Food & beverage supervisor Work, Jobs in Shipston On Stour, War (with Salaries)

Assistant Restaurant Manager
The Arden Hotel, Stratford-upon-Avon —Stratford-upon-Avon
- £28,096.50 a year
- Full-time
- Hospitality
- English
- Hotel
- Free parking
- Annual leave
Quick apply
Food & Beverage Supervisor
DoubleTree by Hilton Stratford upon Avon —Stratford-upon-Avon
- £13.75 an hour
- Full-time
- Hospitality
- Bar
- Hotel
- Free parking
- Employee assistance programme
Quick apply
Restaurant & Bar Supervisor
HandPickedHotels —Stratford-upon-Avon
- £14 an hour
- Weekend availability
- Bar
- Hotel
- IT
- Employee assistance programme
Food and Beverage Supervisor
Warner Leisure Hotels —Heythrop
- £28,594 a year
- Full-time
- Hospitality
- Hotel
- Leadership
Bar & Lounge Supervisor - Live In
HandPickedHotels —Daventry
- From £14.30 an hour
- Weekend availability
- Bar
- English
- Hotel
- Free parking
- Employee assistance programme
Food and Beverage Supervisor
Wroxton House Hotel —Banbury
- £13 - £14 an hour
- Part-time
- Hospitality
- In-person
- Leadership
- Free parking
Quick apply
Shift Manager
Five Guys UK —Tewkesbury
- £32,470 a year
- Weekend availability
- Management
- IT
- Leadership
- Annual leave
- Employee assistance programme
Restaurant Assistant Manager
Burger King UK —Stratford-upon-Avon
- £31,750 a year
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
3d
Restaurant Assistant Manager
Burger King - Stratford-upon-Avon —Stratford-upon-Avon
- £31,750 a year
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
3d
Kitchen Supervisor
Dolce Ltd —Kingham
- £15.50 an hour
- Part-time
- Cooking
- In-person
- Communication skills
- Employee assistance programme
Quick apply
10d
Front of House Supervisor
The George Inn —Barford Saint John
- £12.35 - £14.00 an hour
- Part-time
- Serving
- Hospitality
- Bar
- Employee discount
- Sick pay
Quick apply
Food & Beverage Team Leader
National Trust —Warwick
- £25,837.50 - £25,838.00 a year
- Full-time
- Café
- Free parking
- Employee assistance programme
11d
Food & Beverage Supervisor
David Lloyd Clubs —Cheltenham
- Employee discount
Pub Supervisor
College Arms —Stratford-upon-Avon
- £13 an hour
- Part-time
- Hospitality
- Bar
- Customer service
- Free parking
Quick apply
6d
Shift Manager
Greggs —Stratford-upon-Avon
- £14 an hour
- Supervising experience
- Employee discount
Quick apply
Cafe Assistant/Supervisor
The Pavilion —Warwick
- £12.75 - £14.50 an hour
- Part-time
- Hospitality
- Management
- Culinary experience
- Employee discount
Quick apply
12d
Supervisor
Brunning & Price - The Bell —Alderminster
- £13.00 - £14.50 an hour
- Full-time
- Serving
- Hospitality
- Bar
- Employee discount
- Referral programme
Quick apply
4d
Team Leader
GAIL's Bakery —Leamington Spa
- £13.80 an hour
- Full-time
- Leadership
- Employee assistance programme
- Referral programme
Restaurant Team Leader
Beefeater —Evesham
- £14.51 an hour
- Part-time
- Leadership
- Restaurant
- Employee discount
Quick apply
Production Line Leader
Primafruit —Evesham
- £30,900 a year
- Weekend availability
- Management
- In-person
- Communication skills
- Free parking
Quick apply
3d

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food & beverage supervisor jobs near shipston on stour, war

Assistant Restaurant Manager

The Arden Hotel, Stratford-upon-Avon
Stratford-upon-Avon

Quick apply

Job details

Full-time
£28,096.50 a year

Benefits

Free parking
Annual leave
Employee discount

Qualifications

Hospitality
English
IT
Leadership
Restaurant experience
Communication skills

Full job description

** We’re proud winners of the AA Small Hotel Group of the year 2024-25, and recently crowned Best Employer at the2025 Springboard Awards for Excellence**

What you’ll be doing?

