assistant restaurant manager Work, Jobs in thatcham, brk (with Salaries)

Assistant Restaurant Manager
Donnington & Co —Newbury
- Full-time
- Hotel
- In-person
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
Store Manager - BP
Moto —Thatcham
- £36,000 a year
- Full-time
- Restaurant
- Restaurant experience
- Employee discount
- Sick pay
Quick apply
2d
General Manager
Marston's Pubs —Newbury
- £23,000 - £42,000 a year
- Hotel
Quick apply
Assistant Manager
Marston's Pubs —Newbury
- Up to £14.42 an hour
Quick apply
14d
Kitchen Porter
Brunning & Price - The Rowbarge —Woolhampton
- £12.75 - £14.60 an hour
- Full-time
- Hotel
- Kitchen experience
- Employee discount
- Referral programme
Quick apply
Assistant Bar & Restaurant Manager
Overdraft Beer & Tacos —Winchester
- £30,000 - £32,000 a year
- Full-time
- Hospitality
- Bar
- Management
- Employee discount
- Sick pay
Quick apply
8d
Assistant Manager
Abbots Mitre Pub/Restaurant —Stockbridge
- £30,000 - £35,000 a year
- Full-time
- Management
- Leadership
- Marketing
Quick apply
7d
Trainee Assistant Manager
The Hind’s Head —Reading
- £28,000 - £34,000 a year
- Full-time
- Computer literacy
- Hotel
- Supervising experience
- Free parking
Quick apply
Supervisor
Marston's Pubs —Newbury
- From £13 an hour
- Customer service
- Supervising experience
Quick apply
Shift Manager
Wingstop UK - Reading Gate —Reading
- £13.75 an hour
- Part-time
- Leadership
- Restaurant
- Communication skills
- Employee discount
Quick apply
11d
Assistant General Manager
Nandos —Didcot
- Up to £39,000 a year
- Full-time
- Hospitality
- Management
- Restaurant
- Employee discount
- Referral programme
8d
Assistant Restaurant Manager
Chesil Rectory —Winchester
- £35,000 - £45,000 a year
- Full-time
- Hospitality
- Restaurant management
- Supervising experience
Quick apply
Deputy General Manager - Premium Pub
Holly Blue —Basingstoke
- Up to £35,000 a year
- Full-time
- Hospitality
- Restaurant
- Employee discount
Quick apply
Full Time Assistant Manager FOH / Only Wed-Sat / £30-32K + tips
Pulpo Negro —New Alresford
- £30,000 - £32,000 a year
- Full-time
- Hospitality
- Bar
- Customer service
- Employee discount
- Sick pay
Quick apply
2d
Kitchen Assistant
A2Dominion Housing Group Ltd. —Reading
- £13.45 an hour
- Part-time
- Cooking
- Restaurant
- Employee discount
Lounge & Bar Supervisor
Tylney Hall Hotel —Hook
- Full-time
- Hospitality
- Bar
- Hotel
Quick apply
8d
The Boxford - Assistant Manager
The Boxford —Newbury
- £34,000 - £36,000 a year
- Full-time
- Hybrid work
- Hospitality
- Supervising experience
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Assistant General Manager
Popeyes UK —Reading
- £30,000 - £35,000 a year
- Full-time
- Fast casual restaurant
- Quick service & fast food restaurant
- Employee discount
- Referral programme
Quick apply
1d
Travel Assistant
BlckBx Ltd —Bracknell
- £28,000 - £35,000 a year
- Full-time
- Hybrid work
- Hospitality
- English
- Travel
- Health & wellbeing programme
- Work from home
Quick apply
John Lewis Ori Caffe Assistant Manager
Caffe Ori Ltd —Reading
- Up to £14 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
Quick apply
14h

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Assistant Restaurant Manager

Donnington & Co
Newbury

Quick apply

Job details

Full-time

Benefits

Cycle to work scheme
Employee assistance programme
Employee discount

Qualifications

Leadership
Communication skills

Full job description

At Donnington & Co, we believe in doing things properly.

Set within the Berkshire countryside, our estate is home to a 111-bedroom hotel and spa, an 18-hole golf course, and our signature restaurant, PRESS. Just across the greens sits The Post Barn, our dedicated venue for events and celebrations.

For us, hospitality isn't a script; it’s remembering a name, knowing how a guest takes their coffee, and making sure every conversation feels natural. We don’t go in for empty gestures; we go in for care, purpose, and doing the job right.

We’re looking for people who take that same pride in their work. In return, we provide the kind of environment where you can actually master your craft. From structured training to genuine career development, we ensure your growth is as well-thought-out as our service. If you believe that hospitality is about the "small things done well," you’ll fit right in.

The Role: Assistant Restaurant Manager

We are looking for a committed and professional Assistant Restaurant Manager to join our leadership team on a permanent basis.

This is a role for a floor-focused leader—someone who thrives in the heat of a busy service but can also pivot to support our private banqueting. You will be the right hand to the F&B Management Team, ensuring that every guest experience at PRESS is polished.

Your day-to-day will involve:

Leading from the front to ensure PRESS runs smoothly through attentive, high-standard service.
Overseeing daily restaurant operations, including opening/closing procedures and staff management.
Assisting with the coordination and execution of banqueting and private events when required.
Training and supporting your team to maintain our high standards across F&B departments.

The Successful Candidate

We aren't looking for a "massive" CV, but we do need someone with the right foundations. You should possess:

Proven Experience: A solid background as a Supervisor or Team Leader in a premium restaurant or hotel environment.
Banqueting Knowledge: Some experience or a strong interest in events and banqueting service (full training will be provided to refine this).
Professionalism: A serious commitment to the craft of hospitality and a proactive "can-do" attitude.
Product Passion: A genuine interest in fine food and wine, with the ability to share that knowledge with both guests and the team.
Communication Skills: The confidence to lead a team and communicate clearly with guests.

Why join Donnington & Co as an Assistant Restaurant Manager?

We provide an environment where you can actually grow. Beyond the shift, we offer a range of benefits designed to support your wellbeing and your career:

Fair Pay & Rewards: Competitive hourly rates plus a significant service charge
Flexibility: Early Pay (on-demand wage access) when you need it
Perks: High street discounts via Benefit Hub and generous stays at our two hotels, as well as membership discounts, Spa and Golf
Wellbeing: Access to our Employee Assistance Programme (EAP) and Cycle to Work scheme.
Long Service Awards

We also know how to host our own, from summer BBQs to department social events, we make sure our working experience is as rewarding as our guest experience.

If you believe in care, purpose, and doing the job right and you think our Assistant Restaurant Manager role is for you, we’d love to hear from you.

Work Location: In person

Quick apply

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