Food service managers Work, Jobs in Saint Columb Major, Con (with Salaries)

Food and Beverage - Food and Beverage Supervisor - Q01
Parkdean Resorts —Newquay
- £13.37 an hour
- Weekend availability
- Supervising experience
- Leadership
- Resort
- Store discount
- Employee assistance programme
Quick apply
11d
Shift Supervisor
Cobra Coffee —Fraddon
- £13.55 an hour
- Weekend availability
- English
- Supervising experience
- Employee discount
- Life insurance
Food & Beverage Manager
Away Resorts —Newquay
- £31,827 a year
- Full-time
- Bar
- Sales
- Supervising experience
- Employee discount
- Life insurance
Quick apply
10d
Shift Supervisor/Team Leader
Subway —Truro
- Supervising experience
- Communication skills
- Annual leave
- Employee discount
Quick apply
Restaurant Manager
The Ainsworth Collection —Padstow
- From £38,000 a year
- Full-time
- Hospitality
- Bar
- Sales
- Employee discount
Quick apply
Cafe Manager
Tesco UK —Redruth
- Full-time
- Hospitality
- Management
- Customer service
9d
Assistant Manager
Symbro LTD —Roche
- £32,000 - £34,000 a year
- Full-time
- Customer service
- Leadership
- Restaurant
- Annual leave
- Flexible schedule
Quick apply
F&B Team Leader
Scarlet Hotel —Newquay
- £28,683 a year
- Part-time
- Hospitality
- Bar
- Hotel
- Employee discount
Quick apply
Kitchen Manager/Head Chef
Away Resorts —St. Columb
- £33,000 a year
- Weekend availability
- Leadership
- Communication skills
- Resort
- Employee discount
- Life insurance
Quick apply
Food and Beverage Supervisor
Fowey Hall Hotel —Fowey
- £13.40 an hour
- Weekend availability
- Hospitality
- Hotel
- Organisational skills
- Employee discount
Quick apply
Full Time Chef
The Crown Inn —Lanlivery
- £2,118.33 - £10,916.50 a month
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
1d
Head Chef
Rebellion Roast House —St. Austell
- £42,000 - £45,000 a year
- Weekend availability
- Free parking
- Employee discount
Quick apply
13d
Pub Supervisor
Stonewall Pub Company —Saint Agnes
- £15 - £16 an hour
- Part-time
- Hospitality
- Supervising experience
- Team management
- Flexible schedule
Quick apply
Hotel Kitchen - Team Leader
Premier Inn —Newquay
- Up to £14.31 an hour
- Full-time
- Hotel
- Employee discount
Quick apply
Restaurant Manager
Cicely Cornwall —Newquay
- £28,000 - £30,000 a year
- Full-time
- Hospitality
- Sales
- Supervising experience
- Employee discount
Quick apply
Shift Leader
Caffe Nero Newquay —Newquay
- £12.76 - £12.91 an hour
- Part-time
- Supervising experience
- Café
- Employee discount
- Referral programme
1d
Bank Chef Manager
Sanctuary Care —Camborne
- £16.59 an hour
- Culinary experience
- Cooking
- Leadership
- Annual leave
- Employee assistance programme
Quick apply
Bar Team Leader
Scarlet Hotel —Newquay
- £28,683 a year
- Full-time
- Hospitality
- Bar
- Sales
Quick apply
Restaurant Supervisor
Newquay Garden Centre —Newquay
- Weekend availability
- Hospitality
- Management
- Supervising experience
- Employee discount
Quick apply
13d
Chef - Bank
Barchester Healthcare —Truro
- £18.09 an hour
- Part-time
- Hotel
- Restaurant
- Referral programme
Quick apply

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Food and Beverage - Food and Beverage Supervisor - Q01

Parkdean Resorts -
Newquay

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Job details

£13.37 an hour
11 days ago

Benefits

Store discount
Employee assistance programme
Employee discount

Qualifications

Level 2 Food Hygiene Certificate
Supervising experience
Food Hygiene Certificate
Leadership

Full job description

Step into a leadership role where every day brings energy, teamwork, and the chance to create fantastic guest experiences. At Parkdean Resorts, we’re looking for a confident and motivated Food & Beverage Supervisor to help lead our busy complex operations. If you love delivering great service, supporting teams, and keeping things running smoothly, this could be the perfect next step.
What you will be doing...

