Head chef Work, Jobs in Ruislip, Eng (with Salaries)

Head Chef
Aramark —Northwood
- £41,158 a year
- Full-time
- Culinary experience
- Hotel
- Leadership
- Free parking
3d
Head Chef
David Lloyd Clubs —Ealing
- £31,000 a year
- Employee discount
12d
Head Chef
Madhus Ltd —Rickmansworth
- £40,000 - £60,000 a year
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Employee discount
Quick apply
10h
Head Chef - Croydon
Chartwells —South Croydon
- £55,000 a year
- Monday to Friday
- Culinary experience
- Computer literacy
- Leadership
- Free parking
- Employee discount
Head Chef
Albert's Schloss London —London
- £60,000 - £65,000 a year
- Full-time
- Cooking
- Restaurant
- Restaurant experience
Quick apply
Head Chef (West Court Retreat)
Nirvana Spa & Leisure Ltd —Finchampstead
- Up to £60,000 a year
- Weekend availability
- Cooking
- Employee discount
- Referral programme
11d
Head Chef
The Bush Tavern —London
- Up to £55,000 a year
- Full-time
- Cooking
- In-person
Quick apply
5d
Head Chef
The Good Eating Company —Windsor
- Up to £48,000 a year
- Full-time
- Microsoft Outlook
- In-person
- Time management
- Health & wellbeing programme
- Life insurance
Quick apply
7d
Head Chef - OTE circa 60k pa
Cosy Club —Reading
- Up to £50,000 a year
- Full-time
- Restaurant
Quick apply
Head Chef
Daisy Green Collection —London
- Up to £60,000 a year
- Full-time
- Cooking
- Team management
Quick apply
13d
Executive Head Chef - Croydon
Chartwells —Croydon
- £55,000 a year
- Culinary experience
- Cooking
- Organisational skills
- Free parking
- Employee discount
12d
Head Chef
David Lloyd Leisure Ltd —Ealing
- Up to £31,000 a year
- Employee discount
13d
Head Chef
CH&CO —London
- £40,000 a year
- Full-time
- Cooking
- IT
- Employee assistance programme
- Employee discount
6d
Head Chef - Royal Opera House
CH&CO —London
- £55,000 - £75,000 a year
- Hospitality
- Bar
- Cooking
- Annual leave
- Employee assistance programme
6d
Head Chef Courtyard by Marriott, Luton Airport
Lighthouse Hotel Management —Luton
- £43,000 - £45,000 a year
- Full-time
- Hospitality
- Cooking
- Leadership
- Free parking
Quick apply
Head Chef
Genuine Dining Company —Barbican
- £45,000 a year
- Full-time
- Cooking
- In-person
- Communication skills
Quick apply
5d
Head Chef - Brentford FC
Levy —Brentford
- £60,000 a year
- Weekend availability
- Culinary experience
- Team management
- Leadership
- Annual leave
- Employee assistance programme
3d
head chef
wagamama —Epsom
- £46,600 - £54,600 a year
- Full-time
11d
Senior Head Chef Monday-Friday
CH&CO —London
- £57,000 - £60,000 a year
- Full-time
- Contracts
- Employee assistance programme
- Employee discount
Head Chef
Signature Senior Lifestyle —Kingston upon Thames
- £48,000 - £51,000 a year
- Nursing home
- Supervising experience
- Leadership
- Employee assistance programme
- Referral programme
12d

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Head Chef

Aramark -
Northwood

Apply Now

Job details

Full-time
£41,158 a year
3 days ago

Benefits

Free parking
Company pension
On-site parking

Qualifications

Culinary experience
NVQ
Leadership
Communication skills

Full job description

Reach for Remarkable

Aramark UK is looking for an exceptional Head Chef to lead the Officers’ Mess at Northwood Headquarters (HA6 3HP) — a prestigious, high profile environment delivering hotel style hospitality at its finest.

This is a standout opportunity for an experienced culinary leader who thrives on quality, creativity, and events. You’ll take the reins of a talented kitchen team of around 10 chefs and kitchen staff, reporting directly to the Catering General Manager and setting the standard for excellence across daily dining and high-profile functions.

Why this role stands out:

Would you love to showcase your culinary expertise by delivering:

Large-scale themed Summer and Christmas Balls for 500+ guests
Fine dining VIP events and special occasions
Exceptional daily breakfast, lunch, and dinner services

This role genuinely allows for creativity and flair, with the freedom to innovate menus while operating within a well-supported contract framework.

Even better, peak service hours run Monday to Friday, breakfast, and lunch, making this a rare hospitality role that truly supports work–life balance — with evenings free and event dates communicated well in advance.

The role:

As Head Chef, you’ll have full ownership of the kitchen operation, driving:

Culinary excellence and innovation
Budget and cost control
Menu development that enhances both quality and sales
A positive, high-performing kitchen culture
You’ll empower and inspire your team to deliver outstanding service while maintaining the highest operational and compliance standards.

What we offer:

Full-time, 40 hours per week, mainly Monday–Friday, 06:00–16:00
Annual salary: £41,158
Free on-site parking
Access to our Employee Benefits App, including online GP access and hundreds of lifestyle discounts
A comprehensive benefits package including life assurance, pension contributions, and generous holiday allowance (with the option to buy more)
Outstanding training, development, and apprenticeship opportunities
Strong career progression — we are proud to promote from within

At Aramark UK, we are redefining what a career in hospitality can look like, offering balance without compromising ambition.

A day in the life:

You’ll be responsible for:

Leading, training and developing culinary and kitchen teams to deliver consistent, high-quality food
Coaching staff in new techniques, procedures, equipment, and company standards
Maintaining training records, performance data, and operational documentation
Driving innovation in the most financially efficient way possible
Building excellent relationships with clients and stakeholders
Championing customer service excellence and resolving service issues proactively
Ensuring full compliance with Operational Excellence standards, food safety, procurement, and supply chain processes

You’ll be set up for success if you have:

NVQ Level 1 & 2 in Culinary Skills
Experience in a similar defence or high security environment
A can-do, proactive approach with a passion for learning and development
Strong leadership, organisation, and communication skills
A clean Enhanced DBS
UK residency for the past 3 years, with the right to work in the UK and the ability to pass full security vetting

Please note due to site location and limited public transport, reliable transport is essential.

Ready to take the next step?

If this role excites you and you’re ready to make your mark, apply now and show us the value you can bring.

All applications will be treated in the strictest confidence.

Internal applicants must notify their line manager prior to applying.

About Aramark UK

At Aramark UK, we are committed to building a diverse, inclusive, and supportive workplace where everyone can thrive. We are proud to be:

A Disability Confident Employer
A Forces Friendly Employer and holder of the ERS Gold Award

We ensure our recruitment process is fully accessible, with reasonable adjustments available at every stage. For support or queries, please contact [email protected].

Job Reference: 656967.

Apply Now

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I want to receive the latest job alerts for head chef in ruislip, eng

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