Lead cook Work, Jobs in Oxted, Sry (with Salaries)

Kitchen Manager
Searchlight Ventures Ltd —Redhill
- £35,000 - £40,000 a year
- Full-time
- IT
- Communication skills
- Employee discount
- Life insurance
Private Chef
Su Family —London
- £50,000 - £90,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
8d
Kitchen Manager
The Light, Redhill —Redhill
- £35,000 - £40,000 a year
- Full-time
- IT
- Communication skills
- Employee discount
- Life insurance
Quick apply
Cook Manager
Impact Food Group —Reigate
- £31,500 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
11d
Private Chef
SuFamily —London
- £50,000 - £80,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
8d
Head of Food Production
Lina stores —London
- £55,000 a year
- Full-time
- Cooking
- Project management
- Employee assistance programme
- Employee discount
Quick apply
Cook Supervisor
WSCC —Shoreham
- Communication skills
- School
- Employee assistance programme
- Employee discount
7d
Kitchen Manager
The Brenchley —Maidstone
- £36,000 a year
- Weekend availability
- Management
- Computer literacy
- English
- Employee discount
Quick apply
9d
Lead Cook Manager
Sodexo —Richmond
- £22.50 an hour
- Full-time
- Culinary experience
- Cooking
- Supervising experience
- Annual leave
Quick apply
1d
Head Chef
Albert's Schloss London —London
- £60,000 - £65,000 a year
- Full-time
- Cooking
- Restaurant
- Restaurant experience
Quick apply
Assistant Cook - 20hrs & 30 hrs
Hackney Learning Trust —London
- £30,225 - £30,654 a year
- School
2d
Kitchen Lead / Cook
Surrey County Council —Dorking
- £16.93 an hour
- Weekend availability
- Cooking
- Leadership
- School
- Employee assistance programme
- Employee discount
Cook Manager
Sodexo —Banstead
- £15 an hour
- Full-time
- Management
- Cooking
- Supervising experience
- Annual leave
- Employee assistance programme
Quick apply
6d
Assistant Cook
Cygnet —Sevenoaks
- £13.45 - £13.75 an hour
- 8 hour shift
- Cooking
- Annual leave
- Referral programme
Chef Manager
Impact Food Group —Dartford
- £38,000 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
6d
Chef
Rc catering —London
- From £250 a day
- Hospitality
- Culinary experience
- Cooking
Quick apply
14d
General Manager - The Royal Society of Arts
CH&CO —London
- Up to £78,000 a year
- Full-time
- Hospitality
- Sales
- Business development
- Employee assistance programme
- Employee discount
School Unit Manager/Cook
Chartwells —Hounslow
- £16.83 an hour
- Full-time
- Culinary experience
- Cooking
- School
British Pub Chef
The Ealing Oak —Ealing
- £12.21 - £19.30 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Profit sharing
- Employee discount
Quick apply
2d
Executive Chef
The Bloomsbury —London
- Full-time
- Cooking
Quick apply

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Kitchen Manager

Searchlight Ventures Ltd
Redhill

Apply Now

Job details

Permanent | Full-time
£35,000 - £40,000 a year

Benefits

Company pension
Employee discount
Life insurance

Qualifications

Purchasing
IT
Kitchen management
Communication skills

Full job description

We are The Light, we provide a unique immersive experience that surprises and delights our guests across 14 locations in the UK. We offer a wide range of activities; cinema, bowling, karaoke, darts, mini golf, climbing walls, bars and kitchens – we have it all!

We currently have an excellent opportunity for an experienced Kitchen Manager to join our management team.

As a Kitchen Manager you will lead the kitchen team to prepare, cook, and present our dishes with pride and passion, rising to the challenge of a busy service and ensuring food standards are met and maintained at all times.

About You:

Experienced in leading a kitchen team in a fast-paced, quick-service environment.
A passion for food and a commitment to high standards in food presentation.
Proven ability to develop, coach, and train kitchen teams.
An organized manager with a keen attention to detail, ensuring adherence to health and safety, food hygiene, and compliance procedures.
Excellent communication skills, with the ability to collaborate effectively with all departments.
Advanced knowledge of stock control, with the ability to analyse stock results and make informed recommendations.
Strong commercial acumen, including an understanding of finance, purchasing, and menu costing.

How we will keep you busy:

Manage daily kitchen operation - from food preparation to final plate presentation.
Lead the training of new starters in the kitchen as well as assist with on-going training for the venue.
Oversee inventory, minimise wastage, maintain food cost targets without compromising on quality.
Ensure compliance with H&S regulations and high standards of cleanliness.
Attend weekly manager’s meetings and providing an update on all topics relevant to kitchen operations.
Be responsible for a smooth and effective kitchen service and ensure all necessary work is completed prior to the commencement of the service.
Work closely with front of house team to deliver an exceptional guest experience.

What’s in it for You:

Employee discount
Free cinema tickets for family and friends
Career development
Wagestream – access your hard earned £££ whenever you need
Life insurance
Healthcare Cash Plan
Health & Wellbeing support,
Mental Health advice via Hospitality Action,
Pension scheme,
Up to 28 days holiday.

If you are interested in this position then APPLY NOW!

Our dedicated Recruitment Team will review all applications and reach out to suitable candidates. If we don’t feel like you are the right match for now, we will let you know, however, we will not be able to provide detailed feedback at this stage.

Apply Now

Refine Your Search

lead cook jobs in oxted, sry

Kitchen Manager

Private Chef

Kitchen Manager

Cook Manager

Private Chef

Head of Food Production

Cook Supervisor

Kitchen Manager

Lead Cook Manager

Head Chef

Assistant Cook - 20hrs & 30 hrs

Kitchen Lead / Cook

Cook Manager

Assistant Cook

Chef Manager

Chef

General Manager - The Royal Society of Arts

School Unit Manager/Cook

British Pub Chef

Executive Chef

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