Ensuring the complex is presented to the highest standards, both visually and in line with food safety and hygiene policies.
Delivering a warm welcome to guests and ensuring their needs are met throughout their visit.
Supporting the Complex Manager with labour planning and wage cost control.
Using ordering systems accurately to place and manage food and beverage orders.
Managing cash handling procedures, including till use and cashing up.
Monitoring stock levels to ensure availability, reduce waste, and achieve gross profit targets.
Supporting recruitment, induction, training, and development of team members.
Working closely with kitchen teams to ensure food meets specification and portion controls are followed.
Handling customer complaints professionally and efficiently to secure positive outcomes.
Ensuring compliance across food safety, health & safety, financial controls, and mandatory training.
Running shifts during the absence of the Complex Manager to ensure seamless operations.
Completing any additional tasks required by the General Manager or Complex Manager.

About you...

Previous experience supervising or leading a team in a food and beverage environment.
A guest focused, engaging approach with a passion for delivering memorable experiences.
Experience handling cash and following financial control procedures.
Confidence working in a fast paced, high pressure environment.
Flexibility to work varied shifts, including evenings, weekends, and bank holidays.
Food Hygiene Level 2 (or equivalent) – training can be provided.

So, why Parkdean Resorts?
Well, besides the one-of-a-kind team culture, stunning locations across the UK, and the chance to work with the UK's largest holiday park organisation, we can offer:

The chance to develop your skills and boost your career across our 65 parks – we’ve got your back when it comes to training!
You’re never on your own with our Employee Assistance Programme! It comes with a 24/7 confidential helpline for counselling and support - because your wellbeing is our top priority.
A 50% discount for you and a 25% discount for friends and family when booking your holiday with us.
A team member discount of 30%, available on everything from fabulous food to delicious drinks and even our fun leisure activities.
Score awesome discounts! From tasty meal kits like Hello Fresh to your favourite local gyms, we’ve got deals on lots of brands just for you.

We want to be a force for good and caring for our parks, people, and planet is a natural component of the way we do business. We celebrate our people, communities and natural environment, enabling us to enhance the amazing memories we create for many years to come.
Are we the right fit for you?
At Parkdean Resorts, every park is a place to start something great; a place where you can develop your skills, take on new challenges, and thrive alongside a team that supports you every step of the way.
Our parks create meaningful memories for our guests and know that great service is more than a smile - it’s understanding the value of every moment. Because it’s not just what we do, it’s who we are. Join a team that puts heart into every holiday. Be the Heart of the Park.
Parkdean Resorts takes safeguarding seriously therefore background checks including DBS (or equivalent) will be carried out if appropriate.
We want to do all we can to create an environment and recruitment process where people feel safe and comfortable to talk about disability. For any reasonable adjustment requests as part of the recruitment and assessment process, please contact Holly at [email protected].

Quick apply

Refine Your Search

food service managers jobs in saint columb major, con

Food and Beverage - Food and Beverage Supervisor - Q01

Shift Supervisor

Food & Beverage Manager

Shift Supervisor/Team Leader

Restaurant Manager

Cafe Manager

Assistant Manager

F&B Team Leader

Kitchen Manager/Head Chef

Food and Beverage Supervisor

Full Time Chef

Head Chef

Pub Supervisor

Hotel Kitchen - Team Leader

Restaurant Manager

Shift Leader

Bank Chef Manager

Bar Team Leader

Restaurant Supervisor

Chef - Bank

I want to receive the latest job alerts for food service managers in saint columb major, con

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