Kitchen manager Work, Jobs in Portbury, Som (with Salaries)

Cook Manager
Impact Food Group —Bristol
- £21,437.65 a year
- Part-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
Chef Manager
OCS Group —Bristol
- Management
- Customer service
- Cooking
Quick apply
5d
Back of House Shift Manager
Mowgli Street Food —Bristol
- £13.50 an hour
- Full-time
- Restaurant
- School
- Annual leave
Quick apply
Food, Beverage & Kitchen Manager
Hotel Indigo Cardiff —Cardiff
- £35,500 a year
- Weekend availability
- Hospitality
- Hotel
- Leadership
- Annual leave
- Employee assistance programme
Quick apply
5d
Kitchen Assistant Manager/ chef
Dannys Burgers —Bristol
- From £15.50 an hour
- Full-time
- Leadership
- Kitchen experience
Quick apply
Relief Chef Manager Monday - Friday
CH&CO —Bristol
- £34,000 a year
- Full-time
- Travel
- Employee assistance programme
- Employee discount
Chef/Kitchen Lead
Noli's Food Ltd —Bristol
- £15 an hour
- Full-time
- In-person
- Leadership
- Kitchen experience
- Employee discount
Quick apply
4d
Kitchen manager / 5345 - The Bell Hanger, Chepstow
J D Wetherspoon plc —Chepstow
- From £30,404 a year
- Full-time
- Hotel
- Annual leave
5d
Kitchen Manager - Mother & Wild
Walcot Group —Corsham
- Up to £45,000 a year
- Full-time
- Leadership
- Restaurant
- Communication skills
- Employee discount
- Flexible schedule
Quick apply
Kitchen Team Leader
Greene King Pubs —Clifton
- Up to £13.50 an hour
- Part-time
- Employee assistance programme
- Employee discount
Chef Manager - Bristol
14forty —Bristol
- Up to £35,000 a year
- Monday to Friday
- Serving
- Management
- Cooking
8d
Chef Manager
Aspens —Backwell
- £17.50 an hour
- Full-time
- Sales
- Leadership
- School
Relief Chef Manager - Bristol
Thomas Franks Ltd —Bristol
- £40,000 a year
- Full-time
- Customer service
- English
- School
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Team Leader Apprenticeship
Greene King —Bristol
- £381.30 - £390.00 a week
- Full-time
- Employee assistance programme
- Employee discount
10d
CHEF MANAGER
BaxterStorey —Cardiff
- £32,000 a year
- Hospitality
- Culinary experience
- Cooking
- Employee assistance programme
- Employee discount
Kitchen & Bathroom Showroom Manager
LBS Builders Merchants —Barry
- Full-time
- Sales
- Organisational skills
- IT
- Employee discount
Quick apply
6d
Mobile Chef Manager
Celtic Catering Partnership Ltd —Newport
- £30,225 a year
- Full-time
- Culinary experience
- Cooking
- In-person
Quick apply
11d
Mobile Chef Manager - Bristol
Eurest —Bristol
- Up to £34,431 a year
- Weekend availability
- Management
- Cooking
- Hotel
Kitchen Team Leader
Farmhouse Inns —Bristol
- Up to £14 an hour
- Part-time
- Employee assistance programme
- Employee discount
11d
Chef Manager
BaxterStorey UK —Cardiff
- £32,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee assistance programme
- Employee discount
Quick apply

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Cook Manager

Impact Food Group -
Bristol

Quick apply

Job details

Part-time
£21,437.65 a year

Benefits

Employee discount

Qualifications

Management
Cooking
Organisational skills
Kitchen management
Food safety
Leadership
Communication skills
Kitchen experience

Full job description

Impact Food Group (IFG) is one of England’s fastest-growing school food providers, serving around one million students every day across more than 1,500 schools. We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment.

Our brands include Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce, reflecting our breadth of experience and reach across the school catering sector.

The role…

Job Title: Cook Manager

School Location: Elmlea Junior School, Bristol, BS9 3UF

Working Days: Monday to Friday

Shifts & Working hours: 7.30am-2.30pm (32.5 hours per week)

Working Weeks: 39 weeks per year (term time plus inset days)

Pay Details: £21,437.65 per Annum

What will I be doing?

As a Cook Manager, you’ll lead a friendly kitchen team to deliver fresh, seasonal meals to students each day. This is a hands-on management role, where you’ll oversee the kitchen, support your team, and ensure smooth service.

Your responsibilities will include:

Managing the day-to-day running of the kitchen
Leading, motivating, and developing your catering team
Preparing and serving fresh, seasonal meals for the school
Planning menus, managing stock, and ensuring compliance with food hygiene and safety standards
Liaising directly with onsite clients and stakeholders
Ensuring service runs smoothly and efficiently

We’re not in the business of making school food—we’re here to make great food, and that’s why our customers love us.

What are we looking for?

We’re looking for an experienced Cook/Chef Manager with strong leadership skills and a passion for food.

Previous experience managing a kitchen, ideally in schools or high-volume catering environments
Skilled in preparing fresh, seasonal food
Strong people management and team leadership skills
Good organisational and communication skills
A proactive, hands-on approach with pride in maintaining high standards
Good understanding of food hygiene and safety regulations

If you’re enthusiastic about cooking and leading a team to deliver quality food, we want to hear from you.

What’s in it for you?

This role offers an excellent work-life balance:

Daytime hours, no evenings or weekends
All school holidays off
Free meal on shift and provided uniform

Plus:

Opportunities for training, development, and career progression
Access to free qualifications
Staff discount scheme across 850+ retailers
Monthly team incentives, including chances to win shopping vouchers

You’ll also have the chance to help children explore healthy eating and build positive food habits that last a lifetime.

Next steps

If this sounds like the right role for you, we’d love to hear from you!

Please note: An interview, trade test & kitchen visit will be required as part of the recruitment process.

IFG are committed to the safeguarding of children, and our employees share this commitment. Successful candidates are required to undergo an enhanced DBS disclosure and children’s barred list check, which IFG will pay for.

We are a committed equal opportunities employer - if you require any assistance for the interview process, please detail within your application. All information is kept confidential and in compliance with GDPR requirements.

Quick apply

Refine Your Search

kitchen manager jobs in portbury, som

Cook Manager

Chef Manager

Back of House Shift Manager

Food, Beverage & Kitchen Manager

Kitchen Assistant Manager/ chef

Relief Chef Manager Monday - Friday

Chef/Kitchen Lead

Kitchen manager / 5345 - The Bell Hanger, Chepstow

Kitchen Manager - Mother & Wild

Kitchen Team Leader

Chef Manager - Bristol

Chef Manager

Relief Chef Manager - Bristol

Kitchen Team Leader Apprenticeship

CHEF MANAGER

Kitchen & Bathroom Showroom Manager

Mobile Chef Manager

Mobile Chef Manager - Bristol

Kitchen Team Leader

Chef Manager

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