Chefs Work, Jobs in Sully, Vgl (with Salaries)

Brunch/Breakfast Chef
Ground Bakery —Penarth
- Up to £13.50 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
Quick apply
4h
Chefs
Everyman Media —Cardiff
- £12.37 - £13.77 an hour
- Part-time
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
10d
Sous Chef
Bar 44 Penarth —Penarth
- From £31,000 a year
- Full-time
- Bar
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
19h
Chef de Partie
Spitfire Barbecue —Cardiff
- £13.00 - £14.50 an hour
- Part-time
- Cooking
- Communication skills
- Employee discount
Quick apply
6d
Chef
EGO - Penarth —Penarth
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
5d
Kitchen Cook/Chef
Tuk Tuk - Thai Kitchen & Bar —Cardiff
- £12.71 - £13.50 an hour
- Part-time
- Hospitality
- Cooking
- English
- Store discount
- Employee discount
Quick apply
13d
Senior Cook/Chef
Napier —Usk
- £24,420.00 - £38,661.83 a year
- Part-time
- Cooking
- Hotel
- Organisational skills
- Employee discount
- Flexible schedule
Quick apply
11d
Commis Chef
Howe Enterprises Ltd —Barry
- £10.85 - £12.71 an hour
- Part-time
- Cooking
- Travel
- In-person
Quick apply
Sous Chef
Cardiff Rugby —Cardiff
- £30,000 - £32,000 a year
- Full-time
- Hospitality
- Bar
- Cooking
- Free parking
- Store discount
Quick apply
9d
DAYTIME CHEF - PONTCANNA IMMEDIATE START
Milk&Sugar —Cardiff
- From £29,744 a year
- Full-time
- Management
- Culinary experience
- Cooking
Quick apply
1d
Sous Chef
Morio Lounge —Barry
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
9d
Chef
Hungry Horse - BRA_104 —Penarth
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
Morio Lounge —Barry
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
9d
Chef
Courts Restaurant —Penarth
- £14.09 - £17.50 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
12d
Head Chef - OTE c. £58k pa
Cosy Club Cardiff Bay —Cardiff
- £38,000 - £45,000 a year
- Full-time
- Restaurant
Quick apply
9d
Cook/Chef
Cosmos Takeaway —Newport
- £12.71 - £13.50 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Head Chef — New Upmarket All-Day Kitchen
The Murmur —Cardiff
- £30,000 - £34,000 a year
- Full-time
- English
- In-person
- Kitchen experience
- Free parking
- Employee discount
Quick apply
Chef
Salway Enterprises Limited —Pontypool
- Up to £33,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
Sous Chef
Ocho Lounge —Barry
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
7d
senior sous chef
wagamama —Cardiff
- £40,600 - £43,600 a year
- Full-time
- Restaurant
4d

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Brunch/Breakfast Chef

Ground Bakery
Penarth

Quick apply

Job details

Permanent | Part-time
Up to £13.50 an hour
4 hours ago

Qualifications

Cooking
Level 2 Food Hygiene Certificate
Food preparation
Chef
Kitchen experience

Full job description

Ground has made a name for itself in the last 5 years as a premium Cardiff brunch spot. Synonymous with quality produce and beautifully presented food, our reputation for hearty brunch plates unlike no other has guests visiting from far and wide. Now we are looking for a passionate & detailed orientated chef to join our teams in Penarth & Cowbridge 2-4 services a week. Weekend work will be required.

Our brunch chefs benefit from a great work life balance, with the average shift pattern of 7:30 - 16:00, our teams are perfect for those looking to move away from evening services so they can prioritise time with loved ones. With as much made from scratch as possible there’s plenty of opportunities for creative input as our chef’s collaborate on seasonal specials for both our brunch and counter offerings. Plus with more expansion planned within the business there are plenty of chances for career development and growing your role into more senior positions.

From our signature overnight bacon to our counter full of sandwiches and lunch options we work hard to ensure that at every stage our fresh produce takes centre stage, with our focus on highlighting the top quality ingredients we’ve sourced.

As a Brunch Chef you will:

Have plenty of previous experience in chef roles
Be detail orientated, with a focus on quality
Be comfortable working solo or as part of a small team
Assist in the necessary prep of fresh food items for the sites that you work at
Assist in the prep & distribution of house produce to our other brunch kitchens
Work across multiple locations as required for cover for the wider kitchen team
Take responsibility for ordering stock & completing stock takes at the end of each month
Communicate & feedback with senior members of the management team if there are ways we can improve produce or procedures

Location: Penarth | Cowbridge | Pontcanna | Canton

Pay: Up to £13.50 per hour

Experience:

Chef: 2 years (required)

Work Location: In person

Quick apply

Refine Your Search

chefs jobs in sully, vgl

Brunch/Breakfast Chef

Chefs

Sous Chef

Chef de Partie

Chef

Kitchen Cook/Chef

Senior Cook/Chef

Commis Chef

Sous Chef

DAYTIME CHEF - PONTCANNA IMMEDIATE START

Sous Chef

Chef

Head Chef

Chef

Head Chef - OTE c. £58k pa

Cook/Chef

Head Chef — New Upmarket All-Day Kitchen

Chef

Sous Chef

senior sous chef

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