Assistant restaurant manager Work, Jobs in Rumney, Crf (with Salaries)

Assistant Manager
Curado Bar —Cardiff
- From £30,000 a year
- Full-time
- Hospitality
- Spanish
- Customer service
- Store discount
- Employee discount
Quick apply
1d
Assistant Manager
Pho —Cardiff
- £32,400 - £42,900 a year
- Full-time
- Restaurant management
- Restaurant
Quick apply
Openings Support Manager
Hickory's Smokehouse —Cardiff
- Up to £35,000 a year
- Full-time
- Driving
- Restaurant
- Restaurant experience
- Health & wellbeing programme
- Employee discount
Quick apply
13d
General Manager
Marston's Pubs —Caerphilly
- Up to £45,000 a year
- Customer service
- Driving
- Leadership
Quick apply
General Manager
SA Brains —Cardiff
- Up to £50,000 a year
Quick apply
Assistant Manager
Domino's —Cardiff
- £13.75 an hour
- Weekend availability
- Hospitality
- Management
- Supervising experience
- Paid training
- Annual leave
Assistant Manager
SA Brains —Saint Mellons
- From £13.50 an hour
- Hotel
Quick apply
14d
Assistant Manager
Carro Lounge —Cwmbran
- £33,200 - £36,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
13d
Assistant Manager
Five Guys UK —Bristol
- From £35,870 a year
- Weekend availability
- Quick service & fast food restaurant
- IT
- Leadership
- Annual leave
- Employee assistance programme
Assistant Manager
Drago Lounge —Newport
- £33,200 - £36,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
9d
Assistant Manager
Low and Slow Barbecue —Newport
- From £32,000 a year
- Full-time
- Management
- Cooking
- In-person
- Store discount
- Employee discount
Quick apply
18h
Assistant General Manager
Nisbets —Bristol
- Full-time
- Management
- Organisational skills
- Leadership
Assistant Event Manager
Clevedon Hall —Clevedon
- From £27,000 a year
- Hospitality
- Hotel
- Organisational skills
- Free parking
Quick apply
5d
Assistant Restaurant Manager
Noah's - Fish & Chips and Seafood Kitchen —Bristol
- Up to £45,000 a year
- Overtime
- Hospitality
- Supervising experience
- In-person
- Employee discount
Quick apply
11h
Assistant Manager
Gail's Bakery —Bristol
- £32,000 a year
- Full-time
- Bakery
- Time management
- Employee assistance programme
- Referral programme
Assistant Manager
Salt & Malt (Wapping Wharf) —Bristol
- From £30,000 a year
- 8 hour shift
- Hospitality
- Restaurant management
- Microsoft Office
- Employee discount
Quick apply
Senior Assistant General Manager
Pasture Restaurant —Bristol
- Up to £45,000 a year
- Full-time
- Hospitality
- Employee assistance programme
Quick apply
Store Manager
Subway —Cardiff
- Management
- Restaurant
Quick apply
Food & Beverage Assistant
Dalata —Cardiff
- Part-time
- Bar
- English
- Hotel
- Employee assistance programme
Quick apply
1d
Assistant Manager
Ritorno Lounge —Bristol
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply

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Assistant Manager

Curado Bar
Cardiff

Quick apply

Job details

Permanent | Full-time
From £30,000 a year
1 day ago

Benefits

Store discount
Discounted or free food
Company events
Employee discount

Qualifications

Hospitality
Spanish
Customer service
Assistant manager experience
Administrative experience
Supervising experience
Team management
Organisational skills
Leadership
Time management

Full job description

Overview

Curado Bar is an independent Spanish restaurant that prides itself on supplying authentic dishes from across Spain, sourced and imported by our parent company Ultracomida. We are now searching for an experienced and motivated Assistant Manager who will bring a strong focus on team and restaurant development. The role will require strong organisational skills and a desire to develop a team and ensure that both the staff and customer get the very best of what the restaurant has to offer. The role will come with full training in Spanish food and wine, but a keen interest & experience of leqading teams in a hospitality environment is a necessity.

Responsibilities

Assist the General Manager in overseeing daily restaurant operations to ensure smooth functioning
Supervise and motivate team members to deliver outstanding customer service and develop product knowledge
Delegate tasks and monitor performance to optimise productivity and increase quality of service
Maintain stock control and organisation
Handle customer enquiries with professionalism
Contribute to sales management strategies to maximise spend per head in the restaurant and deli
Assist with administrative tasks such as reporting, stock control, and record keeping
Ensure compliance with health and safety regulations across the venue
Lead by example in demonstrating leadership qualities, fostering a positive team atmosphere

Experience

Previous management or supervisory experience within a hospitality environment is essential
Proven track record in team management, organisational skills, and time management
Demonstrated leadership capabilities with a focus on motivating teams and driving performance
Experience in administrative capacities, record keeping and compliance with various regulatory bodies
Building and delivering sales strategies and staff training events

This role provides an excellent platform for career development within a professional environment that values leadership, organisational excellence, and customer satisfaction. We welcome applications from motivated individuals eager to contribute their skills and grow with us.

Pay: From £30,000.00 per year

Benefits:

Company events
Discounted or free food
Employee discount
Store discount

Work Location: In person

Quick apply

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