Chefs Work, Jobs in Puckeridge, Hrt (with Salaries)

Chef - Weekdays 9 am to2pm (MBHCHWD
Savills Catering —Royston
- From £14.50 an hour
- Part-time
- Cooking
- In-person
Quick apply
Junior Sous Chef - Ware
Chartwells —Ware
- £33,280 a year
- Monday to Friday
- Cooking
- Supervising experience
- Employee discount
Chef - Alternate Weekends - 9 am to 2 pm (FRCH)
Savills Catering —Bishop's Stortford
- £15 an hour
- Part-time
- Cooking
- In-person
- Leadership
- Annual leave
Quick apply
12d
Commi Chef
Chartwells —Ware
- £14 an hour
- Full-time
- Culinary experience
- Cooking
- Supervising experience
Head Chef
Peppermill Bar & Kitchen —Buntingford
- £45,000 - £50,000 a year
- Full-time
- Bar
- Management
- Cooking
- Free parking
- Employee discount
Quick apply
4d
Daytime Chef (Brunch Kitchen)
Batch Fifty Two —Baldock
- £11 - £14 an hour
- Full-time
- Bakery
- In-person
- Café
- Employee discount
Quick apply
6d
Head Chef
Connaught Care Limited —Bishop's Stortford
- £24 an hour
- Cooking
- Care plans
- Leadership
- Annual leave
- Employee assistance programme
Quick apply
6d
Chef [H0611]
Harrison Catering Services —Harlow
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Annual leave
- Employee assistance programme
Quick apply
12d
Head Prep Chef (Pitmaster)
Hickory's Smokehouse —Cambridge
- Up to £38,000 a year
- Full-time
- School
- Health & wellbeing programme
- Employee discount
Quick apply
8d
Chef
Three Horseshoes —Hertford
- £13 an hour
- Part-time
- Communication skills
- Kitchen experience
- Employee discount
Quick apply
5d
Chef - Weekend (HamCHWe) 9 am to 2pm
Savills Catering —Chelmsford
- From £15 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
Quick apply
Chef - Weekends - 9 am to 2 pm (FOWCHWE)
Savills Catering —Chelmsford
- £15 an hour
- Part-time
- Cooking
- In-person
- Leadership
- Annual leave
Quick apply
Chef/Cook
Chef & Brewer - BRA_101 —Wadesmill
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
Three Horseshoes —Hertford
- Up to £33,002 a year
- Full-time
- Kitchen experience
- Employee discount
Quick apply
5d
Junior Sous Chef
Jikoni —Stratford
- £39,000 - £42,000 a year
- Full-time
- Hospitality
- Leadership
- Restaurant
- Employee discount
Quick apply
Assistant Chef
Bupa —London
- £13.54 - £15.08 an hour
- Part-time
- Organisational skills
- Communication skills
- Kitchen experience
- Employee discount
- Gym membership
Quick apply
Pasta Chef – 4 Day Work Week – NET £36,000 / £39,000 + Overtime + 3 Days Off
Rossella —London
- £36,000 - £39,000 a year
- Overtime
- Cooking
- Driving
- In-person
- Store discount
- Employee discount
Quick apply
Weekend Chef
Genuine Dining Company —Cambridge
- £12,480 a year
- Part-time
- Hospitality
- Management
- Culinary experience
- Free parking
Quick apply
14d
Chef
David Lloyd Clubs —Harlow
- Employee discount
Sous Chef
Odyssey Knebworth Ltd —Stevenage
- £31,000 a year
- Part-time
- Culinary experience
- In-person
- Free parking
- Employee discount
Quick apply
9h

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Chef - Weekdays 9 am to2pm (MBHCHWD

Savills Catering -
Royston

Quick apply

Job details

Permanent | Part-time
From £14.50 an hour

Qualifications

Cooking
Kitchen management
Chinese
Chef
Italian

Full job description

We are seeking a chef to work Monday to Friday from 9am to 2pm in a residential home in Royston, Herts. The successful candidate will be organised and a helpful leader in a busy kitchen environment. Working from newly created menus you will be responsible for organising, preparing and serving appetising food, whilst maintaining the highest standards of cleanliness and health and safety.

To apply, you must....

· Be friendly, outgoing, ambitious & energetic

· Have a professional attitude to your job and career

· Have previous chef experience with references

· Have experience in basic kitchen management

· Be legally eligible to work in the UK

Responsibilities include

· Inspects dishes for quality and attractiveness before serving.

· Carry out weekly stock take and food rotation.

· Achieve and maintain the budgeted food cost.

· Instruct other staff in food prep and kitchen hygiene.

· Instruct staff on required cleaning duties to maintain excellent cleanliness and hygiene within the unit.

· Demonstrate excellent standards of customer service.

· Maintain records relating to food production activities and supplier information.

Qualifications and Skills

Knowledge of textured/modified diets is advantageous.

The successful candidate will be subject to an Enhanced DBS Check provided by the company. We will also provide Allergens, Fire Safety and Food Hygiene training, which must be completed before commencement of employment.

Job Types: Part-time, Permanent

Pay: From £14.50 per hour

Experience:

Chef: 3 years (preferred)

Work authorisation:

United Kingdom (required)

Location:

Royston SG8 5WA (preferred)

Work Location: In person

Quick apply

Refine Your Search

chefs jobs in puckeridge, hrt

Chef - Weekdays 9 am to2pm (MBHCHWD

Junior Sous Chef - Ware

Chef - Alternate Weekends - 9 am to 2 pm (FRCH)

Commi Chef

Head Chef

Daytime Chef (Brunch Kitchen)

Head Chef

Chef [H0611]

Head Prep Chef (Pitmaster)

Chef

Chef - Weekend (HamCHWe) 9 am to 2pm

Chef - Weekends - 9 am to 2 pm (FOWCHWE)

Chef/Cook

Sous Chef

Junior Sous Chef

Assistant Chef

Pasta Chef – 4 Day Work Week – NET £36,000 / £39,000 + Overtime + 3 Days Off

Weekend Chef

Chef

Sous Chef

I want to receive the latest job alerts for chefs in puckeridge, hrt

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