Kitchen supervisor Work, Jobs in West Thurrock, Ken (with Salaries)

Kitchen Supervisor
The goose —Gravesend
- £13.00 - £14.50 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
7d
Shift Supervisor
Tapas Revolution —Greenhithe
- £12.21 - £13.00 an hour
- Part-time
- Hospitality
- Culinary experience
- Customer service
- Employee discount
Quick apply
7d
Kitchen Team Leader
Thatched House —Upminster
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
7d
Kitchen Team Leader
Danson Stables —London
- Up to £13.16 an hour
- Full-time
- Employee discount
Quick apply
Part Time Kitchen Team Leader
Harrow —Hornchurch
- Part-time
- Cooking
- Annual leave
- Employee discount
Quick apply
12h
Kitchen Team Leader
Harrow —Hornchurch
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
12h
Kitchen Supervisor
Fooditude —London
- £16.40 an hour
- No weekends
- Customer service
- Cooking
- Leadership
- Employee assistance programme
Quick apply
11d
Kitchen Supervisor
Draughts —London
- £16.00 - £17.50 an hour
- Full-time
- Supervising experience
- Leadership
- Kitchen experience
- Employee discount
Quick apply
1d
Kitchen Leader - Tower Hill
Pret A Manger —London
- £15.35 an hour
- Part-time
- Driving
- Annual leave
- Employee discount
1d
Back of House Supervisor
ME London STK —London
- Weekend availability
- Hospitality
- Organisational skills
- Leadership
- Employee discount
- Referral programme
Quick apply
Restaurant Leader (General Manager)
Raising Cane's —London
- Weekend availability
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
Quick apply
Floor Supervisor - Via Emilia Fitzrovia/Notting Hill
FOOD ROOTS —London
- £30,000 - £35,000 a year
- Full-time
- Hospitality
- Customer service
- Team management
- Employee discount
Quick apply
23h
Cooks Supervisor
Hackney Learning Trust —London
- £34,359 - £35,892 a year
- Leadership
- School
8d
Kitchen Team Leader
Greene King Pubs —Piccadilly
- Up to £14.25 an hour
- Part-time
- Employee assistance programme
- Employee discount
Chef de Partie / Kitchen Team Leader
Village Hotels - Maidstone - Kitchen —Maidstone
- £13.46 an hour
- Full-time
- Driving
- Employee discount
Quick apply
13d
Kitchen Team Leader
Princess Of Wales —London
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
12d
Production Kitchen Supervisor
WatchHouse - Kitchen. —London
- £14 - £16 an hour
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
Quick apply
6d
Assistant Restaurant Leader
Raising Cane's —London
- Weekend availability
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
Quick apply
Kitchen Leader
atis —London
- £14.50 an hour
- Part-time
- Leadership
- Restaurant experience
- Employee assistance programme
- Employee discount
Quick apply
8d
Kitchen Team Leader
Cheshire Cheese —London
- Up to £16 an hour
- Part-time
- Employee discount
Quick apply
1d

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Kitchen Supervisor

The goose
Gravesend

Quick apply

Job details

Full-time
£13.00 - £14.50 an hour
7 days ago

Benefits

Discounted or free food
Company pension

Qualifications

Serving
Hospitality
Food production
Culinary experience
Cooking
Menu planning
Supervising experience
Team management
Organisational skills
Food preparation
Food safety
Leadership
Restaurant experience
Communication skills
Kitchen experience

Full job description

Job Summary
We are seeking an experienced and dedicated Kitchen Supervisor to oversee daily operations within our busy culinary environment. The ideal candidate will possess strong leadership skills, extensive kitchen experience, and a passion for delivering high-quality food and exceptional service. This role involves supervising kitchen staff, ensuring food safety standards are maintained, and supporting the preparation of delicious meals in a fast-paced setting. The Kitchen Supervisor will play a vital role in maintaining smooth workflow, fostering team cohesion, and upholding the organisation’s reputation for excellence.

Duties

Supervise and coordinate the activities of kitchen staff to ensure efficient food production and service.
Oversee food preparation, cooking, and presentation to meet quality standards.
Manage daily kitchen operations, including inventory control, ordering supplies, and maintaining cleanliness.
Ensure compliance with food safety regulations and hygiene standards at all times.
Provide training and mentorship to team members to enhance skills and performance.
Assist in menu planning and develop new recipes in collaboration with the culinary team.
Monitor staff performance, conduct appraisals, and promote a positive working environment.
Coordinate with front-of-house teams to ensure seamless service delivery.
Handle customer feedback professionally and resolve any issues promptly.

Requirements

Proven supervising experience within a busy kitchen or hospitality environment.
Strong background in food production, food preparation, and cooking techniques.
Demonstrable team management skills with the ability to motivate staff effectively.
Extensive kitchen experience including culinary skills and restaurant familiarity.
Knowledge of food safety standards and regulations.
Excellent organisational skills with the ability to manage multiple tasks efficiently.
Leadership qualities with a proactive approach to problem-solving.
Experience in hospitality or restaurant settings is highly desirable.
Good communication skills and a professional attitude towards serving customers and team members alike.

Pay: £13.00-£14.50 per hour

Benefits:

Company pension
Discounted or free food

Work Location: In person

Quick apply

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