Sous chef Work, Jobs in Norbiton (with Salaries)

Chef de Partie
Maybourne Hotel Group —West London
- Full-time
- Serving
- Management
- Hotel
- Employee discount
- Referral programme
Sous Chef
Megans —Kingston upon Thames
- Up to £42,000 a year
- Full-time
- Hospitality
- Restaurant
- Employee assistance programme
Quick apply
11d
Second Chef - Senior Sous Chef
Watermans Richmond —Richmond
- £35,000 - £45,000 a year
- Full-time
- Management
- Inventory control
- In-person
Quick apply
4h
Sous Chef
Búho —Esher
- Up to £40,000 a year
- Full-time
- Management
- Inventory control
- Organisational skills
- Free parking
Quick apply
Grill Chef
Beit El Zaytoun (On The Go) —Kingston upon Thames
- £13.50 - £14.50 an hour
- Part-time
- Culinary experience
- Customer service
- Cooking
Quick apply
Second Chef /Senior Sous Chef
Watermans Richmond —Richmond
- £35,000 - £45,000 a year
- Full-time
- Management
- Inventory control
- In-person
Quick apply
4h
Sous Chef (Ref 151)
Accent Catering Services Ltd —Hampton Court
- £18 an hour
- Full-time
- Cleaning
- Communication skills
- School
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
Aria Care —Thames Ditton
- £16.82 an hour
- No weekends
- Hospitality
- Nursing home
- Mentoring
Sous Chef
Cote - Wimbledon —Wimbledon
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
1d
Senior Sous Chef
Century Club —London
- From £55,000 a year
- Full-time
- Inventory control
- Hotel
- Continuous improvement
- Employee discount
Quick apply
6d
Senior Sous Chef
Lexington Catering —London
- £44,000 a year
- Full-time
- Customer service
- Cleaning
- Kitchen experience
Quick apply
Sous Chef
Casa Ponte —London
- £32,000.00 - £38,027.67 a year
- Full-time
- Hospitality
- Inventory control
- Supervising experience
- Flexible schedule
Quick apply
13d
Head Chef
Aramech —London
- From £45,000 a year
- Full-time
- Hospitality
- Management
- Inventory control
- Employee discount
- Flexible schedule
Quick apply
BANK Chef
Signature Senior Lifestyle —Surbiton
- £14.45 - £17.00 an hour
- 8 hour shift
- Nursing home
- Annual leave
- Employee assistance programme
13d
Sous Chef
Richmond Harbour Hotel —Richmond
- Full-time
- Hotel
- Employee assistance programme
Quick apply
Sous Chef
Colicci —Teddington
- Weekend availability
- Management
- Mentoring
- Cleaning
- Employee discount
Quick apply
Sous Chef
Darwin & Wallace —Richmond
- Full-time
- Bar
- Guest services
- Employee discount
Quick apply
6d
Sous Chef
The Victoria Surbiton —Surbiton
- £14 - £16 an hour
- Part-time
- Sales
- Cooking
- Team management
- Employee discount
Quick apply
Sous Chef
Green Man —London
- £16.00 - £16.50 an hour
- Part-time
- Sales
- Team management
- Organisational skills
- Employee discount
Quick apply
4d
Sous Chef
The Barbary Notting Hill —London
- £48,000 - £50,000 a year
- Full-time
- Hospitality
- Management
- Cooking
- Employee assistance programme
- Employee discount
Quick apply

I want to receive the latest job alerts for sous chef in norbiton

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Chef de Partie

Maybourne Hotel Group -
West London

Apply Now

Job details

Full-time

Benefits

Free flu jabs
Company pension
Canteen
Employee discount
Pay rise
Referral programme

Qualifications

Serving
Management
Kitchen team management
Product rotation
Cleaning
Cleaning kitchen equipment
Chef experience
Professional kitchen experience
Hotel experience
Stock rotation
Kitchen experience

Full job description

Maybourne operates some of the world’s most extraordinary hotels, including Claridge’s, The Connaught, The Berkeley and The Emory in London, the Maybourne Beverly Hills and the Maybourne Riviera in the South of France, where exceptional experiences and stories of distinction are crafted that celebrate the design and character of every destination.

