Product quality & safety assurance occupations Work, Jobs in Wem, Shr (with Salaries)

Food Safety and Quality Coordinator
Kaiten Japanese Dining and Hospitality UK Ltd —Wrexham
- £26,000 - £36,000 a year
- Weekend availability
- Microsoft Word
- English
- Quality control
Quick apply
14h
Quality Assurance Apprentice
Elite Precast Concrete —Telford
- No experience needed
- Continuous improvement
- Quality control
- Annual leave
Quick apply
1d
NPD Assistant
Dearboy Petcare LTD —Wrexham
- From £15 an hour
- Full-time
- Microsoft Office
- In-person
- Communication skills
Quick apply
Quality Technician
RHEINMETALL —Telford
- Full-time
- Microsoft Word
- Microsoft Excel
- Free parking
- Annual leave
Process and Specifications Supervisors
ABP UK —Ellesmere
- Full-time
Quick apply
QA Inspector
Corbetts The Galvanizers —Telford
QA Specialist (Continuous Improvement)
Screwfix —Stafford
- Hybrid work
- Analysis skills
- Organisational skills
- Communication skills
- Employee discount
- Flexible schedule
Coatings Inspector
PLATTS LTD —Sandbach
- £24,420.00 - £50,744.81 a year
- Full-time
- Analysis skills
- Quality control
- Organisational skills
- Free parking
- Sick pay
Quick apply
Inspection Technician
Cokebusters Ltd —Chester
- £33,000 - £45,000 a year
- Full-time
- Travel
- Computer skills
- Communication skills
- Free parking
- Profit sharing
Quick apply
Compliance Management Practitioner (Mat Cover)
Fibrax ltd —Wrexham
- £26,437 - £29,000 a year
- Temporary
- Microsoft Office
- Continuous improvement
- Organisational skills
- Free parking
- Employee assistance programme
Quick apply
9d
Senior Quality Engineer
Prysmian Group —Wrexham
- Continuous improvement
- Quality control
- Communication skills
Trainee Production Engineer
Northern Industrial Battery Services Ltd —Llanymynech
- £25,103 a year
- Full-time
- In-person
Quick apply
8d
Supply Quality Officer (12-Month Fixed-Term Contract – Maternity Cover)
Wockhardt UK —Wrexham
- Temporary
- Continuous improvement
- No degree
- Quality control
- Free parking
- Employee discount
Technical Manager
ABP UK —Shrewsbury
- Full-time
- Organisational skills
- Leadership
- Communication skills
Quick apply
Picker / Tyre Grader
Bobby's Wheels and Tyres Ltd —Shrewsbury
- £26,000 - £30,000 a year
- Full-time
- Heavy lifting
- No experience needed
- In-person
- Free parking
- Employee discount
Quick apply
Risk Management Specialist
Biocomposites —Keele
- Full-time
- Management
- Leadership
- Communication skills
- Free parking
- Employee discount
Quick apply
3d
Quality and Warranty Engineer
London and North Western Railway Company Limited —Crewe
- Full-time
- Management
- Engineering
- Maintenance
- Annual leave
Quick apply
Material Sampling Operative
Veolia ES (UK) Limited —Shrewsbury
- £26,715 a year
- Full-time
- In-person
- Annual leave
- Employee discount
Quick apply
1d
Inspection and Quality Inspector
Greenhous - Retail & Fleet —Stone
- Monday to Friday
- Continuous improvement
- Quality control
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Pharmacy Production Officer - Quality
University Hospitals of North Midlands NHS Trust —Stoke-on-Trent
- £28,392 - £39,043 a year
- Weekend availability
- No experience needed
- Business development
- Communication skills
8d

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product quality & safety assurance occupations jobs near wem, shr

Food Safety and Quality Coordinator

Kaiten Japanese Dining and Hospitality UK Ltd
Wrexham

Quick apply

Job details

Permanent | Full-time
£26,000 - £36,000 a year
14 hours ago

Qualifications

Microsoft Word
Non-conformance investigation
English
Food temperature recording
Food safety and hygiene regulations
Date code checking for stock replenishment
HACCP
Food safety record keeping
Quality control
Product rotation
Supplier quality management
Food production quality inspection
Safety compliance inspections
Food safety
Time management

Full job description

About the Role

Kaiten Japanese Dining and Hospitality UK Ltd is looking for an organised, detail-focused and quality-driven Food Safety and Quality Coordinator to support high standards of food hygiene, product quality and operational compliance across its restaurant operations.

The successful candidate will monitor food-safety procedures, review kitchen and storage practices, maintain compliance records, support staff training and help ensure that ingredients and prepared dishes are handled consistently and safely.

