Chef Work, Jobs in Solihull B90 (with Salaries)

Chef de Partie
The Farm Inn —Solihull
- £13.20 - £14.67 an hour
- Full-time
- Bar
- Hotel
- Restaurant
- Employee discount
Quick apply
13d
Breakfast Chef
Bulls Head, Earlswood —Solihull
- Full-time
- Cooking
- Free parking
- Annual leave
Quick apply
14d
Chef
Plume of Feathers —Shirley
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
8d
Executive Chef
Brondi —Solihull
- £35,000 - £45,000 a year
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
CHEF
Hungry Horse —Kings Heath
- Up to £13.25 an hour
- Part-time
- Employee assistance programme
- Employee discount
Private Performance Chef
Highborn Global —Solihull
- £40,000 - £45,000 a year
- Part-time
- Culinary experience
- Cooking
- Organisational skills
Chef
Orleans Smokehouse —Solihull
- £13.36 - £14.01 an hour
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
8d
Junior Sous Chef
KIBOU Restaurants —Birmingham
- Up to £50,000 a year
- Full-time
- Cooking
- Restaurant
- Kitchen experience
- Health & wellbeing programme
- Employee discount
Quick apply
9d
Junior Sous Chef
Pasture Birmingham —Birmingham
- £34,000 - £47,600 a year
- Full-time
- Bar
- Cooking
- Leadership
- Employee assistance programme
Quick apply
Commis chef - 40 hours per week
Resorts World Birmingham —Birmingham
- £12.75 an hour
- Full-time
- Bar
- Resort
- Free parking
- Employee assistance programme
Quick apply
8d
Chef
Cote Restaurants —Solihull
- £12.71 - £18.50 an hour
- Part-time
- Cooking
- Employee discount
Quick apply
4d
Head Chef
Albert's Schloss Birmingham —Birmingham
- £55,000 - £60,000 a year
- Full-time
- Cooking
- Restaurant
- Restaurant experience
Quick apply
Chef
Orleans Smokehouse - West Midlands —Solihull
- Up to £13.36 an hour
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
5d
Grill Chef
Hickory's Smokehouse —Earlswood
- Up to £13.11 an hour
- Full-time
- Cooking
- Restaurant
- School
- Annual leave
- Employee discount
Quick apply
Executive Chef
Cafe & Restaurant —Birmingham
- £29,373.51 - £69,311.66 a year
- Full-time
- Hospitality
- Cooking
- In-person
Quick apply
1d
Head Chef
Bulls Head, Earlswood —Solihull
- Full-time
- Mentoring
- Kitchen experience
- Annual leave
- Employee assistance programme
Quick apply
Junior Sous Chef
Orleans Smokehouse - West Midlands —Solihull
- £14.01 - £14.46 an hour
- Full-time
- Cooking
- Leadership
- Annual leave
- Employee discount
Quick apply
5d
Executive Chef
Valor Hospitality —Stratford-upon-Avon
- £55,000 - £65,000 a year
- Full-time
- Bar
- Cooking
- Hotel
Quick apply
7d
Head Chef – Brunch Café (Daytime)
Cafe Coffea —Birmingham
- £36,000 - £40,000 a year
- Full-time
- Cooking
- In-person
- Café
Quick apply
2d
Head Chef
ExtraCare —Solihull
- £16.61 an hour
- Full-time
- Hospitality
- Cooking
- Communication skills
- Annual leave
- Life insurance
Quick apply

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Chef de Partie

The Farm Inn -
Solihull

Quick apply

Job details

Full-time
£13.20 - £14.67 an hour
13 days ago

Benefits

Discounted gym membership
Employee discount

Full job description

Join Lovely Pubs: Where individuality is celebrated, and community is at the heart of everything we do. At Lovely Pubs, we are not just offering a job, we are inviting you to be part of our growing family, where your true self is valued.

The Farm pub and restaurant in Solihull offers a wonderful social dining experience in an historic grade II listed farmhouse and barn.
The Farm is a place of glamorous simplicity. Sit back, relax and enjoy a drink from a great range of beers, cask ales and wine, followed by a bite to eat from our fabulous bar food menu.
The Old Dairy Barn, circa 1495, with its striking vaulted ceiling, exposed beams and wealth of old world features, has a more upbeat feel. Offering the same excellent selection of drinks, the main restaurant offers some of the best food that Solihull and Warwickshire has to offer.

What we can offer you:

An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
Discounted hotel stays at hotels in the Fuller’s Family
Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
Full induction and training
The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.

What we look for in a Chef de Partie:

Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
Support and work alongside talented chefs.
Interest in learning new cooking techniques and putting ideas into dishes.
An excellent team player with a positive attitude.
Happy to work in a fast-paced environment.

INDBOH

Quick apply

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chef jobs in solihull b90

Chef de Partie

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Chef

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Junior Sous Chef

Commis chef - 40 hours per week

Chef

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Executive Chef

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Junior Sous Chef

Executive Chef

Head Chef – Brunch Café (Daytime)

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