Sous chef Work, Jobs in Shotts Ml7 (with Salaries)

Sous Chef
Sodexo —Hamilton
- £32,000 a year
- Full-time
- Hospitality
- Cooking
- Hotel
- Free parking
- Employee assistance programme
Quick apply
2d
Sous Chef
Wahaca —Edinburgh
- £43,000 a year
- Full-time
- Restaurant
- School
3d
Senior Sous Chef - New Opening
The Ivy Asia Glasgow —Glasgow
- Full-time
- Culinary experience
- Cooking
- Leadership
- Employee discount
Quick apply
14d
senior sous chef
wagamama —Glasgow
- £40,653 a year
- Full-time
- Restaurant
1d
Commis Chef - Junior Sous Chef Level
Stobo Castle Health Spa —Peebles
- Up to £35,000 a year
- Full-time
- Cooking
- In-person
- Kitchen experience
- Free parking
- Employee discount
Quick apply
2d
Sous Chef
Kyloe —Edinburgh
- £40,000 a year
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Annual leave
- Employee assistance programme
Quick apply
Sous Chef
Sofia hamilton Ltd —Hamilton
- £36,500 - £38,300 a year
- Full-time
- Serving
- Hospitality
- Customer service
Quick apply
14d
Junior Sous Chef/Sous Chef
The Original Rosslyn Inn —Roslin
- £30,000 - £34,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
- Life insurance
Quick apply
Junior Sous Chef
RAD Hotel Group —Larkhall
- Weekend availability
- Cooking
- Hotel
- Organisational skills
- Employee discount
Quick apply
6d
Sous Chef
The Inn at Dollar —Dollar
- £26,000 - £32,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
Quick apply
Sous Chef
Metro Pub Co —Glasgow
- £35,000 - £40,000 a year
- Full-time
- Restaurant experience
- Employee assistance programme
- Employee discount
6d
Sous Chef
The Ivy Buchanan Street Glasgow —Glasgow
- Full-time
- Culinary experience
- Cooking
- Leadership
- Employee discount
Quick apply
Breakfast Commis Chef - Courtyard by Marriott Glasgow SEC
Hotel Co 51 —Glasgow
- £28,017.60 a year
- Full-time
- English
- Hotel
- Employee discount
Quick apply
Sous Chef
Topolabamba —Glasgow
- £35,000 a year
- Weekend availability
- Cooking
- Organisational skills
- In-person
- Annual leave
- Employee assistance programme
Quick apply
3d
Sous Chef
Cornhill Castle Hotel —Biggar
- Full-time
- Cooking
- Hotel
- Organisational skills
Quick apply
Junior Sous Chef
MHDV —Edinburgh
- £32,500 a year
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
Glenbervie House and Country Estate —Larbert
- From £30,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
Sous Chef
Lighthouse Hotel Management —Sighthill
- £34,600 a year
- Full-time
- Hotel
- University
- Employee discount
Quick apply
Senior Sous Chef
The Tartan Table Limited —Glasgow
- £30,000 - £38,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
- Flexible schedule
Quick apply
Junior Sous Chef | Full Time | Glasgow West End |
Kochchi Glasgow —Glasgow
- £13.50 - £15.00 a year
- Full-time
- Cooking
- In-person
- Communication skills
- Employee discount
Quick apply
14d

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Sous Chef

Sodexo -
Hamilton

Quick apply

Job details

Full-time
£32,000 a year
2 days ago

Benefits

Free parking
Cycle to work scheme
Employee assistance programme

Qualifications

Hospitality
Driving Licence
Cooking
Catering
Organisational skills
Food safety
Leadership
Hotel experience
Kitchen experience

Full job description

Job Introduction

Sous Chef

Hamilton Park Racecourse, Bothwell Road, Hamilton ML3 0DW: driving license/own car essential
£32,000pa + bonus and excellent benefits
40hrs pw 5/7
free parking, free meal on shift
Level 3 Food Safety Essential, Level 4 desirable

Job Introduction

At Sodexo Live!, we create exceptional moments, from thrilling racedays to unforgettable conferences, hospitality experiences and private events. We’re now looking for a talented and passionate Sous Chef to join our culinary team at Hamilton Park Racecourse.

