Chef manager Work, Jobs in Seething, Nfk (with Salaries)

Full Time Chef/Kitchen Manager
Bungay & Waveney Valley Golf Club —Bungay
- From £14 an hour
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
Head Chef
Harvester - Potters Kiln —Lowestoft
- Up to £38,026 a year
- Full-time
- Annual leave
- Employee discount
Quick apply
Chef/ Future Head Chef
Dotty's Bistro Ltd —Great Yarmouth
- £28,000 - £38,000 a year
- Full-time
- Cooking
- In-person
- Kitchen experience
Quick apply
Head Chef
Gambas —Great Yarmouth
- Full-time
- Cooking
- In-person
Quick apply
Head Chef
The Theberton Lion —Theberton
- £15 - £16 an hour
- Full-time
- Cooking
- In-person
- Leadership
- Free parking
Quick apply
Head Chef
Kingsley Careers —Lowestoft
- £16 an hour
- Weekend availability
- Nursing home
- Culinary experience
- Cooking
- Employee assistance programme
- Employee discount
4d
Head Chef
De'Ath Hospitality —Norwich
- £15.50 an hour
- Full-time
- Hospitality
- Bar
- In-person
- Free parking
- Employee discount
Quick apply
12d
Head Chef
Healthcare Homes —Reydon
- £16.65 an hour
- Nursing home
- Organisational skills
- Kitchen experience
- Annual leave
- Employee assistance programme
Quick apply
4d
Head Chef
Caring Homes Group —Dereham
- £15.91 an hour
- Full-time
- Culinary experience
- No degree
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
Self Employed Chef/Assistant Chef
Mosquito Cafe —Beccles
- £14 an hour
- Part-time
- Serving
- Hospitality
- Culinary experience
- Free parking
- Employee discount
Quick apply
Head Chef/ Senior Sous Chef – AA Rosette Bistro – £36,000–£42,000 +Tip share
Shambles Cafe Bar Bistro —North Walsham
- £36,000 - £42,000 a year
- Weekend availability
- Culinary experience
- Cooking
- English
- Annual leave
- Employee discount
Quick apply
5d
Chefs of all levels
Malt inns —Norwich
- £13 - £17 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
4d

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Sous Chef, Nr Harpley, Norfolk, £37-£40k per annum plus £1.50 per hour tips
Next Level Business Solutions LTD —Harpley
Must have their own transport or reliable means of travelling to the venue. Passion for seasonal cooking and local ingredients. £37,000 - £40,000 DOE + Approx.
£37,000 - £40,000 a year
Quick apply
Sous Chef - BBQ / Smokehouse Country Pub
Forage & Season Core Limited —Brandon
Strong communications skills are essential, not only within the kitchen team but also engaging with customers, offering insights into the menu’s dishes and the…
£32,000 - £42,000 a year
Quick apply
1d

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Full Time Chef/Kitchen Manager

Bungay & Waveney Valley Golf Club
Bungay

Quick apply

Job details

Full-time
From £14 an hour

Benefits

Free parking
Employee discount
On-site parking

Qualifications

Culinary experience
Cooking
Meal preparation
Food preparation
Food safety
Restaurant experience

Full job description

Overview
We are seeking a dedicated and passionate individual to join our culinary team as a chef. This role is essential in ensuring the smooth operation of our kitchen, contributing to the preparation and serving of high-quality meals. The ideal candidate will possess a strong foundation in food preparation and cooking, with a commitment to food safety and excellence in service.

Responsibilities

Prepare ingredients and assist in meal preparation according to established recipes and standards.
Cook and present dishes with attention to detail, ensuring consistency and quality.
Maintain a clean and organised kitchen environment, adhering to food safety regulations.
Collaborate with kitchen staff to ensure timely service during busy periods.
Assist in inventory management, including stock rotation and ordering supplies as needed.
Support the team in various kitchen tasks, including cleaning, plating, and serving when required.
Budgeting and costing of meals for functions.

Skills

Proven experience in food preparation and cooking within a professional kitchen environment.
Strong culinary skills with an understanding of various cooking techniques.
Familiarity with food safety standards and best practices in meal preparation.
Previous restaurant experience is advantageous, demonstrating an ability to work effectively under pressure.
Excellent teamwork skills with the ability to communicate clearly within a busy kitchen setting.
A passion for food and a desire to learn and grow within the culinary field. If you are enthusiastic about cooking and eager to contribute to our team, we invite you to apply for this exciting opportunity as a cook.
Hours are variable Monday to Friday and weekends depending on events. These hours change when BST ends.

Job Type: Full-time

Pay: From £14.00 per hour

Benefits:

Employee discount
Free parking
On-site parking

Work Location: In person

Quick apply

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chef manager jobs in seething, nfk

Full Time Chef/Kitchen Manager

Head Chef

Chef/ Future Head Chef

Head Chef

Head Chef

Head Chef

Head Chef

Head Chef

Head Chef

Self Employed Chef/Assistant Chef

Head Chef/ Senior Sous Chef – AA Rosette Bistro – £36,000–£42,000 +Tip share

Chefs of all levels

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