Dining room manager Work, Jobs in New Southgate, Gtl (with Salaries)

Dining Room Manager
5 Hertford Street —London
- Up to £55,000 a year
- Full-time
- Customer service
- Bakery
- Team management
- Employee assistance programme
- Employee discount
Quick apply
14d
Assistant In Room Dining Manager
The Londoner Hotel —London
- £41,000 - £45,000 a year
- Full-time
- Hotel
- Budgeting
- Referral programme
Quick apply
Assistant In Room Dining Manager
Hilton —London
- Full-time
- Hotel
- Training & development
- Communication skills
In Room Dining Manager
45 Park Lane —London
- Weekend availability
- English
- Hotel
- Recruiting
- Employee discount
- Referral programme
Dining Room Manager
NoMad Hotel —London
- Up to £44,000 a year
- Full-time
- Hotel
- Communication skills
- Annual leave
- Employee discount
Quick apply
8d
Assistant In Room Dining Manager
Rosewood London —London
- Full-time
- Hotel
- Supervising experience
- Training & development
- Annual leave
Quick apply
Private Dining Room Manager
The Ivy Asia St Pauls —London
- Full-time
- Bar
- Management
- English
- Employee discount
Quick apply
F&B Operations Manager
Nobu Hotel London Portman Square —West London
- Full-time
- Hotel
- Guest services
- Employee discount
- Referral programme
Quick apply
In-Room Dining Coordinator, The Savoy Hotel
FAIRMONT —London
- £18 - £70 an hour
- Hotel
- Employee discount
Quick apply
Logistics Manager
Restaurant Associates —London
- £20.12 an hour
- Full-time
- Customer service
- Restaurant
- Employee discount
Room Service Manager
PPHE Hotel Group —London
- Hotel
- Training & development
- Guest services
- Employee assistance programme
- Employee discount
Quick apply
Duty Manager
Vignette Collection —London
- Weekend availability
- Hotel
- Leadership
- Annual leave
- Employee assistance programme
Waiter/Waitress | Langosteria Opening | Fine Dining Restaurant
Langosteria —London
- Full-time
- Serving
- Hospitality
- Bar
Quick apply
Night Manager
RAFFLES —London
- Full-time
- Hotel
- Communication skills
- Time management
- Employee assistance programme
- Sick pay
Quick apply
Food and Beverage Manager
PULLMAN —London
- £60,000 a year
- Full-time
- Bar
- Hotel
- Organisational skills
- Annual leave
- Employee assistance programme
Quick apply
Assistant Food and Beverage Manager - Live In
HandPickedHotels —Cobham
- £15.67 an hour
- Bar
- Hotel
- Supervising experience
- Employee assistance programme
Quick apply
Assistant Chef
Bupa —Woodford Green
- £13.54 - £15.08 an hour
- Weekend availability
- Inventory control
- Organisational skills
- Budgeting
- Employee discount
- Gym membership
Quick apply
In Room Dining Night Waiter
45 Park Lane —London
- Night shift
- Customer service
- English
- Hotel
- Employee discount
- Referral programme
Food Services Manager
JLL —London
- Computer literacy
- Continuous improvement
- Computer skills
General Manager
Home Hospitality —London
- £75,000 a year
- Full-time
- Restaurant management
- Team management
- Leadership
Quick apply
13h

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Dining Room Manager

5 Hertford Street
London

Quick apply

Job details

Full-time
Up to £55,000 a year
14 days ago

Benefits

Private dental insurance
Cycle to work scheme
Discounted gym membership
Employee assistance programme
Private medical insurance
Employee discount

Qualifications

Front of house supervision
Food service team management
Client engagement
Customer service
Coaching
Team management
Food and beverage team management
Food service experience
Relationship management
Leadership
Communication skills
Hospitality management

Full job description

RB Holdings is a growing hospitality group shaping some of the most distinctive private members’ clubs and food businesses in London and New York. Founded by Robin Birley, our businesses are built on discretion, craftsmanship, and deeply personal service - delivered by teams who take pride in doing things properly.
Our London portfolio includes 5 Hertford Street, Oswald’s, and Birley Bakery and Chocolate Shop in Chelsea. In 2025, we expanded internationally with the opening of Maxime’s, alongside a new Birley Bakery in New York City.
We are currently seeking a Dining Room Manager to join our team in Loulou’s Nightclub at 5 Hertford Street.
Why work with us as a Dining Room Manager?

Salary package of up to £55,000 per annum, plus discretionary service charge
33 days' holiday, including bank holidays
Private medical and dental insurance with BUPA
Discounted gym membership and wellbeing benefits
Employee Assistance Programme and retail discounts
Cycle to Work scheme and eyecare vouchers
Complimentary meals on duty
And much more

Working Hours:

4 days per week (Wednesday- Saturday)
Evening shifts with 3am finish
The club is closed on Sundays, Bank Holidays and throughout Christmas each year.

What you will do:

Lead the dining room operation, delivering exceptional and personalised experiences for members and their guests.
Build and maintain strong relationships with members, ensuring service is tailored to individual preferences and expectations.
Work closely with the kitchen and senior leadership teams to deliver seamless service
Lead, coach, and develop the front-of-house team
Drive operational performance by maintaining the highest standards of service and team effectiveness.

What are we looking for?

Previous experience in a similar role within a luxury hospitality or fine dining environment.
Strong leadership and team development skills.
Excellent understanding of luxury food, beverage and service standards.
Exceptional communication and member-facing service skills.

If you feel that you have the experience and skills to join us as Dining Room Manager at 5 Hertford Street, then apply by forwarding your up-to-date CV together with a covering letter to the link below.

Quick apply

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