Private chef Work, Jobs in Sherborne, Dor (with Salaries)

Sous Chef
Sherborne Golf Club —Sherborne
- From £13.50 an hour
- Overtime
- Hospitality
- Bar
- Culinary experience
- Annual leave
- Employee discount
Quick apply
20h
Chef Manager
Bupa —Wincanton
- £17 an hour
- Weekend availability
- Cooking
- Leadership
- Kitchen experience
- Employee discount
- Gym membership
Quick apply
9d
Chef/Cook Lyme Regis
The Cobb Arms inn —Lyme Regis
- £12.21 - £17.00 an hour
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
2d
Chef
Healthcare Homes —Gillingham
- £14.80 an hour
- Full-time
- Nursing home
- Organisational skills
- Kitchen experience
- Annual leave
- Employee assistance programme
Quick apply
Event Production and Service Chef
Sodexo —Street
- From £15 an hour
- Café
- Communication skills
Quick apply
Chef de Partie- Pastry
The Summer Lodge Country House Hotel —Dorchester
- Full-time
- Hotel
- Organisational skills
- Leadership
- Employee assistance programme
- Referral programme
Quick apply
9d
Chef de Partie
Summer Lodge Country House Hotel & Restaurant —Dorchester
- Full-time
- Culinary experience
- Cooking
- Hotel
- Employee assistance programme
- Referral programme
Quick apply
Chef (ALL LEVELS) - Full Time & Part Time
Cricket St Thomas Country Inn —Chard
- Up to £35,100 a year
- Overtime
- Casual dining restaurant
- Cooking
- Organisational skills
- Free parking
- Employee discount
Quick apply
2d
Chef De Partie
Thomas Franks Ltd —Warminster
- £13.50 an hour
- Full-time
- English
- School
- Free parking
- Employee assistance programme
Quick apply

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Sous Chef

Sherborne Golf Club
Sherborne

Quick apply

Job details

Permanent | Full-time
From £13.50 an hour
20 hours ago

Benefits

Annual leave
Discounted or free food
Company pension
Employee discount

Qualifications

Hospitality
Culinary experience
Cooking
Catering
Meal preparation
Organisational skills
Food preparation
Food Hygiene Certificate
Food safety
Communication skills
Kitchen experience

Full job description

Full-Time Sous Chef / Bar Assistant (when required)

Pay: From £13.50 per hour
Hours: 40 hours per week
Location: Sherborne Golf Club, Dorset

About the Role

Sherborne Golf Club is a thriving private members' golf club with over 700 members and a busy calendar of visitors, societies and events. We are looking for an enthusiastic and reliable Sous Chef to join our catering team.

Working alongside our Head Chef, you will help deliver high-quality food from our breakfast and lunch menus, assist with larger functions and events, and support the smooth running of the kitchen. When required, you will also provide assistance behind the bar to help ensure excellent service across the clubhouse.

This is an excellent opportunity for someone who enjoys variety, works well as part of a team, and takes pride in delivering outstanding customer service.

Main Duties

· Assist the Head Chef with the preparation and service of breakfast and lunch menus.

· Prepare and cook meals to a consistently high standard.

· Assist with society days, private functions and club events.

· Help with menu preparation and food presentation.

· Maintain excellent food hygiene and health & safety standards.

· Assist with stock control, deliveries and ordering.

· Ensure the kitchen, food preparation and storage areas remain clean and organised.

· Work behind the clubhouse bar when required, serving drinks and providing excellent customer service.

· Support colleagues across the clubhouse to ensure a smooth operation.

Working Hours

This is a 40-hour per week position.

Working hours will vary depending on the club diary and seasonal business levels. Some evening and weekend work will be required for events, competitions and functions. Overtime may be available during busy periods.

What We're Looking For

· Previous experience working in a professional kitchen.

· A positive, flexible attitude and willingness to help across departments.

· Good organisational skills and attention to detail.

· Ability to work calmly under pressure.

· Excellent teamwork and communication skills.

· Food Hygiene qualification desirable (training can be provided).

· Experience in bar work is beneficial but not essential, as training can be provided.

What We Offer

· From £13.50 per hour, depending on experience.

· 40-hour permanent contract.

· 29 days annual leave (including Bank Holidays), pro rata.

· Pension scheme.

· Discounted Staff meals whilst on duty.

· Friendly and supportive working environment.

· Opportunity to work at one of Dorset's leading private members' golf clubs.

Start Date: As soon as possible.

Job Types: Full-time, Permanent

Pay: From £13.50 per hour

Benefits:

Company pension
Discounted or free food
Employee discount

Experience:

Catering: 2 years (required)

Work Location: In person

Quick apply

Refine Your Search

private chef jobs in sherborne, dor

Sous Chef

Chef Manager

Chef/Cook Lyme Regis

Chef

Event Production and Service Chef

Chef de Partie- Pastry

Chef de Partie

Chef (ALL LEVELS) - Full Time & Part Time

Chef De Partie

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