Restaurant manager Work, Jobs in Reigate, Sry (with Salaries)

Assistant General Manager
Cote Restaurants —Reigate
- Full-time
- Hospitality
- Organisational skills
- Leadership
- Employee discount
Quick apply
6d
Assistant General Manager (AGM)
Hawksmoor Borough —London
- Up to £66,100 a year
- Overtime
- Restaurant
- Communication skills
- Referral programme
Quick apply
Assistant Manager
Nandos —Epsom
- Up to £35,000 a year
- Full-time
- Management
- Employee discount
- Referral programme
Restaurant Manager
The Roof Gardens —London
- Up to £58,000 a year
- Full-time
- Continuous improvement
- Restaurant
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Food & Beverage Manager
HandPickedHotels —Redhill
- Weekend availability
- Hospitality
- Hotel
- Hotel experience
- Free parking
Restaurant Manager
Hawksmoor Wood Wharf —London
- Up to £25 an hour
- Overtime
- Restaurant
- Restaurant experience
- Referral programme
Quick apply
General Manager
HandPickedHotels —Redhill
- Management
- Sales
- English
- Employee assistance programme
Assistant Restaurant Manager
No. Fifty Cheyne —London
- £50,000 - £55,000 a year
- Full-time
- Hospitality
- Management
- Culinary experience
- Employee discount
Quick apply
1d
Learning and Development Manager - Restaurant Group
Thesleff Group —London
- £54,000 - £56,000 a year
- Full-time
- Hospitality
- Project management
- Leadership
- Employee discount
Quick apply
7d
General Manager
TRG Concessions - Wagamama Cobham - Manager —Cobham
- £42,000 - £48,000 a year
- Full-time
- Hospitality
- Leadership
- Restaurant
- Employee discount
Quick apply
Restaurant Manager
The Blues Kitchen Shoreditch —London
- £250 an hour
- Weekend availability
- Restaurant management
- Leadership
- Restaurant
- Referral programme
Quick apply
7d
Assistant Restaurant Manager
Ceru Restaurants —London
- £48,000 - £55,000 a year
- Full-time
- Restaurant
- Employee discount
Quick apply
Assistant General Manager
The Palomar —London
- £55,000 a year
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Restaurant Manager
The Barbary Notting Hill —London
- £48,000 a year
- Full-time
- Hospitality
- Bar
- Maintenance
- Employee assistance programme
- Employee discount
Quick apply
Assistant Restaurant Manager
Hide Restaurant —Westminster
- £50,012.16 a year
- Overtime
- Restaurant
- Restaurant experience
- Employee discount
Quick apply
14d
Senior Restaurant Manager
The Barbary Notting Hill —London
- £48,000 - £50,000 a year
- Full-time
- Hospitality
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
General Manager
Pizza Express —Dorking
- £36,600 - £46,300 a year
- Full-time
- Hospitality
- Management
- Leadership
- Employee discount
- Referral programme
Quick apply
Assistant General Manager
Tamila —London
- £43,000 - £49,000 a year
- Weekend availability
- Hospitality
- Supervising experience
- Team management
- Employee discount
Quick apply
9d
Assistant Restaurant Manager
Four Seasons —London
- £52,000 a year
- Weekend availability
- Hospitality
- Hotel
- Organisational skills
- Life insurance
General Manager
iQ Student Accomodation —London
- £42,000 - £47,000 a year
- Full-time
- Hotel
- Driving
- Leadership
- Annual leave
14d

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restaurant manager jobs near reigate, sry

Assistant General Manager

Cote Restaurants -
Reigate

Quick apply

Job details

Full-time
6 days ago

Benefits

Employee discount

Qualifications

French
Hospitality
Organisational skills
Leadership
Communication skills

Full job description

Assistant General Manager

Côte Brasserie is in the middle of an exciting transformation, the kind of moment where bold ideas genuinely shape the future. Joining now means having real influence, moving fast, and helping to rebuild a much‑loved brand with fresh energy, sharper focus and big ambition. It’s a rare chance to make a visible, lasting impact at a brand people already care about — and to be part of the team writing its next chapter.

This is an exciting opportunity for a motivated hospitality professional who thrives in a fast-paced environment and is ready to support the General Manager in leading a dynamic team.

The Role

As Assistant General Manager, you will work closely with the General Manager to oversee the daily operations of the restaurant. You will help ensure exceptional service standards, maintain operational efficiency, and create a welcoming atmosphere for our guests.

What you'll do

Lead and motivate the front-of-house team to deliver exceptional guest experiences
Ensure service standards reflect the quality and style of a classic French brasserie
Assist with training your team members, developing them internally and managing performance
Help manage rotas, labour costs, and operational efficiency
Maintain high standards of cleanliness, presentation, and compliance
Work closely with the kitchen and bar teams to ensure smooth service
Handle guest feedback professionally and resolve issues promptly

Who you'll be

Previous experience in a supervisory or management role within a high-volume restaurant or brasserie
Strong leadership and communication skills
Passion for hospitality, food, and wine
Excellent attention to detail and organisational skills

What we offer

Competitive hourly rate plus tronc, guaranteeing 40 hours per week
Performance-based bonus opportunities
Meals while on duty and discount for you to use with your family and friends
Opportunities for career progression within a supportive and professional team environment

Quick apply

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restaurant manager jobs in reigate, sry

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