kitchen leader Work, Jobs in scorrier, con (with Salaries)

Sous Chef
Inn For All Seasons —Redruth
- Up to £15 an hour
- Full-time
- Cooking
- Hotel
- In-person
- Free parking
- Employee discount
Quick apply
8d
Kitchen Porter
Daish's Group —Newquay
- £9.27 - £12.88 an hour
- Weekend availability
- Resort
Quick apply
5d
Sous Chef
HERD Truro —Truro
- From £14 an hour
- Full-time
- Culinary experience
- Cooking
- Quick service & fast food restaurant
- Employee discount
Quick apply
3d
Bank Catering Assistant
Sanctuary Care —Camborne
- £12.71 an hour
- Weekend availability
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Bank Assistant Chef
Sanctuary Group —Truro
- £13.96 an hour
- Weekend availability
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Food & Beverage Team Leader
Away Resorts —Hayle
- £13.53 an hour
- Weekend availability
- Bar
- Driving
- Leadership
- Employee discount
Quick apply
Food & Beverage Assistant Manager
Polurrian on the Lizard —Mullion
- £30,000 - £32,000 a year
- Weekend availability
- Hospitality
- Management
- Hotel
- Employee discount
Quick apply
Bank Catering Assistant
Sanctuary Group —Truro
- £12.71 an hour
- Weekend availability
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Chef Manager
Aspens —St. Stephen ED
- £14 an hour
- No weekends
- Sales
- Leadership
- School
5d
Bar staff / 1856 - The Towan Blystra, Newquay
J D Wetherspoon plc —Newquay
- £12.81 an hour
- Temporary
- Bar
- No experience needed
- Hotel
- Annual leave
- Employee discount
1d
Head Chef/Sous Chef
The Top House Inn —Helston
- £27,181.19 - £48,738.34 a year
- Part-time
- Cooking
- In-person
- Leadership
Quick apply
10d
Floor staff / 1856 - The Towan Blystra, Newquay
J D Wetherspoon plc —Newquay
- £12.81 an hour
- Temporary
- Bar
- No experience needed
- Hotel
- Annual leave
- Employee discount
1d
Bar staff / 1099 - The Tremenheere, Penzance
J D Wetherspoon plc —Penzance
- £12.81 an hour
- Weekend availability
- Bar
- No experience needed
- Hotel
- Annual leave
- Employee discount
1d

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Kitchen Porter - Cow Girls Burger Restaurant, Redruth
'Cow Girls' at The Drapery Redruth —Redruth
*Keep everything spotless* We’re big on clean and you’ll have an eye on every corner of the kitchen. Employment Type:* Part-time 6 - 24 hours a week.
£9.00 - £13.45 an hour
Quick apply
3d
Kitchen Porter
Ann's Pasties —Helston
You will be working alongside a big team in keeping the standards of cleanliness high and keeping up with the dishes.
From £10.85 an hour
Quick apply
12d

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Sous Chef

Inn For All Seasons
Redruth

Quick apply

Job details

Permanent | Full-time
Up to £15 an hour
8 days ago

Benefits

Free parking
Discounted or free food
Company pension
Employee discount
On-site parking

Qualifications

Cooking
Food preparation
Food safety

Full job description

The Inn For All Seasons is a busy hotel and restaurant with a dynamic, passionate and friendly team. We are a family business situated in Treleigh on the outskirts of Redruth, Cornwall.

We have an exciting opportunity for a Sous Chef to join our team, you will receive competitive rates of pay, paid holiday, tips, plus great benefits which include free onsite parking, team events and employee discounts.

As our Sous Chef you should possess a background in service management, food quality & attention to detail.

You will be responsible for delivering the best possible high quality food that keeps customers coming back. You will be able to work under pressure in a busy kitchen environment and work in a team of approximately 5 team members.

Pay is based on age, skill set and experience.

Key Responsibilities:

Work with the Kitchen Manager to lead and motivate the kitchen team
Maintain high standards of quality, hygiene & health & safety
Demonstrate the highest level of service, presentation and skill set at all times
Be passionate and proud of the food you serve
Work closely with the Head Chef to create new ideas

Requirements:

Currently working as or looking for career development into a Sous Chef role
Passionate about food and creating exciting dining experiences
Dedicated to the success of the kitchen and overall business
Excellent team player
Motivational leader
Able to work well under pressure
Willing to learn and develop
If this is the role for you do not hesitate to get in touch!

We look forward to hearing from you.

Job Types: Full-time, Permanent

Pay: Up to £15.00 per hour

Benefits:

Company pension
Discounted or free food
Employee discount
Free parking

Experience:

Sous Chef: 1 year (preferred)

Work Location: In person

Quick apply

Refine Your Search

kitchen leader jobs in scorrier, con

Sous Chef

Kitchen Porter

Sous Chef

Bank Catering Assistant

Bank Assistant Chef

Food & Beverage Team Leader

Food & Beverage Assistant Manager

Bank Catering Assistant

Chef Manager

Bar staff / 1856 - The Towan Blystra, Newquay

Head Chef/Sous Chef

Floor staff / 1856 - The Towan Blystra, Newquay

Bar staff / 1099 - The Tremenheere, Penzance

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