Food and beverage supervisor Work, Jobs in Norwich, Eng (with Salaries)

Food and Beverage Supervisor
Warner Leisure Hotels —Corton
- Full-time
- Hospitality
- Hotel
- Guest services
Bar Supervisor
The Fat Cat Brewery Tap —Norwich
- £13.00 - £13.25 an hour
- Weekend availability
- Hospitality
- Bar
- Management
Quick apply
6d
Barista Team Leader
Costa Limited —Norwich
- £13.75 - £14.75 an hour
- Full-time
- Fast casual restaurant
- Communication skills
- Employee discount
10d
Food and Beverage Supervisor
Chestnut Group —Holt
- £15.50 an hour
- Part-time
- Hospitality
- Restaurant
- Restaurant experience
- Employee assistance programme
- Employee discount
Quick apply
Restaurant Assistant Manager
Burger King UK —Norwich
- £31,750 a year
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Front of House Supervisor
Coldham Hall Tavern —Norwich
- From £14 an hour
- Full-time
- Hospitality
- Customer service
- Supervising experience
- Flexible schedule
Quick apply
Team Leader
Costa Limited —Norwich
- £13.75 - £14.75 an hour
- Part-time
- Fast casual restaurant
- Communication skills
- Free parking
- Employee discount
4d
Shift Manager
GAD Corporation (do not delete) —Norwich
- £11 - £22 an hour
- Night shift
- Basic maths
- Organisational skills
- Leadership
- Annual leave
- Flexible schedule
Team Leader
Hungry Horse —Norwich
- Up to £13 an hour
- Full-time
- Employee assistance programme
- Employee discount
Team Leader (Food Services)
ASDA —Norwich
- £13.71 an hour
- Part-time
- Hospitality
- Food service
- Communication skills
- Employee assistance programme
- Employee discount
2d
Team Leader
Greene King Pubs —Norwich
- Up to £12.50 an hour
- Part-time
- Employee assistance programme
- Employee discount
Starbucks Shift Supervisor
EG Group —Aylsham
- £13.55 an hour
- Supervising experience
- Employee assistance programme
- Employee discount
Catering Supervisor
SaxonAir Charter Limited —Norwich
- £14.10 an hour
- Overtime
- Hospitality
- Customer service
- Supervising experience
- Free parking
- Health & wellbeing programme
Quick apply
Front of House Supervisor
The Fig Bar & Grill —Great Yarmouth
- £13 - £14 an hour
- Full-time
- Serving
- Hospitality
- Management
- Free parking
- Employee discount
Quick apply
Shift Manager
Greggs —Gorleston-on-Sea
- £13.80 an hour
- Supervising experience
- Employee discount
Quick apply
Bar Supervisor & Venue Coordinator
Black Swan Pub and Theatre —North Walsham
- £25,500 - £29,000 a year
- Part-time
- Hospitality
- Bar
- Customer service
- Free parking
- Employee discount
Quick apply
10d
Shift Supervisor
Toby Carvery - Captain Manby —Gorleston-on-Sea
- Full-time
- Annual leave
- Employee discount
Quick apply
2d
Step Up Supervisor
Starbucks Dereham Napier Way DT —Dereham
- Part-time
- Customer service
- In-person
- Restaurant experience
- Store discount
- Employee discount
Quick apply
13d
Team Leader
KFC —Dereham
- £13.50 an hour
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Assistant Restaurant General Manager
KFC —Beccles
- £32,000 - £35,000 a year
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
2d

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Food and Beverage Supervisor

Warner Leisure Hotels -
Corton

Apply Now

Job details

Full-time

Qualifications

Hospitality
Cost control
Food Hygiene Certificate
Guest services
Level 3 Food Hygiene Certificate
Food safety
Leadership
Communication skills

Full job description

Join our team at Corton, part of the Warner Hotels Group. This 181-bedroom coastal chalet-themed hotel is set on the Suffolk coast with a relaxed holiday atmosphere.

Looking to take the next step in your leisure career?

At Warner Hotels, you can discover your glow, as we believe people thrive when their unique strengths and personality are nurtured. Here, you’re free to be yourself, make an impact, and thrive in a tight-knit team that creates truly unique guest experiences.

At Warner Hotels, we’re more than just a place to stay, we’re a place where guests come to make memories, discover new experiences, and feel truly cared for.

As Food and Beverage Supervisor, you’ll play a crucial role in bringing that magic to life.

Role Purpose:

The Food and Beverage Supervisor plays a key role in delivering exceptional dining experiences, leading the team with energy, precision, and genuine care.

The position supports guest experience, resolves issues promptly, and ensures safety, compliance, and operational efficiency throughout the shift. It provides leadership, coordination, and decision-making when department heads are not present, playing a key role in upholding brand standards and supporting commercial performance. This role ensures continuity, strong communication, and effective crisis management to deliver a seamless guest experience.

Responsibilities:

Operational Oversight

Act as the on shift leader across the department.
Monitor operational standards and efficiency in all areas.
Coordinate with department managers to resolve issues promptly.

Guest Service & Experience

Serve as the main guest contact during the shift.
Handle queries, complaints, VIPs, and special requests professionally.
Maintain visibility in public areas to support engagement and satisfaction.

Team Support & Leadership

Provide on shift support and guidance to teams across all departments.
Reallocate resources during busy periods to maintain service levels.
Motivate teams and lead by example with a positive, collaborative approach.

Health, Safety & Compliance

Ensure adherence to H&S regulations, hygiene standards, and company policies.
Act as the person responsible for emergency procedures, fire safety, and first aid.
Complete incident reports and escalate as needed.

Financial & Commercial Awareness

Monitor upselling opportunities across F&B and retail.
Ensure correct cash handling and billing processes.
Support cost control while protecting guest experience.

Communication & Reporting

Conduct thorough shift handovers to ensure smooth continuity.
Prepare shift reports on key events, feedback, and challenges.
Communicate urgent matters to senior leadership promptly.

Event & Function Support

Liaise with organisers and internal teams to ensure requirements are met.

Problem Solving & Crisis Management

Take decisive action during emergencies or unexpected issues.
Coordinate teams to minimise disruption and ensure guest safety

Behaviours, Skills & Experience

Previous experience in food and beverage or hospitality operations.
Knowledge of food safety and hygiene standards – Level 3 food safety certificate would be desirable
Excellent communication and problem-solving abilities
Strong leadership skills with the ability to motivate and guide a team.

Ready to discover your glow?

Be part of something more than a hotel — where your personality shines and your ideas matter.

Inclusion Statement

Diversity, equity, and inclusion are at the heart of who we are and what we do. Our commitment to these values is unwavering and they are central to our mission. We encourage applications from all backgrounds, communities and industries and we are happy to discuss any reasonable adjustments or flexibility that you may require, including whether a role can be part-time or a job-share.

We genuinely care about every candidate's experience during the recruitment process and are here to provide support where we can. If you require any assistance or reasonable adjustments while applying, please don't hesitate to reach out to us at: [email protected]

Please note: Unsolicited CV’s from agencies will not be considered

Apply Now

Refine Your Search

food and beverage supervisor jobs in norwich, eng

Food and Beverage Supervisor

Bar Supervisor

Barista Team Leader

Food and Beverage Supervisor

Restaurant Assistant Manager

Front of House Supervisor

Team Leader

Shift Manager

Team Leader

Team Leader (Food Services)

Team Leader

Starbucks Shift Supervisor

Catering Supervisor

Front of House Supervisor

Shift Manager

Bar Supervisor & Venue Coordinator

Shift Supervisor

Step Up Supervisor

Team Leader

Assistant Restaurant General Manager

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