Food & beverage manager Work, Jobs in Redhill, Sry (with Salaries)

Food & Beverage Manager
HandPickedHotels —Redhill
- Weekend availability
- Hospitality
- Hotel
- Hotel experience
- Free parking
Leisure Assistant Manager
The Light, Redhill —Redhill
- £33,000 - £37,500 a year
- Full-time
- Management
- Sales
- First Aid Certification
- Employee assistance programme
- Life insurance
Quick apply
12d
Hospitality Experience Manager
Sodexo —Headley
- Up to £48,000 a year
- Full-time
- Hospitality
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
10d
Food & Beverage Operations Manager
Bon Accueil Hospitality Group —London
- £4,500 - £6,250 a month
- Full-time
- Hospitality
- Customer service
- Cooking
- Health & wellbeing programme
- Employee discount
Quick apply
9d
Deputy General Manager
Pizza Express —Redhill
- £32,400 - £36,500 a year
- Full-time
- Customer service
- Leadership
- Employee discount
- Referral programme
Quick apply
12d
Food & Beverage Operations Manager
Alexander Hotels Limited —Horley
- £32,000 - £35,000 a year
- Full-time
- Bar
- Management
- Customer service
- Free parking
- Annual leave
Quick apply
3d
Food and Beverage Manager
Godstone Farm —Godstone
- £36,000 - £41,000 a year
- Weekend availability
- Serving
- Hospitality
- Leadership
Quick apply
Assistant Food & Beverage Manager
White Rabbit Projects —Kensington
- £45,000 a year
- Full-time
- Bar
- Hotel
- Restaurant
- Employee discount
Quick apply
5d
Food & Beverage Manager (EMEA)
Nteractive Consulting & Events Ltd —Staines-upon-Thames
- Hybrid work
- Hospitality
- Microsoft Excel
- Culinary experience
- Annual leave
- Employee assistance programme
Quick apply
Food & Beverage Duty Manager
Bromley Court Hotel —Bromley
- £28,000 a year
- Full-time
- Serving
- Hotel
- In-person
- Free parking
- Annual leave
Quick apply
13d
IKEA Food Operations Manager
IKEA —London
- From £35,500 a year
- Weekend availability
- Analysis skills
- Leadership
10d
Technical Manager
Galeta —Hayes
- £60,000 - £70,000 a year
- Full-time
- Customer service
- Bakery
- Bachelor's degree
- Free parking
- Employee discount
Quick apply
9d
Bar General Manager - Horsham
Saviour Bars —Horsham
- £35,000 - £38,000 a year
- Full-time
- Hospitality
- Bar
- Sales
Quick apply
Hospitality Manager
Titsey Brewing Co. —Warlingham
- From £35,000 a year
- Full-time
- Hospitality
- Bar
- Culinary experience
- Relocation assistance
Quick apply
Assistant Food & Beverage Manager
Crowne Plaza London Gatwick Airport —Crawley
- Full-time
- Hospitality
- Bar
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Deputy Club Operations Manager
Pine Ridge Golf Club —Camberley
- £30,000 - £31,000 a year
- Weekend availability
- Hospitality
- Bar
- Management
- Free parking
- Health & wellbeing programme
Quick apply
General Manager
The Oak Bromley —Bromley
- £35,000 a year
- Full-time
- Hospitality
- Management
- In-person
- Employee discount
Quick apply
12d
General Managers - Dirty Sixth Hospitality. Modern British Barbecue. Surrey
Dirty Sixth —Godalming
- Up to £45,000 a year
- Full-time
- Hospitality
- Customer service
- Supervising experience
Quick apply
9d
Assistant Food and Beverage Manager - Live In
HandPickedHotels —Cobham
- £15.67 an hour
- Bar
- Hotel
- Supervising experience
- Employee assistance programme
Quick apply
Chef Manager
Restaurant Associates —Reigate
- £45,000 a year
- Cooking
- Communication skills
- Free parking
- Employee discount

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Food & Beverage Manager

HandPickedHotels -
Redhill

Apply Now

Job details

Permanent

Benefits

Free parking
Company pension
On-site parking

Qualifications

Hospitality
Food management
Hotel experience

Full job description

Hand Picked Hotels

Hand Picked Hotels was founded in 2001 by owner and Chairman, Julia Hands MBE, and today still remains a family-owned group which has 21 unique luxury country houses and coastal retreats, each hand picked for their individuality. Architecturally distinctive and quintessentially British, every hotel boasts an extraordinary location from Scotland to the Channel Islands, offering breathtaking views from vast countryside to expansive beaches, to lush woodlands.

