Lead cook Work, Jobs in Wapping, Gtl (with Salaries)

Head Chef
The Moby Dick —London
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Flexible schedule
Quick apply
5d
Private Chef
Su Family —London
- £50,000 - £90,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
8d
Junior Sous Chef/Sous Chef
Honest Foods London —London
- £38,000 - £40,000 a year
- Weekend availability
- Culinary experience
- Cooking
- Supervising experience
Quick apply
Head of Food Production
Lina stores —London
- £55,000 a year
- Full-time
- Cooking
- Project management
- Employee assistance programme
- Employee discount
Quick apply
Assistant Cook - 20hrs & 30 hrs
Hackney Learning Trust —London
- £30,225 - £30,654 a year
- School
2d
Chef
Rc catering —London
- From £250 a day
- Hospitality
- Culinary experience
- Cooking
Quick apply
14d
We Are Hiring: A La Carte Chef – Vilnius, Lithuania
Radisson Collection Astorija —Canary Wharf
- Full-time
- Hospitality
- Management
- Culinary experience
- Employee discount
Quick apply
Head Chef
Albert's Schloss London —London
- £60,000 - £65,000 a year
- Full-time
- Cooking
- Restaurant
- Restaurant experience
Quick apply
Chef Manager
Impact Food Group —Bermondsey
- £31,000 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
Private Chef
SuFamily —London
- £50,000 - £80,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
8d
Cooks Supervisor
Hackney Learning Trust —London
- £34,359 - £35,892 a year
- Leadership
- School
2d
Chef De Partie - Mon to Fri - Liverpool Street
BaxterStorey UK —London
- £34,000 a year
- Overtime
- Hospitality
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Team Leader
Metro Pub Co —Whitechapel
- Up to £14.25 an hour
- Part-time
- Employee assistance programme
- Employee discount
HEAD CHEF / KITCHEN LEAD (UK)
Tigermilk —London
- Full-time
- Management
- Cooking
- Leadership
General Manager - The Royal Society of Arts
CH&CO —London
- Up to £78,000 a year
- Full-time
- Hospitality
- Sales
- Business development
- Employee assistance programme
- Employee discount
Chef
The Blackheath House Restaurant —London
- £12.21 - £19.30 an hour
- Part-time
- Serving
- Hospitality
- Cooking
Quick apply
7d
Kitchen Chef
The Lost Hour —London
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Chef Manager- Secondary School Wood Green
Olive Dining —London
- £40,000 a year
- Full-time
- Cooking
- Organisational skills
- IT
- Employee assistance programme
5d
Sous Chef
Bromley Court Hotel —Bromley
- £36,050 - £40,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
Quick apply
Chef - Restaurant
The Blackheath House Restaurant —Blackheath
- £12.21 - £19.30 an hour
- Temporary
- Serving
- Hospitality
- Cooking
Quick apply
2d

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Head Chef

The Moby Dick
London

Quick apply

Job details

Permanent | Full-time
5 days ago

Benefits

Free parking
Discounted or free food
Company pension
Company events
Flexible schedule
On-site parking

Qualifications

Hospitality
Food production
Culinary experience
Cooking
Supervising experience
Team management
Organisational skills
Food safety
Leadership
Kitchen experience

Full job description

Job Overview
We are seeking an experienced and passionate Head Chef to lead our culinary team. The ideal candidate will possess strong leadership skills, extensive culinary expertise, and a commitment to delivering exceptional dining experiences. This role involves overseeing all aspects of kitchen operations, ensuring food quality, safety standards, and maintaining a high level of customer satisfaction. The Head Chef will play a pivotal role in menu development, staff management, and fostering a positive working environment within our hospitality setting.

Duties

Supervise and manage kitchen staff, including cooks and kitchen assistants, ensuring efficient workflow and high standards of food preparation.
Oversee food production processes, ensuring consistency in taste, presentation, and quality across all dishes served.
Develop innovative menus in collaboration with management, incorporating seasonal ingredients and current culinary trends.
Maintain strict adherence to food safety regulations and hygiene standards to ensure a safe working environment.
Manage inventory levels, order supplies, and control food costs to optimise operational efficiency.
Organise staff schedules, delegate tasks effectively, and monitor performance to foster a motivated team atmosphere.
Ensure excellent customer service by coordinating with front-of-house staff during service hours.
Conduct regular training sessions on food safety, cooking techniques, and service standards to enhance team skills.
Handle customer feedback professionally and implement improvements where necessary.

Experience

Proven supervising experience within a professional kitchen environment.
Extensive background in food production, cooking, and food preparation across diverse cuisines.
Demonstrable team management skills with the ability to lead and motivate staff effectively.
Strong knowledge of kitchen operations, including food safety protocols and hygiene standards.
Previous restaurant experience is highly desirable, with familiarity in hospitality settings involving serving customers directly or indirectly.
Experience in menu development and culinary innovation is advantageous.
Excellent organisational skills with the ability to manage multiple priorities under pressure. This role offers an exciting opportunity for a dedicated culinary professional eager to lead a dynamic team while delivering exceptional dining experiences in a vibrant hospitality environment.

Benefits:

Company events
Company pension
Discounted or free food
Flexible schedule
Free parking
On-site parking

Work Location: In person

Quick apply

Refine Your Search

lead cook jobs in wapping, gtl

Head Chef

Private Chef

Junior Sous Chef/Sous Chef

Head of Food Production

Assistant Cook - 20hrs & 30 hrs

Chef

We Are Hiring: A La Carte Chef – Vilnius, Lithuania

Head Chef

Chef Manager

Private Chef

Cooks Supervisor

Chef De Partie - Mon to Fri - Liverpool Street

Kitchen Team Leader

HEAD CHEF / KITCHEN LEAD (UK)

General Manager - The Royal Society of Arts

Chef

Kitchen Chef

Chef Manager- Secondary School Wood Green

Sous Chef

Chef - Restaurant

I want to receive the latest job alerts for lead cook in wapping, gtl

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