Private chef Work, Jobs in Somercotes, Dby (with Salaries)

Freelance private dining and catering chef
Humble chef —Belper
- £122.42 - £200.00 a day
- Serving
- Hospitality
- Culinary experience
Quick apply
10d
Executive Head Chef
Oak View Group —Nottingham
- £62,000 - £70,000 a year
- Full-time
- Bar
- Culinary experience
- Cooking
- Employee discount
Senior Chef de Partie
The Westgate —Long Eaton
- From £34,944 a year
- Full-time
- In-person
- Restaurant
- Café
- Employee discount
Quick apply
Assistant Chef
Bupa —Oak
- £14.09 - £15.59 an hour
- Full-time
- Cooking
- Kitchen experience
- Employee discount
- Gym membership
Quick apply
8d
Sous Chef
Aramark —Derby
- £28,000 - £30,000 a year
- Weekend availability
- Cooking
- University
- IT
- Free parking
- Employee discount
7d
Sous Chef - Cleaver & Wake
Oak View Group —Nottingham
- £32,000 a year
- Full-time
- Bar
- Cooking
- Organisational skills
- Employee discount
Catering Assistant
Medirest —Sutton-In-Ashfield
- £12.92 an hour
- Part-time
- Culinary experience
- Cooking
- Hotel
Holly Bush, Derby
Marston's Pubs —Derby
- £9,000 a week
- Bar
- Culinary experience
- School
Quick apply
Chef de Partie
Binks Yard —Nottingham
- Full-time
- Serving
- Bar
- Kitchen experience
Quick apply
13d
Commis Chef
Bupa —Aston-on-Trent
- From £13.30 an hour
- 12 hour shift
- Culinary experience
- Restaurant experience
- Employee discount
- Gym membership
Quick apply
Casual Chef
Legends Global (Europe) —Sheffield
- Weekend availability
- Cooking
Quick apply
Chef de Partie
The Westgate —Nottingham
- From £13 an hour
- Full-time
- Cooking
- In-person
- Restaurant
- Employee discount
Quick apply
12d
Kitchen Team Member
Huddl & Popworld —Nottingham
- Up to £12.81 an hour
- Full-time
- Hospitality
- Bar
- Kitchen experience
- Employee discount
Quick apply
Kitchen Assistant
Bupa —Ashby-De-La-Zouch
- £12.75 an hour
- Weekend availability
- Kitchen experience
- Employee discount
- Gym membership
Quick apply

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Executive Head Chef
Oak View Group —Nottingham
Driving community engagement — building relationships with local suppliers, culinary colleges, apprenticeship programmes, and industry bodies.
£62,000 - £70,000 a year
Executive Head Chef
Sodexo —Nottingham
As Executive Head Chef, you will be the creative and operational driving force behind all food delivery across the stadium. P&L and cost control responsibility.
£45,000 - £50,000 a year
Quick apply
2d

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Freelance private dining and catering chef

Humble chef
Belper

Quick apply

Job details

Self-employed | Freelance
£122.42 - £200.00 a day
10 days ago

Qualifications

Serving
Hospitality
Food production
Driving Licence
Culinary experience
Customer service
Cooking
Catering
Supervising experience
Driving
Organisational skills
Food preparation
Kitchen management
Food safety
Leadership
Restaurant experience

Full job description

Job Overview

We are seeking a talented and experienced Freelance Private Dining and Catering Chef to deliver exceptional culinary experiences for our clients. This role involves preparing and presenting high-quality meals in private settings, managing all aspects of food production, and ensuring the highest standards of food safety and presentation. The ideal candidate will possess strong leadership skills, extensive culinary experience, and a passion for hospitality. This is a freelance position offering flexible working arrangements tailored to client needs.

Responsibilities

Plan and prepare customised menus for private dining events and catering occasions, ensuring dietary requirements are met.
Manage kitchen operations efficiently, maintaining cleanliness, organisation, and adherence to food safety standards.
Supervise and coordinate team members or assistants during events, providing guidance on food preparation and service.
Ensure timely delivery of meals to clients, maintaining high standards of quality and presentation throughout.
Serve dishes professionally at events, engaging with guests to enhance their dining experience.
Uphold excellent customer service standards by communicating clearly with clients regarding menu options and event details.

Requirements

Proven experience in food preparation, cooking, and kitchen management within hospitality or restaurant environments.
Supervising experience with the ability to lead a team effectively during busy service periods.
Strong background in food safety practices and adherence to health regulations.
Extensive culinary expertise with a flair for innovative presentation and flavour combinations.
Experience in food production for private events or catering services.
Excellent organisational skills with the ability to manage multiple tasks simultaneously under pressure.
Hospitality or restaurant experience preferred, along with serving skills during events.
Leadership qualities with the ability to motivate team members and ensure smooth event execution.
Flexibility to adapt to varying client requirements and event schedules.

This role offers an exciting opportunity for a passionate chef to showcase their skills in a dynamic freelance capacity while delivering memorable dining experiences for clients across diverse settings.

Job Types: Freelance, Self-employed

Pay: £122.42-£200.00 per day

Experience:

Freelance: 1 year (preferred)

Licence/Certification:

Driving Licence (preferred)

Work authorisation:

United Kingdom (required)

Work Location: On the road

Quick apply

Refine Your Search

private chef jobs in somercotes, dby

Freelance private dining and catering chef

Executive Head Chef

Senior Chef de Partie

Assistant Chef

Sous Chef

Sous Chef - Cleaver & Wake

Catering Assistant

Holly Bush, Derby

Chef de Partie

Commis Chef

Casual Chef

Chef de Partie

Kitchen Team Member

Kitchen Assistant

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