Catering supervisor Work, Jobs in Shrivenham, Oxf (with Salaries)

Catering Truck Supervisor - Part Time
Gurt Wings Ltd —Swindon
- £14.50 an hour
- Part-time
- Hospitality
- Customer service
- Supervising experience
- Employee discount
Quick apply
Catering Team Leader
PGL Travel —Swindon
- £29,888.31 a year
- Leadership
- Annual leave
- Employee assistance programme
3d
Catering Supervisor
Impact Food Group —Kingscote
- £29,120 a year
- Weekend availability
- Customer service
- School
- Employee discount
Quick apply

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Catering Team Leader
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Catering Truck Supervisor - Part Time

Gurt Wings Ltd -
Swindon

Quick apply

Job details

Permanent | Part-time
£14.50 an hour

Benefits

Discounted or free food
Employee discount

Qualifications

Hospitality
Driving Licence
Customer service
Catering
Supervising experience
Food preparation
Food safety
Communication skills

Full job description

Gurt Wings isn't just about chicken – it's about flavour, energy, and unforgettable experiences. We’re looking for a hands-on, passionate, and driven Truck Supervisor to bring real flair to the operation — someone who lives and breathes hospitality, thrives under pressure, and knows how to lead a team from the front.

About Gurt Wings:

Gurt wings is a multi-award winning fried chicken street food company, based in the South West of England. Founded by James, a chicken wing and buffalo sauce fanatic. A brand best known for succulent wings, strips, chicken salt tater tots and over 16 handmade sauce recipes. With 3 Trucks and 2 gazebo set ups, plus a fixed location, Gurt Wings has grown significantly in the past year. They opened their first flagship restaurant in February 2025 on the busy site of Wapping Wharf, Bristol, which has exceeded expectations and has become a popular hub for many. We’re looking for someone who is familiar with the brand, energetic and has a drive to provide a high standard of service to our customers.

What We Offer:

Discounted or free food
Friends and Family Discount
Employee benefits through our reward scheme
Career development
Be surrounded by fun, driven, supportive people

Key Responsibilities (including but not limited to):

Supervise and motivate a food truck catering team daily, fostering a positive, can-do attitude.
Provide regular feedback to senior management.
Lead and coordinate the team during high-demand service periods to ensure timely, high-quality food delivery.
Oversee and participate in food preparation, maintaining consistent quality across all dishes.
Ensure full compliance with health, safety, and hygiene standards, including NCASS checklists and reporting.
Maintain exceptional cleanliness throughout the truck.
Deliver excellent customer service—engage confidently, promote specials, and encourage upselling.
Train and develop staff to ensure strong product knowledge and outstanding service.
Monitor and manage stock and inventory levels for efficient operations.
Drive food trucks to and from markets, events, and other assigned locations.
Be flexible and hands-on, supporting all aspects of daily operations as needed.

Requirements:

Proven experience in catering, food preparation, and fast-paced hospitality environments.
Strong knowledge of food safety regulations and best practices.
Excellent leadership: calm under pressure, motivational, and team-focused.
High energy with the ability to lead, inspire, and develop a proactive team.
Strong communication and interpersonal skills.
Customer-focused with a passion for delivering top-tier service.
Hands-on, flexible, and willing to support all aspects of operations.
Organised, detail-oriented, and committed to high standards of cleanliness.
Team player who thrives under pressure and works well independently.
Interest in street food and a love for fried chicken.

Essential:

Available to work weekends and public holidays.
A clean UK Category B (Car) Driving Licence is essential for this role. Our food trucks can be operated with a standard car licence.
Applicants MUST be 25 years or older due to vehicle insurance requirements.

Pay: £14.50 per hour

Benefits:

Discounted or free food
Employee discount

Application question(s):

Are you aged 25 or over?

Experience:

Customer service: 1 year (preferred)
Supervising: 1 year (required)
Hospitality: 1 year (required)

Licence/Certification:

Driving Licence (required)

Work Location: In person

Quick apply

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catering supervisor jobs in shrivenham, oxf

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