d
School Cook
Fair Ways —Southampton
- Serving
- Quality control
- Cleaning
- Referral programme
Quick apply
Assistant Cook - Mansel Park School
City Catering Southampton —Nursling
- £13.19 an hour
- Part-time
- Serving
- Management
- Inventory control
- Referral programme
Quick apply
2d
Head of Kitchen - Unit Manager -St Marys School
City Catering Southampton —Southampton
- £13.61 an hour
- Part-time
- Inventory control
- Customer service
- Supervising experience
Quick apply
2d
Chef Breakfast / Lunch
Turkuaz Restaurant —Winchester
- Up to £15 an hour
- Weekend availability
- Cleaning
- In-person
- Restaurant
- Employee discount
Quick apply
7d
Mobile Assistant Cook - Shirley/Central Southampton Areas
City Catering Southampton —Southampton
- £13.19 an hour
- Part-time
- Serving
- Inventory control
- Customer service
- Referral programme
Quick apply
2d
Sous Chef/Senior Sous Chef
The Mortimer Arms —Romsey
- Full-time
- Inventory control
- Hotel
- Cleaning
- Free parking
- Employee discount
Quick apply
1d
Head of Kitchen - Unit Manager - Swaythling School
City Catering Southampton —Southampton
- £14.63 an hour
- Part-time
- Inventory control
- Customer service
- Supervising experience
Quick apply
2d
Regional Head Chef
The Queens hotel & Spa —Bournemouth
- £40,000 - £42,000 a year
- Full-time
- Hotel
- Mentoring
- Budgeting
- Life insurance
Quick apply
12d
Kitchen Supervisor
Dolce Ltd —Gosport
- £15.50 an hour
- Part-time
- Inventory control
- Team management
- Cleaning
- Employee assistance programme
Quick apply
6d
Assistant Cook - Hightown School
City Catering Southampton —Southampton
- £13.03 an hour
- Part-time
- Serving
- Management
- Inventory control
- Referral programme
Quick apply
2d
Hotel Kitchen Team Leader
Premier Inn —Christchurch
- Up to £14.31 an hour
- Part-time
- Inventory control
- Hotel
- Team management
- Employee discount
Quick apply
13d
Sous Chef
Solento Lounge —Lymington
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Inventory control
- Employee discount
Quick apply
Hotel Kitchen - Team Leader
Premier Inn —Southampton
- Up to £14.31 an hour
- Full-time
- Inventory control
- Hotel
- Team management
- Employee discount
Quick apply
Cook
KFC Southampton - Above Bar Street —Southampton
- Up to £12.71 an hour
- Full-time
- Serving
- Employee discount
Cook
Dolphin Homes Ltd —Southampton
- £16.25 an hour
- Inventory control
Quick apply

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Head of Kitchen - Unit Manager - Our Lady and St Joseph School

City Catering Southampton -
Lymington

Quick apply

Job details

Part-time | Fixed term contract
£14.14 an hour
2 days ago

Benefits

On-site parking

Qualifications

Kitchen staff training and mentoring
Inventory control
Food service team management
Customer service
Food hygiene
Catering
Food safety and hygiene regulations
Food waste reduction
Supervising experience
Meal preparation
Kitchen team management
Food Hygiene Certificate
Kitchen inventory control
Level 3 Food Hygiene Certificate
Kitchen stock ordering
Leadership
Team motivation leadership
Professional kitchen experience
Food service management

Full job description

Lead Our #FoodForGood Team!

Do you have a passion for food, leadership, and making a real difference to children every day?

At City Catering Southampton, we are passionate about providing high-quality, nutritious meals to children across Southampton and beyond. As a charity, we believe every child deserves the very best lunchtime experience — and we’re looking for an experienced, enthusiastic, and organised Head of Kitchen to lead one of our school catering teams.

This is a rewarding fixed term role for 6 months, covering absence that combines hands-on cooking, team leadership, and the opportunity to make a positive impact within local schools and communities.

Location: Our Lady & St Joseph School, Ramley Road, Lymington, SO41 8GY
Hours: 25hours per week, Monday to Friday (8.30am-1.30pm)
Working Weeks: 39 weeks per year (term-time only)
Pay: 14.14 per hour

This is a temporary 6 month fixed term contract

What You’ll Be Doing

No two days are the same! You’ll be responsible for:

· Planning, preparing, cooking, and serving nutritious meals to a consistently high standard

· Leading, motivating, and developing your kitchen team to deliver an excellent service

· Overseeing the day-to-day operation of the kitchen

· Ensuring compliance with food safety, allergens, special diets, and health & safety procedures

· Managing stock control, ordering, and minimising food waste

· Building positive relationships with school staff, pupils, and parents

· Supporting special events, theme days, and promotional activities

· Training, supporting, and developing Assistant Cooks and Catering Assistants

· Maintaining accurate kitchen records and completing required administration

· Creating a welcoming and positive dining experience for children

What We’re Looking For

We’d love to hear from you if you are:

· Experienced in managing or leading a kitchen, ideally within a school or catering environment

· Passionate about food quality and customer service

· A confident leader who can motivate and support a team

· Organised and able to work well under pressure

· Knowledgeable about food safety, allergens, and kitchen hygiene procedures

· Friendly, approachable, and professional

· Reliable, proactive, and solution-focused

· Flexible and willing to support other locations when required

Previous supervisory or leadership experience is essential, and a Level 3 Food Hygiene Certificate would be an advantage.

At City Catering Southampton, we are proud of our positive culture, high standards, and commitment to equality, safeguarding, and employee wellbeing.

Important Information

This role is subject to eligibility to work in the UK and an Enhanced DBS check due to working within school environments. The cost of the DBS check will be covered by the Charity.

We are actively seeking to increase diversity within our organisation and warmly welcome applications from people of all genders, sexual orientations, people from Black and minority ethnic backgrounds, disabled people, and those with lived experience of food poverty.

If you’re passionate about making a difference and want to lead a team that delivers great food with care, we’d love to hear from you — apply today!

Pay: £14.14 per hour

Benefits:

On-site parking

Application question(s):

Have you had any experience of working with school catering before?
Have you had any experience of leading a kitchen team before?

Licence/Certification:

Level 3 Food Safety Certificate (preferred)
Enhanced DBS Certificate (preferred)

Work Location: In person

Quick apply

Refine Your Search

head cook jobs in new forest, ham

Head of Kitchen - Unit Manager - Our Lady and St Joseph School

Head of Kitchen - Unit Manager -Polygon School

Cook

Head of Kitchen - Unit Manager -Sinclair School

Head Cook

School Cook

Assistant Cook - Mansel Park School

Head of Kitchen - Unit Manager -St Marys School

Chef Breakfast / Lunch

Mobile Assistant Cook - Shirley/Central Southampton Areas

Sous Chef/Senior Sous Chef

Head of Kitchen - Unit Manager - Swaythling School

Regional Head Chef

Kitchen Supervisor

Assistant Cook - Hightown School

Hotel Kitchen Team Leader

Sous Chef

Hotel Kitchen - Team Leader

Cook

Cook

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