sous chef Work, Jobs in solihull, eng (with Salaries)

Sous Chef
The Farm Inn —Solihull
- £14.50 - £18.00 an hour
- Full-time
- Bar
- Hotel
- Restaurant
- Employee discount
11d
Junior Sous Chef
Orleans Smokehouse —Solihull
- Up to £14.46 an hour
- Full-time
- Cooking
- Leadership
- Employee discount
Quick apply
10d
Sous Chef
Copt Heath Golf Club —Solihull
- £35,000 - £36,500 a year
- Full-time
- Cooking
- In-person
- Free parking
Quick apply
13d
Junior Sous Chef
Pasture Birmingham —Birmingham
- £34,000 - £47,600 a year
- Full-time
- Bar
- Cooking
- Leadership
- Employee assistance programme
Quick apply
5d
Sous Chef
Lounges —Birmingham
- £33,000 - £37,000 a year
- Full-time
- Cooking
- Communication skills
- Kitchen experience
Quick apply
8d
Sous Chef
Sticks'n'Sushi —Birmingham
- £43,000 - £60,000 a year
- Full-time
- Cooking
- English
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
1d
Senior Sous Chef - 2 Michelin Star
Opheem Ltd —Birmingham
- £38,000 - £48,000 a year
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Employee discount
Quick apply
7d
Sous Pizza Chef
Rudy's Birmingham —Birmingham
- £15.35 an hour
- Full-time
- Employee discount
Quick apply
1d
Junior Sous Chef
Bulls Head —Meriden
- Full-time
- Cooking
- Leadership
- Employee discount
Quick apply
1d
Junior Sous Chef
CH&CO —Birmingham
- £14 an hour
- Full-time
- Culinary experience
- Employee assistance programme
- Employee discount
21h
Junior Sous Chef
Wilson Vale Catering Ltd —Birmingham
- £33,000 a year
- Full-time
- Paid training
- Employee assistance programme
Quick apply
14d
Sous Chef
Toby Carvery - Stonebridge Island —Marston Green
- Full-time
- Cooking
- Employee discount
Quick apply
2d
Senior Sous Chef
Hickory's Smokehouse —Burton Green
- Up to £45,000 a year
- Full-time
- School
- Health & wellbeing programme
- Employee discount
Quick apply
5d
Sous Chef
Impact Food Group —Coventry
- £30,720 a year
- Full-time
- Culinary experience
- Organisational skills
- School
- Employee discount
Quick apply
5d
Sous Chef
The Belfry —Sutton Coldfield
- £37,829.16 - £40,125.48 a year
- Full-time
- Cooking
- Maintenance
- Hotel
- Free parking
- Health & wellbeing programme
Quick apply
14d
Sous Chef
The Belfry - Kitchen - Banqueting —Sutton Coldfield
- £37,829.16 - £40,125.48 a year
- Full-time
- Cooking
- Maintenance
- Hotel
- Free parking
- Health & wellbeing programme
Quick apply
14d
Sous Chef- Wolverhampton Wanderers
Levy —Wolverhampton
- Up to £38,000 a year
- Weekend availability
- Cooking
- Leadership
- Communication skills
- Employee discount
Sous Chef
Oakes Farm Shop Ltd —Balsall Common
- From £14 an hour
- Weekend availability
- In-person
- Café
- Employee discount
Quick apply
13d
Sous Chef
Rosa's Thai —Birmingham
- Up to £17.40 an hour
- Full-time
- Cooking
- Restaurant
- Employee assistance programme
Quick apply
1d
Sous Chef
Chilled Pubs —Lichfield
- £35,000 - £37,000 a year
- Full-time
- In-person
Quick apply
6d

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Sous Chef

The Farm Inn -
Solihull

Apply Now

Job details

Full-time
£14.50 - £18.00 an hour
11 days ago

Benefits

Discounted gym membership
Employee discount

Qualifications

Food safety
Restaurant experience

Full job description

Join Lovely Pubs: Where individuality is celebrated, and community is at the heart of everything we do. At Lovely Pubs, we are not just offering a job, we are inviting you to be part of our growing family, where your true self is valued.

Sous chef required pay between £16.00- £18.00 an hour inclusive of tips. 4 day working work available with an average working week between 42-45 hours a week. Weekly pay. Must have experience in fresh food & high volume.

The Farm pub and restaurant in Solihull offers a wonderful social dining experience in an historic grade II listed farmhouse and barn.
The Farm is a place of glamorous simplicity. Sit back, relax and enjoy a drink from a great range of beers, cask ales and wine, followed by a bite to eat from our fabulous bar food menu.
The Old Dairy Barn, circa 1495, with its striking vaulted ceiling, exposed beams and wealth of old world features, has a more upbeat feel. Offering the same excellent selection of drinks, the main restaurant offers some of the best food that Solihull and Warwickshire has to offer.

What we can offer you:

An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
Discounted hotel stays at hotels in the Fuller’s Family
Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
Full induction and training
The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.

What we look for in a Sous Chef:

As a deputy to the Head Chef, you will take full control of the kitchen when they are away.
Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
A creative Sous Chef who can bring new ideas and create fresh dishes.
Bring the best out of the kitchen team.
Take pride in every successful service.
A hygiene qualification, excellent food knowledge and food safety awareness are all essential for this role.

INDBOH

Apply Now

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