Working closely with kitchen teams, restaurant supervisors, procurement staff and suppliers, the coordinator will help maintain reliable standards across food preparation, storage, temperature control, allergen management and customer-facing service.

This role is suitable for a hospitality or food-quality professional with practical experience in food safety, quality assurance or restaurant operations who is ready to take greater ownership of compliance and quality-control activities.

Key Responsibilities

Monitor day-to-day food-safety and quality procedures
Support implementation of food-safety management systems
Maintain food hygiene and quality-control documentation
Review kitchen preparation and storage practices
Conduct regular hygiene and cleanliness checks
Monitor refrigeration and freezer temperatures
Review hot-holding and chilled-food controls
Maintain accurate temperature-monitoring records
Check food-delivery temperatures and condition
Verify that ingredients are stored correctly
Monitor use-by and best-before dates
Support stock rotation using FIFO principles
Check labelling and date-coding practices
Monitor raw and ready-to-eat food separation
Support prevention of cross-contamination
Review cleaning and sanitising procedures
Monitor handwashing and personal-hygiene standards
Conduct routine kitchen and storage-area inspections
Record non-conformities and required corrective actions
Follow up on outstanding food-safety issues
Escalate significant concerns to restaurant management
Maintain allergen information for menu items
Verify that allergen records remain accurate
Support allergen-awareness procedures
Review ingredient changes that may affect allergen information
Assist staff with customer allergen enquiries
Monitor preparation of sushi and other high-risk foods
Support safe handling of fish, seafood and raw ingredients
Check thawing, preparation and storage procedures
Monitor buffet and conveyor-belt food-display practices
Review time and temperature controls for displayed food
Conduct quality checks on finished dishes
Monitor consistency in presentation and portion standards
Review customer feedback relating to food quality
Investigate recurring complaints or quality concerns
Support investigations into suspected food-safety incidents
Maintain records of corrective and preventive actions
Coordinate with suppliers regarding product-quality issues
Check supplier documentation and product specifications
Support approved-supplier monitoring
Review food deliveries for quality and specification compliance
Assist with supplier performance reviews
Support traceability and product-recall procedures
Maintain records for ingredients and batch information
Assist with internal food-safety audits
Prepare documentation for external inspections
Support restaurant teams during environmental-health visits
Develop and update food-safety checklists
Support staff training and refresher sessions
Promote continuous improvement in food-quality standards

Qualifications and Experience

Degree, diploma or professional qualification in Food Safety, Food Science, Hospitality, Catering or a related subject
At least two years of experience in food safety, quality assurance, catering or restaurant operations
Practical knowledge of food-hygiene procedures
Understanding of HACCP principles
Experience completing food-safety checks and records
Knowledge of safe food-storage practices
Understanding of temperature-control requirements
Familiarity with allergen-management procedures
Experience identifying and recording non-conformities
Strong attention to detail
Good analytical and problem-solving skills
Ability to maintain accurate compliance documentation
Strong organisational and time-management skills
Ability to manage multiple tasks and deadlines
Confidence communicating with kitchen and restaurant teams
Strong written and verbal English-language skills
Ability to explain food-safety requirements clearly
Good knowledge of Microsoft Word, Excel and Outlook
Ability to work effectively in a busy restaurant environment
Willingness to work occasional evenings or weekends when required
Right to work in the United Kingdom

Preferred Experience

Level 3 Food Safety qualification or equivalent
HACCP certification
Experience in Japanese, Asian or seafood-focused restaurants
Knowledge of sushi preparation and raw-fish handling
Experience with buffet or self-service food operations
Familiarity with UK Food Standards Agency guidance
Knowledge of food-allergen legislation
Experience supporting environmental-health inspections
Familiarity with food-safety auditing
Experience in supplier-quality management
Knowledge of traceability and recall procedures
Experience with restaurant quality-management systems
Familiarity with stock-control and inventory processes
Experience delivering food-safety training
Knowledge of cleaning-chemical and sanitation controls

Pay: £26,000.00-£36,000.00 per year

Work Location: In person

Quick apply

Refine Your Search

product quality & safety assurance occupations jobs in wem, shr

Food Safety and Quality Coordinator

Quality Assurance Apprentice

NPD Assistant

Quality Technician

Process and Specifications Supervisors

QA Inspector

QA Specialist (Continuous Improvement)

Coatings Inspector

Inspection Technician

Compliance Management Practitioner (Mat Cover)

Senior Quality Engineer

Trainee Production Engineer

Supply Quality Officer (12-Month Fixed-Term Contract – Maternity Cover)

Technical Manager

Picker / Tyre Grader

Risk Management Specialist

Quality and Warranty Engineer

Material Sampling Operative

Inspection and Quality Inspector

Pharmacy Production Officer - Quality

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