51
sous chef jobs in north cove
Hotel Hatfield —Lowestoft
- From £35,000 a year
- Full-time
- Hospitality
- Bar
- Culinary experience
- Employee discount
Quick apply
14d
Parkdean Resorts —Great Yarmouth
- £31,346 a year
- Weekend availability
- Leadership
- Resort
- Store discount
- Employee assistance programme
Quick apply
8d
The Cliff Hotel —Great Yarmouth
- £13 - £14 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
The Last - Wine Bar and Restaurant —Norwich
- From £50,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
14d
The Kings Head Inn, Brooke —Norwich
- £26,000 - £30,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
Melville & Sons —Norwich
- £32,000 - £34,000 a year
- Full-time
- Cooking
- In-person
- Restaurant
- Employee discount
Quick apply
14d
Rivolo Lounge —Norwich
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
1d
The Hotel Folk —Aldeburgh
- Up to £32,000 a year
- Weekend availability
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Mercure Norwich —Norwich
- £13.11 an hour
- Weekend availability
- Cooking
- Hotel
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
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Parkdean Resorts —Great Yarmouth
A Food Hygiene Level 2 certificate (or equivalent). A team member discount of 30%, available on everything from fabulous food to delicious drinks and even our…
£31,346 a year
Quick apply
8d
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