Head cook Work, Jobs in Ryton, Shr (with Salaries)

Head Chef
The Peach Tree —Shrewsbury
- £36,000 - £42,000 a year
- Full-time
- Hospitality
- Customer service
- Supervising experience
- Employee discount
Quick apply
Cook
KFC —Telford
- £13 an hour
- Part-time
- Serving
- Cooking
- Restaurant
- Employee assistance programme
- Employee discount
6d
Reservations Manager
Albert's Schloss Birmingham —Birmingham
- £30,000 - £31,000 a year
- Weekend availability
- Hospitality
- Bakery
- Phone etiquette
Quick apply
13d
Chef de Partie
Brunning & Price - The Fox —Newport
- Up to £32,000 a year
- Full-time
- Hospitality
- Cooking
- Restaurant
- Employee discount
- Referral programme
Quick apply
Cook
KFC Telford - Rampart Way 3041 —Telford
- £13 an hour
- Part-time
- Serving
- Employee discount
6d
Senior Production Chef - Monday to Friday
Rantree Limited —Birmingham
- £30,000 - £32,000 a year
- Full-time
- Continuous improvement
- Team management
- Cleaning
- Free parking
Quick apply
5d
Kitchen staff / 5325 - The Thomas Botfield, Telford
J D Wetherspoon plc —Telford
- £12.91 an hour
- Part-time
- Bar
- Customer service
- No experience needed
- Annual leave
- Employee discount
5d
Head chef
Ribeye Shrewsbury —Shrewsbury
- £27,646.07 - £38,589.00 a year
- Full-time
- Hospitality
- Supervising experience
- Mentoring
- Employee discount
Quick apply
Chefs ,waitresses ,cleaners,pizza chefs head chef
Terrazza Italian restaurant —Rugeley
- £20,360.66 - £42,181.78 a year
- Part-time
- Hospitality
- Basic maths
- Maths
Quick apply
Chef
Ribeye steakhouse —Shrewsbury
- £15 - £18 an hour
- Part-time
- Cooking
- In-person
- Employee discount
- Flexible schedule
Quick apply
10h
Chef de Partie
Brunning & Price - The Oakley —Brewood
- Up to £32,000 a year
- Full-time
- Hospitality
- Cooking
- Restaurant
- Employee discount
- Referral programme
Quick apply
Cook Manager
Sodexo —Halesowen
- Up to £16 an hour
- Weekend availability
- Customer service
- Leadership
- School
- Employee assistance programme
- Employee discount
Quick apply
9d
Head Cook
The Heathers Nursing Home —Cannock
- £15 - £16 an hour
- Full-time
- Nursing home
- Supervising experience
- In-person
Quick apply
Deputy Cook
Stretton Hall Care Home —Church Stretton
- £13.15 an hour
- Full-time
- Nursing home
- Cleaning
- Training & development
- Free parking
- Employee discount
Quick apply
5d
Hotel Kitchen Team Leader
Premier Inn —Shrewsbury
- Up to £14.31 an hour
- Full-time
- Inventory control
- Hotel
- Team management
- Employee discount
Quick apply
Part Time Chef
The Vine - Wombourne —Wombourne
- Part-time
- Cooking
- Annual leave
- Employee discount
Quick apply
9d
Junior Sous Chef
Sodexo —Shrewsbury
- £14.94 an hour
- Full-time
- Cooking
- Continuous improvement
- Recruiting
- Employee assistance programme
Quick apply
12d
Sous Chef
The ol'chemist —Shrewsbury
- £15 - £18 an hour
- Full-time
- Team management
- In-person
- Leadership
- Employee discount
Quick apply
10h
Head Kitchen Porter
Levy —Birmingham
- £29,248.70 a year
- Weekend availability
- Management
- Communication skills
- Annual leave
Cook
KFC Shrewsbury - Barker Street 3013 —Shrewsbury
- £13 an hour
- Part-time
- Serving
- Employee discount
5d

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Head Chef

The Peach Tree
Shrewsbury

Quick apply

Job details

Permanent | Full-time
£36,000 - £42,000 a year

Benefits

Employee discount

Qualifications

Hospitality
Kitchen staff training and mentoring
Food service team management
Stock ordering
Customer service
Food safety and hygiene regulations
Menu planning
Supervising experience
Team management
Meal preparation
Kitchen team management
Organisational skills
Product rotation
Cleaning
Kitchen inventory control
Stock replenishment
Chef experience
Kitchen stock ordering
Food safety
Leadership
Professional kitchen experience
Stock rotation

Full job description

Job Overview

The Peachtree is a well-established and busy venue in Shrewsbury, known for delivering high-quality food and excellent service.

We are seeking a talented and driven Head Chef to lead our culinary team and deliver exceptional dining experiences. A Chef who thrives in fast-paced environments and can take full responsibility for kitchen operations, overseeing food preparation and ensuring high standards of food safety. This is a hands-on role requiring strong leadership, organisation, and creativity. We are offering an exciting opportunity for a passionate professional with a strong background in hospitality and culinary arts to contribute to our vibrant establishment.

Duties

Prepare and cook a variety of dishes according to established recipes and presentation standards
Supervise kitchen staff, providing guidance and support to ensure efficient workflow
Manage food production processes, maintaining quality and consistency across all menu items
Oversee food safety protocols, ensuring compliance with health and safety regulations
Coordinate with front-of-house staff to ensure smooth service delivery
Monitor inventory levels, order supplies, and manage stock rotation
Lead by example in maintaining cleanliness and organisation within the kitchen environment
Assist in menu planning and development to keep offerings innovative and appealing
Train new team members in food preparation techniques, safety standards, and customer service

Experience

Proven supervisory experience within a professional kitchen environment
Extensive background in food production, cooking, and food preparation
Strong leadership skills with the ability to manage a diverse team effectively
Experience working in a restaurant or hospitality setting, demonstrating excellent service skills including serving customers when needed
Excellent knowledge of food safety standards and regulations applicable to the hospitality industry
Familiarity with kitchen equipment, culinary techniques, and menu development
Previous experience in hospitality or restaurant roles that showcase organisational skills and attention to detail

This position is ideal for a dedicated culinary professional eager to lead a dynamic team while delivering outstanding dining experiences. We welcome applicants who are passionate about food, possess strong leadership qualities, and are committed to maintaining high standards of quality and safety.

Job Types: Full-time, Permanent

Pay: £36,000.00-£42,000.00 per year

Benefits:

Employee discount

Work Location: In person

Quick apply

Refine Your Search

head cook jobs in ryton, shr

Head Chef

Cook

Reservations Manager

Chef de Partie

Cook

Senior Production Chef - Monday to Friday

Kitchen staff / 5325 - The Thomas Botfield, Telford

Head chef

Chefs ,waitresses ,cleaners,pizza chefs head chef

Chef

Chef de Partie

Cook Manager

Head Cook

Deputy Cook

Hotel Kitchen Team Leader

Part Time Chef

Junior Sous Chef

Sous Chef

Head Kitchen Porter

Cook

I want to receive the latest job alerts for head cook in ryton, shr

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