Sous chef Work, Jobs in Newton Ferrers, Dev (with Salaries)

Sous Chef
Rose & Crown, Yealmpton —Yealmpton
- £34,800 - £38,000 a year
- Full-time
- Cooking
Quick apply
3h
Sous Chef
The Imperial Torquay - Kitchen —Torquay
- £32,000 - £38,000 a year
- Full-time
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
Lounges —Torquay
- £33,000 - £37,000 a year
- Full-time
- Cooking
- Communication skills
- Kitchen experience
Quick apply
4d
Sous Chef
Victoria Inn, Salcombe —Salcombe
- £34,800 - £38,000 a year
- Full-time
- Kitchen experience
Quick apply
9d
Sous Chef
Beamers - Brixham —Brixham
- £36,000 - £40,000 a year
- Full-time
- Bar
- Cooking
- Presentation skills
- Annual leave
- Employee discount
Quick apply
13h
Sous Chef
Bistrot Pierre —Torquay
- £32,500 a year
- Full-time
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
Temporary Relief Chef
Chefs For Chefs LTD —Plymouth
- £15.12 - £20.73 an hour
- Temporary
- Cooking
- Leadership
- Communication skills
- Annual leave
- Flexible schedule
Quick apply
12d
Sous Chef
The Sardine Factory Restaurant —Looe
- From £30,000 a year
- Full-time
- In-person
- Restaurant
- Employee discount
Quick apply
Junior Sous Chef
BERRY HEAD HOTEL —Brixham
- From £35,000 a year
- Full-time
- Hotel
- In-person
Quick apply
Chef De Partie
The Wilcove Inn —Torpoint
- £13.27 - £18.25 an hour
- Part-time
- Culinary experience
- Cooking
- Restaurant
- Free parking
- Employee discount
Quick apply
sous chef
Taylors —Tavistock
- £12.71 - £15.00 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
8d
Sous Chef
The Eliot Arms —Saltash
- £14 - £16 an hour
- Part-time
- Cooking
- Communication skills
- Free parking
- Relocation assistance
Quick apply
Sous Chef
The Marine Hotel —Paignton
- £14.50 an hour
- Full-time
- Hotel
- Leadership
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
8d
Sous Chef/ Line Chef
The Annex, The Malthouse & The Yard Bar & Kitchen - Tavistock —Tavistock
- £12.44 - £15.00 an hour
- Full-time
- Hospitality
- Bar
- Cooking
- Free parking
- Store discount
Quick apply
Sous Chef
Las Iguanas —Torquay
- Up to £14.97 an hour
- Full-time
- Restaurant
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
9h
Chef (full time)
Offshore Bar & Restaurant —Torquay
- From £14 an hour
- Full-time
- Bar
- Culinary experience
- Cooking
Quick apply
Chef de Partie
Fowlescombe Farm —Ivybridge
- £30,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
6d
Sous Chef
The Railway Inn —Brixham
- £14.00 - £14.75 an hour
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
6d
Sous Chef
Prezzo Italian —Torquay
- £13.91 - £14.94 an hour
- Full-time
- Cooking
- Leadership
Quick apply
5d
Food and Beverage - Commis Chef - Q02
Parkdean Resorts —Torquay
- £13.82 an hour
- Weekend availability
- Cooking
- Leadership
- Resort
- Store discount
- Employee assistance programme
Quick apply

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Sous Chef

Rose & Crown, Yealmpton
Yealmpton

Quick apply

Job details

Full-time
£34,800 - £38,000 a year
3 hours ago

Benefits

Discounted or free food
Paid volunteer time

Qualifications

Cooking

Full job description

Set in the beautiful village of Yealmpton, The Rose & Crown is a much-loved pub with accommodation that’s renowned for its food, cosy interior, and suntrap walled garden.

You’ll be working in the South Hams, largely an Area of Outstanding Natural Beauty, which is abundant with magnificent scenery. You’ll find breathtaking beaches, quality local food, history, culture, and enchanting woodland all moments away.

Are you a versatile Sous Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you’ll be working alongside passionate people, with locally sourced produce, to provide high quality food that delights our guests. As Sous Chef, you will support your Head Chef in leading our talented kitchen team while ensuring the correct procedures are followed and specifications for each dish are precisely met. You will utilise the flexibility enabled by our menu writing processes, to help adapt our offer to meet the needs of our business and our guests.

What we offer …

30% off food and drink and 50% off overnight stays in our pubs
Discount scheme across hundreds of retailers
Great training and opportunities to progress
Meal provided for shifts over 6 hours (up to the value of £10)
Family-friendly, flexible working
Paid time off to volunteer

Our Chefs …

Are well organised, adaptable, with a genuine interest in food
Take pride in keeping the kitchen clean, tidy and safe
Are key to keeping our kitchen running efficiently even at our busiest times
Are confident users of stock management systems

Apply now or contact [email protected] for more information

Additional info

St Austell Brewery is an Equal Opportunities employer, and we positively encourage applications from suitably qualified and eligible candidates, regardless of age, sex, race, disability, sexual orientation, gender reassignment, religion or belief, marital/civil partnership status, or pregnancy and maternity. We also welcome requests for flexible working.

Early applications are encouraged as we’ll review applications throughout the recruitment process and reserve the right to close the advert at any time. Please note that we politely request no contact from recruitment agencies or media sales. Speculative CVs from recruitment agencies won’t be accepted, nor the fees associated with them.

INDBOH

Quick apply

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Food and Beverage - Commis Chef - Q02

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