Pastry Chef Monday to Friday - Term Time Only
Thomas Franks Ltd —Winchester
- £32,000 a year
- Full-time
- Hospitality
- Cooking
- English
- Free parking
- Employee assistance programme
Quick apply
1d
Pastry Chef
Lime Wood —Lyndhurst
- Up to £35,000 a year
- Full-time
- Cooking
- Hotel
- Employee discount
- Flexible schedule
8d
Part time pastry chef/baker
The Parade Tearooms —Southsea
- Part-time
- Culinary experience
- Cooking
- Bakery
Quick apply
14d
Pastry Chef
Lime Wood Group —Lyndhurst
- Up to £35,000 a year
- Full-time
- Cooking
- Hotel
- Employee discount
- Flexible schedule
Quick apply
8d
Cook - No Sponsership
Manor Life (Winchester) Ltd - St Cross Grange —Winchester
- £14 an hour
- Weekend availability
- Hospitality
- Customer service
- Cooking
- Free parking
- Referral programme
Quick apply
Pastry Chef De Partie
Oak View Group —Southampton
- £18.90 an hour
- Part-time
- Hospitality
- Cooking
- Organisational skills
- Annual leave
8d
Senior Pastry Chef De Partie
Heckfield Place —Heckfield
- £34,013.18 a year
- Weekend availability
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Pastry Chef De Partie
The Woodspeen —Newbury
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
5d
Pastry Chef
The NICI Lymington —Lymington
- Full-time
- Culinary experience
- Cooking
- Hotel
Quick apply
13h
Chef Positions
Mad Swans —Alton
- Weekend availability
- Hospitality
- Hotel
- Bakery
- Free parking
- Employee discount
Quick apply
Chef De Partie
BaxterStorey UK —Whiteley
- £14.97 an hour
- Hospitality
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
7d

Discover related jobs

Based on your search for pastry chef jobs.

Executive Head Chef
Aramark —Winchester
Benefits app: access to 100s of discounts, free mortgage advice, cycle to work scheme, health cash plans, online GP appointments, and our Employee Assistance…
Up to £45,000 a year
11d
Head Chef
Country pub —Petersfield
You’ll have the autonomy to develop exciting seasonal menus, champion local suppliers, inspire your team and help establish The Pub With No Name as one of the…
Up to £50,000 a year
Quick apply

I want to receive the latest job alerts for pastry chef in st. bartholomew, ham

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Pastry Chef Monday to Friday - Term Time Only

Thomas Franks Ltd -
Winchester

Quick apply

Job details

Full-time
£32,000 a year
1 day ago

Benefits

Free parking
Cycle to work scheme
Company pension
Company events
Employee assistance programme
Employee discount
Enhanced paternity leave
Referral programme
On-site parking

Qualifications

Hospitality
Cooking
English
Pastry experience
Food preparation

Full job description

Pastry Chef Monday to Friday - Term Time Only

Winchester

Contract: Full Time, Permanent
Salary: 32,000
Hours: 40 per week

A leading independent boarding and day school for girls aged 3 - 18 with a co-ed preschool in Winchester, Hampshire. Catering for just over 900 students and teachers daily. Our core feeding offer is breakfast, Mid Morning Snack, Lunch, dinner, Match teas, Hospitality and external lettings throughout the year. This is a 7 days a week operation so shift patterns would usually be 5 over 7 days. This location offers a mix of term time roles along with full 52 weeks contracts. This location benefits from free parking on site.

We are looking for a talented Pastry Chef to join our team at one of our prestigious locations in Winchester.

You will have previous experience of working within a fast-paced kitchen as a Pastry Chef. Experience of making cakes, bread and pastry from scratch will also be welcomed as full training and development will be provided.

You will be excited to work with fresh seasonal ingredients & regularly changing bespoke menus. You will be creative and have the opportunity to showcase your skillset.

Key responsibilities:

To work well in a team producing bread, cakes and desserts for lunch service and hospitality.
To produce food for service using fresh ingredients, cooking from scratch and following the companies brand standards
Ensuring company food standards are adhered to and wastage controlled.
Ensuring all Food Hygiene and Health & Safety policies and allergen control procedures are followed.

You will have the following skills:

A genuine interest in food & excellent customer service
An all-round team player
Innovation and passion for great food
An organised Chef with attention to detail

Knowledge / competencies:

Ability to demonstrate reasonable / good understanding and use of verbal English.
Ability to demonstrate reasonable / good standard of written English and reading skills.
Similar experience of customer and / or food preparation environment is preferred

Wider wallet scheme (discounts at major retailers, restaurants, gyms etc).
Free meals on duty
Volunteers leave – up to one day per year.
Enhanced maternity, paternity and adoptive leave.
Cycle to work scheme.
Recommend a friend bonus.
Unrivalled individual training and development.
Well established apprenticeship programme.
Team & company social events.
Employee assistance programme.
Workplace pension.
Excellent career progression within a leading independent contract caterer.

About us

Thomas Franks is a founder led, fresh food catering business with a focus on excellence and service delivered with individuality, passion and style. We are unique in every approach and our clients, and our people are paramount to our daily success.

Disclaimer

All applicants must be able to demonstrate that they have the Right to Work in the UK to be considered for this role.

An enhanced DBS, Identity & reference checks (covering the last five years) will form part of the selection process. As an organisation using the Disclosure Barring Service (DBS) Disclosure service to assess applicants' suitability for positions of trust, Thomas Franks Ltd complies fully with the DBS Code of Practice and undertakes to treat all applicants for positions fairly. We are committed to safeguarding the welfare of children and undertake not to discriminate unfairly against any subject of a Disclosure based on conviction or other information revealed. However, for any post in a school please be aware that any application is exempt from the Rehabilitation of Offenders Act 1974 and as such any criminal conviction, caution or bind-over must be declared.

Diversity and Inclusion at Thomas Franks

We actively encourage applications from candidates from diverse backgrounds and continue to develop a culture of growth and inclusion and would like to invite applications from groups who are currently under-represented, because we believe greater diversity leads to exceptional results and provides a better working life.

Quick apply

Refine Your Search

pastry chef jobs in st. bartholomew, ham

Pastry Chef Monday to Friday - Term Time Only

Pastry Chef

Part time pastry chef/baker

Pastry Chef

Cook - No Sponsership

Pastry Chef De Partie

Senior Pastry Chef De Partie

Pastry Chef De Partie

Pastry Chef

Chef Positions

Chef De Partie

Discover related jobs

I want to receive the latest job alerts for pastry chef in st. bartholomew, ham

Explore jobs in more locations

Pastry Chef Monday to Friday - Term Time Only

Winchester

Contract: Full Time, Permanent
Salary: 32,000
Hours: 40 per week

Jobseeker tools

Employer Tools

Browse

Stay Connected

Refine Your Search

pastry chef jobs in st. bartholomew, ham

Discover related jobs

I want to receive the latest job alerts for pastry chef in st. bartholomew, ham

Explore jobs in more locations

Pastry Chef Monday to Friday - Term Time Only

Winchester

Contract: Full Time, Permanent Salary: 32,000 Hours: 40 per week

Contract: Full Time, Permanent
Salary: 32,000
Hours: 40 per week