Dedicated to creating unique and enchanting stays, curated personalised service runs through the heart of every hotel. Whilst each hotel is individual, each property fulfils the company values of family, individuality, community and care, with a team commitment to aiming higher and delight their guests with magical experiences that offer a true escape from the every day.

Hand Picked Hotels are committed to protecting the environment for a sustainable future, and all of our hotels have received the ‘Green Tourism’ accreditation. A Recognition of our progress in reducing energy use and waste, supporting biodiversity, and sourcing responsibly from local and ethical partners.

We are currently recruiting for a Food and Beverage Manager for Nutfield Priory Hotel and Spa. This stunning Red Star Luxury Hotel also boasts an award-winning restaurant, leisure club and spa is regarded as one of the best hotels in Surrey.

About the Role

About the role

As Food & Beverage Manager, you will play a pivotal leadership role, supporting Hand Picked Hotels’ wider transformation programme while shaping and elevating the F&B experience at Nutfield Priory.
You will be a key influencer within the hotel, driving service excellence, consistency and commercial performance across the food and beverage operation.
You will lead, support, and develop the food and beverage team through training, coaching, leading from the front as an inspirational leader, fostering a culture, excelling together.
A key focus for this role will delivering exceptional service standards, attention to detail and precision as the every day experience.
Responsibilities also include managing daily operations, controlling costs and stock, maintaining strong supplier relationships.
Curating bespoke dining experiences, events, and service offerings that elevate the guest experience and uphold the hotel’s reputation for outstanding hospitality.
This is a full-time role working 5 days out of 7, including weekends on a rota basis, with 45 hours per week, which may vary depending on business needs.

Are you Hand Picked?
You will be an experienced hospitality leader with a genuine passion for the hospitality industry,
You will bring:

Strong Food and Beverage management and operational experience within a quality 4 or 5 star hotel environment.
Experience leading large, multi discipline teams with warmth and credibility.
Commercial awareness and confidence managing payroll and workforce planning, P&L.
Be able to create sales and high-performance culture.
A calm, solutions focused approach to pressure, agile and ability of to drive change.
Pride in standards, detail and creating memorable guest experiences.
A leadership style that is inclusive, supportive and authentic.

Company Benefits

What’s in it for you?

A highly competitive salary, discussed at interview stage, plus a share of service charge and bonus.
An opportunity to be part of an exciting and dynamic team that celebrates diversity and inclusion, making lifelong friendships along the way.
Ongoing investment in your career progression, with access to our in house and external training programmes, including apprenticeships which are all supported by our learning and development team.
28 days holiday per year including bank holidays, increasing to 33 days including bank holidays with length of service.
Uniform and meals on shift provided.
Free onsite parking.
Colleague assistance program to support you with whatever life throws at you.
Company pension, Life assurance and sickness scheme.
Online retail discount platform offering thousands of savings with high street retailers and restaurants as well as a health and well-being platform.
Discounted stays in our hotels and on food, drink, spa treatments & products.
Annual loyalty awards (like afternoon teas and overnight stays).
Introduction bonus for new colleague recommendations.
Colleague of the Month awards, which leads to our annual awards ceremony.
Regular team gatherings and appreciation events.

Apply Now

Refine Your Search

food & beverage manager jobs in redhill, sry

Food & Beverage Manager

Leisure Assistant Manager

Hospitality Experience Manager

Food & Beverage Operations Manager

Deputy General Manager

Food & Beverage Operations Manager

Food and Beverage Manager

Assistant Food & Beverage Manager

Food & Beverage Manager (EMEA)

Food & Beverage Duty Manager

IKEA Food Operations Manager

Technical Manager

Bar General Manager - Horsham

Hospitality Manager

Assistant Food & Beverage Manager

Deputy Club Operations Manager

General Manager

General Managers - Dirty Sixth Hospitality. Modern British Barbecue. Surrey

Assistant Food and Beverage Manager - Live In

Chef Manager

I want to receive the latest job alerts for food & beverage manager in redhill, sry

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