One of Maybourne's storied hotels is Claridge's, a place shaped by centuries of enduring artistry. A rich symphony of experience, where every moment unfolds with unforgettable flair. A place where tradition is treasured and history continues to inspire. For over two hundred years, those who choose Claridge’s for life’s finest moments become part of its brilliant legacy.

Claridge’s is a family of the best and brightest, proudly serving the best and brightest. The calibre of our staff is unparalleled, as are our esteemed guests. Our people are a manifestation of our ethos - generous, passionate and truly personal. Claridge’s is a place that invites you in, embraces you, and make your spirit soar.

Claridge’s ArtSpace Café

La Liste award winning Claridge’s ArtSpace Cafe is where artistry, elegance and warm hospitality come together every day. As part of the small, seasoned team you will be helping to present beautifully crafted viennoiserie, serving thoughtfully prepared beverages and creating an inviting atmosphere that feels both refined and welcoming. Every interaction is an opportunity for you to elevate our guest's day through exceptional service and bring joy by delivering small moments of luxury.

As Chef de Partie you will be responsible for:

The preparation and service of food within the Claridge’s ArtSpace Café working alongside the Junior Sous Chef.
Manage and support a team of Commis Chefs and Demi Chef de Parties on the section.
Ensuring that the highest standards are maintained at all times.
Working with and supporting Chef de Parties, Demi Chef de Parties and Commis Chefs.
Ensuring that the kitchen areas, equipment and utensils are always kept clean and tidy.
Appropriate mise-en-place, stock rotation and portion control.

Successful candidates for our Chef de Partie opportunity will:

Demonstrate genuine dedication to Claridge’s and show a commitment to consistent quality in our product and service.
Experience as a Chef de Partie or higher in a fast-paced kitchen environment
Hotel experience would be beneficial however not essential
You will have a passion for food and quality products, and be a team player who is an avid learner who wants to be challenged and developed.

This is an exciting role for a talented individual who is looking for a new challenge and wants to join a fast paced and high performing hotel team renowned for their approach and delivery of unparalleled service.

Here at Maybourne, we strive to reward our colleagues for the incredible work they do every single day. In return for your hard work and dedication we offer you:

Financial Stability

Excellent salary package.
Family Friendly company policies including enhanced Maternity and Paternity Pay.
Holiday allowance increase after 3 and 5 years of service.
Travel Season Ticket Loans.
Pension Scheme*.

Health and Wellbeing Support

Subsidised monthly Podiatrist and Masseuse treatments.
Flu vaccination vouchers*.
Eye test vouchers and contributions towards glasses*.
24-hour colleague assistance helpline.
On and off-site Occupational Health Service.
Death in Service salary contribution.
Various wellbeing activities focused on mental and physical health.
A complimentary state-of-the-art all-day dining staff restaurant serving a range of nutritious meals.

Recognition and Career Development

Referral Scheme ‘Introduce a Star’ where you can earn up to £1,500*.
Instant colleague recognition and award programme with generous prizes.
Colleague of the month nominations with generous prizes.
Additional paid day off to celebrate your Birthday.
Internal transfer and promotion opportunities.
In-house training and development team with a strong focus on career progression and personal growth.
Long service awards.

Memorable experiences

Preferential room rates of £50 per overnight stay for yourself or your family across Maybourne.
Hotel Guest Experience Stay* including an overnight stay and wining and dining at our renowned restaurants and bars.
50% Food and Beverage discount* across Maybourne.
Social events (Annual Awards, Summer Maybourne Picnic, Welcome to Work, Annual Colleague Party, Annual Colleague Children’s Party, etc.)
Wedding and Baby gifts.
Retirement functions.

Terms and conditions apply to all benefits.

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.

Apply Now

Refine Your Search

sous chef jobs in norbiton

Chef de Partie

Sous Chef

Second Chef - Senior Sous Chef

Sous Chef

Grill Chef

Second Chef /Senior Sous Chef

Sous Chef (Ref 151)

Sous Chef

Sous Chef

Senior Sous Chef

Senior Sous Chef

Sous Chef

Head Chef

BANK Chef

Sous Chef

Sous Chef

Sous Chef

Sous Chef

Sous Chef

Sous Chef

I want to receive the latest job alerts for sous chef in norbiton

Related Searches

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected