Chef Work, Jobs in Topsham, Dev (with Salaries)

Chef
Exeter Court Hotel —Exeter
- £31,500 a year
- 8 hour shift
- Management
- Hotel
- Cleaning
- Employee discount
Quick apply
13d
Chef
David Lloyd Clubs —Exeter
- Customer service
- Employee discount
11d
Sous Chef
Exeter Rugby Club Ltd —Exeter
- £34,000 - £36,000 a year
- Weekend availability
- Inventory control
- Customer service
- In-person
- Store discount
- Employee discount
Quick apply
2d
Chef de Partie
Woodbury Park Hotel & Golf Club —Exeter
- £13.75 - £14.75 a year
- Weekend availability
- Serving
- Hospitality
- Management
- Free parking
- Employee assistance programme
Hotel Kitchen - Team Leader
Premier Inn —Exeter
- Up to £14.31 an hour
- Full-time
- Inventory control
- Hotel
- Team management
- Employee discount
Quick apply
Hotel Sous Chef
Marriott International, Inc —Exeter
- £36,000 - £40,000 a year
- Full-time
- Hotel
- Team management
- Employee discount
- Life insurance
13d
Cook (Part-time)
Rose Care Group - Main —Exmouth
- £14.80 an hour
- Temporary
- In-person
- Free parking
Quick apply
5d
Chef
ESS Compass —Exmouth
- £14.76 an hour
- Customer service
- Cooking
- Supervising experience
- Employee discount
14d
Chef de Partie - Premium Pub
Lighter —Topsham
- £14 an hour
- Full-time
- Cooking
Quick apply
8d
School kitchen Cook/Supervisor
Goosemoor Food Service —Upottery
- £13.47 - £13.68 an hour
- Part-time
- Serving
- Cleaning
- In-person
Quick apply
Commis Chef
Sandy Park Hotel Exeter —Exeter
- £13.19 an hour
- Full-time
- Inventory control
- Supervising experience
- Cleaning
- Employee discount
- Gym membership
Quick apply
1d
Breakfast Chef up to £40,000 per annum
Lympstone Manor - Kitchen —Exmouth
- £33,000 - £40,000 a year
- Full-time
- Hotel
- Resort
- Kitchen experience
- Employee discount
Quick apply
7d
Prison Catering: Caterer/Kitchen Supervisor (Hospitality & Catering) - HMP Channings Wood
Ministry of Justice —Newton Abbot
- £30,001 - £40,000 a year
- Part-time
- Hybrid work
- Management
- Cooking
- English
- Annual leave
12d
Sous Chef
Woodbury Park Hotel & Golf Club —Exeter
- £32,000 - £34,000 a year
- Weekend availability
- Cooking
- Budgeting
- Free parking
- Employee assistance programme
5d
Chef Manager
Elior UK —Exeter
- £36,500 a year
- Full-time
- Customer service
- Recruiting
- Budgeting
Quick apply
Cook/Chef
Coffee Southwest Ltd —Exeter
- £13.00 - £14.50 an hour
- Full-time
- Customer service
- Cooking
- In-person
- Employee discount
Quick apply
Chef de Partie
Cat & Fiddle Inn —Exeter
- £31,000 - £33,000 a year
- Part-time
- Management
- Cooking
- In-person
Quick apply
2d
Sous Chef
Elior UK —Topsham
- £16.34 an hour
- Part-time
- Customer service
- Cleaning
- Kitchen experience
Quick apply
12d
Commis Chef
Marriott International, Inc —Exeter
- £8.50 - £13.19 an hour
- Full-time
- Serving
- Hotel
- Quality control
Chef - Airport
Exeter Airport —Exeter
- £14.21 an hour
- Weekend availability
- Annual leave
- Employee assistance programme
11d

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Chef

Exeter Court Hotel
Exeter

Quick apply

Job details

Permanent | Full-time
£31,500 a year
13 days ago

Benefits

Discounted or free food
Company pension
Employee discount

Qualifications

Management
Meal preparation
Kitchen team management
Cleaning
Kitchen management
Chef experience
Food safety
Leadership
Communication skills
Professional kitchen experience
Hotel experience
Time management

Full job description

Job Summary
Are you a talented chef with a passion for creating delicious food in a lively, fast-paced environment? Exeter Court Hotel, a popular hotel on the edge of Exeter, is looking for an enthusiastic and dedicated chef to join our small, friendly team. Our kitchen can serve over 100 breakfasts, light lunches, traditional evening meals, conference buffets, and caters for a variety of functions, including parties and wedding breakfasts.

This role offers a variety of shifts, working 40 hours per week over 5 days, including mornings, evenings, weekends, and bank holidays. Most shifts are 8 hours, though occasional split shifts may be needed.

Responsibilities

* Take charge of the kitchen team when required, encouraging teamwork and a hands-on leadership style in the Head Chef’s absence.

* Work confidently both independently and as part of our supportive team.

* Prepare dishes to the Head Chef’s high standards, delivering consistent quality every time.

* Organise your work effectively to ensure meals are prepared and served on time.

* Maintain a clean, safe, and hygienic kitchen at all times.

* Use kitchen equipment correctly and safely, reporting any faults immediately.

* Follow company procedures and processes to ensure smooth kitchen operations.

* Collaborate with the Food & Beverage team to deliver an exceptional dining experience.

* Handle diner and client feedback professionally and quickly.

Requirements

· Experience as a Chef, ideally in a fast-paced hotel or similar setting.

· Excellent communication and leadership skills.

· Strong organisational and time management abilities.

· Food Safety Level 2 Certificate and Allergens Certificate (required).

· Reliable, punctual, and able to work both independently and as part of a team.

· Flexibility to work weekdays, weekends, and bank holidays.

· Willingness to work mostly straight 8-hour shifts, with occasional split shifts as needed.

* Own transport is essential due to the hotel’s location.

Job Types: Full-time, Permanent

Pay: £31,500.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount

Work Location: In person

Quick apply

Refine Your Search

chef jobs in topsham, dev

Chef

Chef

Sous Chef

Chef de Partie

Hotel Kitchen - Team Leader

Hotel Sous Chef

Cook (Part-time)

Chef

Chef de Partie - Premium Pub

School kitchen Cook/Supervisor

Commis Chef

Breakfast Chef up to £40,000 per annum

Prison Catering: Caterer/Kitchen Supervisor (Hospitality & Catering) - HMP Channings Wood

Sous Chef

Chef Manager

Cook/Chef

Chef de Partie

Sous Chef

Commis Chef

Chef - Airport

I want to receive the latest job alerts for chef in topsham, dev

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