As an Assistant Restaurant Manager, you will work alongside the Restaurant Management team to support the team and lead by example by delivering friendly, professional, and memorable service to all our guests.

You will inspire the team with clarity and confidence, ensuring the department is prepared and organised whilst also assisting the Managers with ensuring all guests are happy and receiving the best possible service.

What you’ll need to be a great Assistant Manager?

To be professional, knowledgeable and dedicated to delivering first class experiences to guests; high standards will be second nature to you;
The ability to lead a team of between 10+ team members, demonstrating strong leadership skills;
Excellent communication skills, and level of English – both written and spoken; with the confidence to build relationships with the wider hotel team and guests;
To enjoy working in a fast paced environment with a ‘can do’ attitude & to love the buzz of being busy;
You will have previous restaurant experience in the hospitality industry at Supervisory level, ideally within a fine dining environment.

What’s in it for you?

At Eden Hotel Collection, we’re proud of our award-winning approach to employee wellbeing, engagement, and recognition (with industry award wins in both 2023, 2024 and 2025!)—which means you’re joining a team that values your happiness, growth, and success every step of the way.

Generous Time Off: 31 days of leave, increasing to 33 with service.
Monthly Tips: Fairly shared service charge/gratuities, all paid on second paydate in the month.
Discounts & Perks: Exclusive savings at 800+ retailers, gyms, restaurants, days out, and utilities.
Wellbeing Center: Access to Hello Fresh recipes, fitness videos, and financial planning tools.
Health & Wellness Plans: Dental, vision, alternative care, and 24/7 GP access.
Sustainable Commuting: Cycle-to-Work and Electric Vehicle Leasing options.
Exclusive EHC Perks: Discounted stays, spa treatments, golf, and leisure at our properties.
The Happy Hub: Our reward and recognition platform where you can send peer-to-peer cards, earn monetary rewards, be celebrated as Employee of the Month, and receive long-service vouchers.
Genuine Wellbeing Support: We’re here to support your financial, mental, and physical wellbeing both via our supportive teams and Hospitality Action.
Employee Comm’s: Stay connected through Eden Engage for all the latest team news.
Grow with Eden: Develop with us through apprenticeships and leadership programs like RISE & THRIVE.
Family-Friendly Policies: Enhanced leave and return-to-work financial support for life’s key moments.
Everyday Essentials: Free parking, meals on duty, uniform provided and a footwear allowance.

A Culture of Collaboration and Care

We work together to create a truly inclusive workplace, where your voice matters, and real change happens:

Your Voice Matters: Regular surveys that value your input.
Real Action: “You said, we did”—because we listen and respond.
Sustainability Focus: Employee champions at every hotel and HQ.

We’re proud members of the Hoteliers’ Charter, and our team is always at the heart of what we do, guided by our values of Heart, Honesty, Spirit, and Team.

Our commitment to equity means we welcome talent from all backgrounds, perspectives, and experiences, and we encourage applications from all communities, including underrepresented groups, parents, people living with disabilities, and those bringing diverse perspectives. Join us to experience what it means to work for a values-led, award-winning employer.

Want to hear more about ‘Life at Eden’? Follow us on Instagram @ehcpeople

INDHP

INDHOTEL

Quick apply

Refine Your Search

food & beverage supervisor jobs in shipston on stour, war

Assistant Restaurant Manager

Food & Beverage Supervisor

Restaurant & Bar Supervisor

Food and Beverage Supervisor

Bar & Lounge Supervisor - Live In

Food and Beverage Supervisor

Shift Manager

Restaurant Assistant Manager

Restaurant Assistant Manager

Kitchen Supervisor

Front of House Supervisor

Food & Beverage Team Leader

Food & Beverage Supervisor

Pub Supervisor

Shift Manager

Cafe Assistant/Supervisor

Supervisor

Team Leader

Restaurant Team Leader

Production Line Leader

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