Sous chef Work, Jobs in Swanley, Ken (with Salaries)

Sous Chef
Lounges —Orpington
- £33,000 - £37,000 a year
- Full-time
- Cooking
- Communication skills
- Kitchen experience
Quick apply
1d
Part Time Junior Sous Chef
Plough Inn Eynsford —Eynsford
- Part-time
- Cooking
- Leadership
- Annual leave
- Employee discount
Quick apply
6d
Junior Sous Chef
Plough Inn Eynsford —Eynsford
- Full-time
- Cooking
- Leadership
- Annual leave
- Employee discount
Quick apply
6d
Chef at Muscleworks Orpington gym
Muscleworks Gym Orpington - FITFUEL —London
- From £12.71 an hour
- 8 hour shift
- Hospitality
- Culinary experience
- Customer service
- Employee discount
- Gym membership
Quick apply
2d
Sous Chef - Live In
Plough Inn Eynsford —Eynsford
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
6d
Sous Chef
Roka - Charlotte Street —London
- £49,250 - £52,100 a year
- Full-time
- Hospitality
- Cooking
- Restaurant
Quick apply
Sous Chef
Brother Marcus - Borough Yards —London
- £50,000 - £55,000 a year
- Part-time
- Bar
- Employee assistance programme
- Employee discount
Quick apply
3d
Chef de Partie x2
Shwen Shwen Limited —Sevenoaks
- £33,000 - £36,000 a year
- Full-time
- Culinary experience
- Customer service
- Cooking
- Annual leave
- Employee discount
Quick apply
14d
Sous Chef Monday-Friday
CH&CO —London
- £42,000 a year
- Overtime
- Café
- Employee assistance programme
- Employee discount
7d
Sous Chef
Mount Edgcumbe —Royal Tunbridge Wells
- £46,000 - £49,000 a year
- Full-time
- Culinary experience
- Cooking
- Supervising experience
- Free parking
Quick apply
11d
Culinary Professionals – All Levels (Head Chef / Sous Chef / Chef de Partie)
XORA London —London
- £31,000 - £58,000 a year
- Part-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
4d
Sous Chef
ISS Facility Services —London
- £18.11 - £21.60 an hour
- Monday to Friday
- Bar
- Hotel
Sous Chef
Bromley Court Hotel —Bromley
- £36,050 - £40,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
Quick apply
Head Chef - Monday to Friday
Thomas Franks Ltd —London
- £55,000 a year
- Full-time
- Customer service
- English
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Team Member
Anne Francis Pre Preparatory School —Buckhurst Hill
- Up to £50,000 a year
- Full-time
- In-person
- Leadership
- School
- Annual leave
- Employee discount
Quick apply
Sous chef
The Pig & Pickle —Sevenoaks
- £24,775.25 - £41,275.35 a year
- Part-time
- Hospitality
- Culinary experience
- Customer service
- Employee discount
Quick apply
2d
Sous chef
Back of House —London
- Up to £500,000 a year
- Full-time
- Bar
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
6d
Sous Chef
Bull's Head, Chislehurst —Chislehurst
- £14.00 - £16.50 an hour
- Part-time
- Cooking
- Hotel
- Organisational skills
- Employee discount
Quick apply
4d
Junior Sous over the fire fine dining up to £52k
pyro —London
- £51,000 - £52,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Referral programme
Quick apply
1d
Sous Chef
Mid Kent Golf Club —Gravesend
- £27,000 - £32,000 a year
- Weekend availability
- Bar
- Cooking
- Hotel
- Free parking
- Annual leave
Quick apply
1d

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Sous Chef

Lounges -
Orpington

Quick apply

Job details

Full-time
£33,000 - £37,000 a year
1 day ago

Benefits

Discounted or free food
Company pension

Qualifications

Cooking
Food preparation
Knife skills
Food safety
Communication skills
Kitchen experience

Full job description

You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week out.
You'll be leading shifts, making sure the kitchen runs effectively and safely. You're as relentless as us about the detail, so you'll be all over things like stocks, Health & Safety and Hygiene, manning the pass to ensure our food goes out on-spec and on-time, and always upholding 5* kitchen standards. You'll be on it. Like a chef's bonnet

The Good Stuff

Overtime pay for every hour worked over contracted hours!
Staff food on every shift
50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
Paid breaks
28 days holiday (inclusive of Bank Holidays) pro rata
Enhanced maternity and paternity pay after 2 years service
The most talked-about staff party in hospitality - Loungefest!
Competitions and incentives (like jetting off on an all expenses paid trip with one of our suppliers)
Company pension scheme
Long service awards
Power over your pay with Wagestream
Emotional and practical support via the Licenced Trade Charity
Great opportunity for personal development and career progression in a fast growing business
Achievable bonuses
Tips shared equally across the team, based on hours worked
Christmas and Boxing Day off!

What you'll bring

You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in their career.
You will have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)
Your work ethic is rolling your sleeves up and getting stuck in and leading from the front; playing an active role in delivering excellent kitchen and food standards as part of a high performing team.
Extremely driven and relentless at deconstructing the can't mentality.
Familiar with KPIs and making decisions in the absence of the Head Chef considering labour; stock; food safety requirements plus others.
Epic communication skills with the ability to manage stakeholders and build rapport and trust (that would be with our Ops Chefs and Ops Managers).
Strong knowledge of best practice around rota scheduling, sales and labour forecasts, reporting, recruitment, HR etc.
You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs.

If you want to find out more about us, follow us on LinkedIn and Instagram @thelounges.

Quick apply

Refine Your Search

sous chef jobs in swanley, ken

Sous Chef

Part Time Junior Sous Chef

Junior Sous Chef

Chef at Muscleworks Orpington gym

Sous Chef - Live In

Sous Chef

Sous Chef

Chef de Partie x2

Sous Chef Monday-Friday

Sous Chef

Culinary Professionals – All Levels (Head Chef / Sous Chef / Chef de Partie)

Sous Chef

Sous Chef

Head Chef - Monday to Friday

Kitchen Team Member

Sous chef

Sous chef

Sous Chef

Junior Sous over the fire fine dining up to £52k

Sous Chef

I want to receive the latest job alerts for sous chef in swanley, ken

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