This is an exciting opportunity for an experienced chef who thrives in a fast-paced hospitality environment and is ready to take the next step within a globally recognised organisation that values innovation, teamwork and development.

Supporting the Head Chef, you’ll play a key role in the successful delivery of all kitchen operations across:

Raceday hospitality
Conferences & events
Banqueting & private functions
Non-raceday catering activity

You’ll help lead and inspire the kitchen team to consistently deliver outstanding food quality, exceptional presentation and memorable guest experiences across every service.

No two days are the same at Hamilton Park Racecourse, and that’s exactly what makes this role so exciting.

What You'll Do:

Support the delivery of exceptional food across racedays, hospitality suites, conferences, banquets and private events
Assist the Head Chef in leading day-to-day kitchen operations within a busy, fast-paced environment
Prepare and present high-quality dishes to consistently high standards of taste and presentation
Lead, motivate and support casual and permanent kitchen team members during service
Ensure full compliance with Food Safety, Health & Safety and company standards at all times
Help create innovative seasonal menus and fresh event catering concepts
Maintain strong organisation and efficiency during high-volume service periods
Build positive relationships with colleagues across culinary, front-of-house and venue teams
Support stock control, food ordering and minimising waste to achieve cost targets
Contribute to a positive kitchen culture focused on teamwork, creativity and guest satisfaction

For a full list of responsibilities please read the attached job description

What You Bring:

Previous experience in a high-volume hospitality, events or banqueting kitchen
Experience within stadia, racecourse, hotel or event catering operations (preferred)
A passion for fresh food, creativity and delivering exceptional guest experiences
Strong leadership and organisational skills
The ability to remain calm under pressure in a busy environment
Excellent communication and team-working abilities
Good knowledge of food safety and compliance standards
Relevant culinary and food safety qualifications

What we offer:

Working with Sodexo Live! is more than a job; it’s a chance to be part of something greater. You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way. In addition, we also offer a range of resources, rewards and benefits for our colleagues and their families:

Unlimited access to an online platform offering mental health and wellbeing support.
Employee Assistance Programme to help with everyday issues or larger problems where you may need additional support, including legal and financial advice, support with work related issues or personal issues such as bereavement.
Access to a free health and wellbeing app that provides rewards for maintaining a healthy lifestyle and includes access to a 24hr virtual GP and various other services.
The Sodexo Discounts Scheme, offering great deals 24/7 (also open to friends and family) and/or the prepayment cashback card.
Money Insights and financial benefits via the Salary Finance Platform.
Save for your future by becoming a member of the Sodexo Retirement Plan
A Death-in-Service benefit for colleagues who pass away whilst employed by Sodexo
Opportunities to enable colleagues to grow and succeed throughout their career at Sodexo, including a variety of learning and development tools.
Cycle to Work Scheme to help colleagues to do their bit for the environment whilst keeping fit.
Volunteering Opportunities to enable all colleagues to help support worthwhile causes in our communities.
Flexible and dynamic work environment

Ready to be part of something greater? Apply today!

Sodexo reserves the right to close this advertisement early if we are in receipt of a high volume of applications.

About Sodexo Live!

At Sodexo Live!, our purpose is to create a better every day for everyone to build a better life for all. As the global leader in services that improve the Quality of Life, we operate in 55 countries, serving over 100 million consumers each day through our unique combination of On-Site Food and FM Services, Benefits & Rewards Services and Personal & Home Services.

We are committed to being an inclusive employer. We are a forces friendly employer. We welcome and encourage applications from people with a diverse variety of experiences, backgrounds, and identities. We encourage our employees to get involved with our Employee Networks such as Pride, Sodexo Parents & Carers, Sodexo Disability, Ability network, So Together, Generations and Origins.

Sodexo Disability, Ability network, So Together, Generations and Origins.

We’re a Disability Confident Leader employer. We’re committed to changing attitudes towards disability, and making sure disabled people have the chance to fulfil their aspirations.

Click here to read more about what we do to promote an inclusive culture.

Quick apply

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